Our Duty to Nourish, Strengthen and Build up
Strong Bodies.—Eradicating Inherited Infirmities.—Children
Inherit the Permanent States of
Their Parents.—The Parents’ Duty to Those Who
are not Well Born.—What has Been Accomplished
Along These Lines.—The Relation of
Babies’ Clothing and Food to Physical Growth.—Unwise
Feeding.—The Laws of Nutrition.—The
Relation of Food to National Greatness.—The
Danger of Overdressing.—Value of Sunshine and
Air.—A list of Good Foods.—The Relation of
Exercise to Appetite.—Comparative Value of Meat
and Vegetables.—Importance of Rest and Sleep.—Regular
Sleeping Hours.—Schools and Nervousness
in Children.—Many Children are not Properly
Nourished.—Food Poorly Prepared and
Poorly Served.—The Importance of Hygienic
Cooking.—The Cause of Weak Eyes in Children.—Children
and Bare Feet.—The Dosing of Children
With Nostrums.—The Use of Brandy and
Wine in Cooking.
I think it was Dr. J. G. Holland who
said, “We derive our best lessons, not from
what people say to us, but from what their
words make us say to ourselves.” In the
wide subject which the heading of this chapter
opens, I can only hope to illustrate this
truth. Perhaps by starting new lines of
thought with some persons, and in others
intensifying and making broader lines of
thought already entered upon.
Said good George Müller, “My soul I
commit to the care of God, following His
laws; but my body He has given into my
hands, to care for, nourish, and strengthen,
that I may build it up into His image.”
Could we remember oftener that it was
meant to be after His likeness, and the temple
for His indwelling, we should be less careless
of the trust committed to us. And again,
were we the only sufferers from the lack of
care and neglect of our bodies, it would
matter less, but we are sowing seed that will
spring up and bear fruit, “some thirty, some
sixty and some an hundredfold,” in the generations
to come; and what also of the incalculable
harm from our influence upon
those about us?
Could we return to the old Spartan time
when only the symmetrical, healthy and vigorous
were allowed to marry and bear children,
our task in body-building for the future
would be less difficult; but we have the rubbish
accumulated by the mistakes of the
body-builders behind us, through the past
ages, to clear away as best we can, before we
can properly enter upon our present task.
As it is, the problem resolves itself into this—to
make the most of the material in hand,
in rooting out the bad, and culturing the
good.
To begin well, the parents must bear in
mind, before the baby’s beginning, that the
life of the little one will be in great measure
determined by what they are, not by what
they may hope to be, though even this has
its influence. It is a well-known fact in
heredity that transient states of body and
mind, are not those which are most often
entailed upon offspring, but the permanent
states and conditions. What the mother
eats, what she thinks, what she enjoys, what
habits she allows to control her, will shape
largely the little life, and make her after task
in body-building a difficult, or a comparatively
easy one. Given a good foundation,
and the superstructure which rises upon it
will be solid and enduring, and as beautiful
as the architect desires.
Suppose the little one is not well-born, it
becomes the duty of the parents to choose its
food, its dress, its plays, its surroundings, that
they may make good as fast as possible, the
defects known to exist in it. To do this
most effectively, they will need to counsel
often with their medical adviser, and become
themselves conversant with the laws of hygienic
living.
That very much can be done along these
lines is a well attested fact, and is beautifully
illustrated in our Foundlings’ Homes,
where little ones coming out of all sorts and
conditions of society, and many of them with
the worst possible heredity, are trained out
of the evil ways toward which they incline
physically, and into the upward way which
makes the perfect man and woman. Therefore
we have no reason to be discouraged, if
we have not the most perfect model to begin
with, but must instead do some molding and
trimming off here and there before it stands
forth the fair thing we desire.
The baby’s clothing has much to do with
its proper development, as already indicated.
The food for the best development of the
physical nature has also been emphasized,
but some further remarks will not be out of
place. I pity the little one that is cheated
out of its rightful heritage, its mother’s
breast. This is a day of bottle-fed babies,
to the sorrow of the babies, and the loss to
the mother of many hours of sweet comfort
comparable with nothing else she may ever
have, while the wee thing is taking its life
from her breasts, and she is thinking high
thoughts of its future and what she shall be
to it. The mother who nurses her baby is
much to blame, if she does not drink in the
sweet lessons which come to her, of moral as
well as physical dependence, while the little
one hangs upon and nestles in her bosom;
and she does not dream of what she misses,
if she puts it off without a thought or a care
of this, the sweet lessons of cuddling, nursing
motherhood.
If the little thing must be bottle-fed, hold
it in your arms, as nearly in its natural position
as possible, and cuddle it, while you
hide as far as may be the ugly, unsympathetic
substitute, the nursing-bottle.
Ask many mothers how often they feed
their babies, and they will tell you in the
sentiment, if not the language of one who
said, “Well, once in two or three hours
usually, but when it has colic, or is restless
it tugs away nearly all the time, day and
night, until I am entirely worn out”—and I
venture to say, the baby is in the same condition.
The rule or no rule, with such
mothers, is, when the baby cries feed it,
when it frets, feed it; when it wakes, feed
it; when it goes to sleep, feed it; when it
has colic, feed it more; and when it is really
ailing, feed it all the time. How much?
Why all it will hold, until it is full to overflowing,
and then wonder what ails the baby.
Wise mothers smile at the absurdity; but remember
you are the enquiring ones who
count ignorance in such things a shame, (as
you should), and you are of the favored few,
while the great army of mothers belong to
the other class.
For quantity and quality of food for the
baby, we refer the reader to the chapter on
The Care of the Baby.
Properly fed and properly dressed babies
will need little medicine, even a child born
with an hereditary tendency to constipation,
can be coaxed out of it by regularity of good
habits, and food.
For older children and adult life the common
sense and good judgment of the home-keeper
must decide the quality of food best
suited to their individual families. For a
subject which demands so much common
sense for all mankind, and wise thinking, less
reasonable thought is spent upon it, than upon
any other branch of science the world over.
Says a late writer, “It is universally known
as a fact, although not much considered,
that bone and blood, brain and brawn, are
directly manufactured from food eaten. It
is now beginning to be discovered that for
centuries people have not eaten the right
foods to make the best bodies. They have
been ignorant of the physiological laws of
nutrition, of the proper combinations and
proportions of essential elements, of the vital
importance attaching to such knowledge.
They have cultivated artificial and abnormal
tastes, sought momentary gratification in
eating, and gradually demoralized their
natural instincts.” There has been no study
made of the development of nations as influenced
by its food supply. It would give
much food for thought, we have no doubt,
and be a cause for surprise that the quality
and quantity of food could make so much
difference.
Dr. Henderson, in the Popular Science
Monthly, says: “When you remember that
we are dressed during the whole period of our
social life, and that we eat three times every
day, eleven hundred times a year, it is astonishing
that these very human arts (dressing
and eating) have not been brought to
greater perfection. Women weep, work, and
suffer the same to-day as at the dawn of
the race, because they feed the young on forbidden
fruit. So the children grow into men
and women with curved spines, unshapely,
unsymmetrical forms, and damaged brains, to
suffer all through life with ills of both body
and mind.”
Dr. Dio Lewis was called at one time to
see the child of a friend, who “Did not
know what was the matter with the dear little
girl.” Dr. Lewis looked her over carefully,
and then astonished the mother with a
request for an entire suit of the child’s clothing.
When they were brought to him he
took the little one with him, and followed by
the curious mother, went out into the flower-garden.
He chose for his object lesson, one
of the most thrifty and beautiful of the many
lovely rosebushes, and dressed it in the
child’s clothes; much to the delight of the
little girl.
“What are you doing that funny thing for,
Dr. Lewis?” she asked. “Why I want to
see whether this will grow as you do when it
is dressed so finely in your clothes,” said the
wise doctor. “Leave it just so until I come
again day after to-morrow, and we shall see
how it likes it.”
He came and of course found the thrifty
bush withered and dying. “Why, what is
the matter here?” said the doctor to the little
one.
“Why don’t you see, doctor, you have
shut out all the sunshine and air, and of
course it could not stand it.”
“Of course not, my dear,” said Dr. Lewis,
“and no more can you.” Turning to the
astonished mother, he said, “Do you see, my
friend, what you have been doing for your
little girl, and do you now see what is the
matter with her? The child can no more
live without a proper amount of sunshine and
air than can the rosebush. Take off half the
clothes she has been wearing, put on lighter
and looser things, give her a sun-bath daily
in a warm room, and allow her only simple
meals at regular hours, put her to bed at seven
o’clock every night, and you will hardly
know her in six months.”
The advice was followed and the child became
healthy and vigorous.
The old text from “The Book,” “as a
man thinketh in his heart so is he,” suggests
another as true. As a man eateth so is he.
“The man who swallows spices, condiments,
pickles, or other irritating, hot substances, is
almost certain to think irritating, hot thoughts,
and to speak hot words.”
Plain, simple food, well cooked and daintily
served, will be as happily received by our
families, (if they have not been pampered
until their tastes are vitiated and bad habits
formed), as the multitude of dishes which
are called food, but have no right to the
name, which are daily set before many growing
boys and girls. The temptation into
which many mothers fall of concocting, or
allowing to be concocted, “fine” dishes with
long sounding names, and which are good for
little in nutrition, has much to do in creating
depraved appetites which are averse to plain,
substantial food, which really builds bodies
that are worth the having.
We can sympathize heartily with the plain
old farmer, whose lament is given in rhyme
in a Southern medical journal:
“We have a lot of salad things, with dressing mayonnaise:
In place of oysters, blue points, fricaseed a dozen ways,
And orange roly-poly, float, and peach meringue, alas—
Enough to wreck a stomach that is made of plated brass:
The good old things have passed away in silent, sad retreat,
We’ve a lot of high-falutin things, but nothing much to eat.
And while I never say a word, and always pleasant look,
I have had sore dyspepsy since my daughter learned to cook.”
Well cooked vegetables, bread made from
unbolted flour which contains all the nutritive
properties, cereals cooked sufficiently, meat—not
fried—once a day, plenty of fruit cooked
and uncooked, milk and water, should be all
that are allowed growing children; and if
desserts are given at all, simple puddings,
not pie, should be in the dietary.
A story is told of a mother who took her
twelve-year-old boy to her physician, complaining
that he would eat only those things
that he should not have, and that he felt so
poorly that she could not get him out to play.
The wise doctor advised her to take him out
for a ride of two miles each day, and compel
him to run behind the carriage on the way
home. His food should be bread and milk
three times daily, allowing positively nothing
else for a month. He should be put to bed
every night at eight o’clock, and report to
him in a month. A few bread pills completed
the prescription. The result seemed
marvelous to the mother, and the medicine
was “wonderful.”
It is undoubtedly true that as a rule we eat
too much, and are surely too much a meat-eating
people for the best results. Meat once
daily is by the best authorities on the subject,
considered sufficient for our needs. It gives
nutritive elements in a more concentrated
form, but in this very fact the danger lies.
It will be well for us to remember that
food effects temperament decidedly, and we
need only compare the different temperaments
found in flesh eating and herb eating
animals to learn the effect a generous meat
diet has upon the human family.
I was interested in noticing the dietary of
the world’s bicycle champion, for the longest
six days’ ride yet made. It consisted of rice,
oatmeal, barley, fruit, boiled milk, koumiss,
coffee, and no meat. Arab porters, who
carry great loads trotting from six in the
morning until six in the evening, during one
month of the year, are by their religion forbidden
to partake of food between sunrise
and sunset. Their morning meal is not
mentioned, but at eventide they have a moderate
meal of wheatmeal porridge mixed with
large proportions of butter, or olive oil.
“The French inspectors who are in charge
of these gangs of porters, declare that during
the month of fasting they do better work
than at any other time because their strength is
not needed for digestion.” These statements
only prove to us, that as a people, we eat too
much, and of too rich food, and such facts
invite us to a plainer mode of living, if we
desire to conserve our strength and do our
best for ourselves and mankind.
I have not touched upon the subject of
rest which is an important one. Many children
through lack of knowledge or carelessness
are allowed to fall into pernicious habits
concerning sleep. Oftentimes these bad
habits are fixed in the child in its tiny babyhood,
when mother or nurse wakes the little
one for the benefit of admiring friends.
There should be a fixed retiring-hour for
the children, and nothing should be allowed
to interfere with it. Each child should have
a bed by itself. Little thought is given to
the detriment, morally and physically, of bed-fellows
for children. We have touched upon
the moral danger in another chapter, and
speak here of the physical. Children of different
temperaments draw much from each
other of electrical and vital force, and nearly
always to the detriment of both. In losing
anything which properly belongs to it, the
system has lost its poise, and must suffer
from it proportionately. Children differ
much in the quantity of covering required,
hence cannot properly be put under the same
amount without one or the other suffering.
The tendency is to throw off the clothes, and
colds result.
If you have had trouble with nervous fretfulness
on the part of your children, especially
in the morning, and they have been in
the habit of sleeping together, separate them
at once and note the results. One may be a
very restless child, while the other is quiet,
and the consequence is the sleep of both is
made miserable.
From earliest childhood accustom your
children to regular sleeping hours, and do
not begin by speaking in whispers and walking
on tiptoe when the baby is asleep. Accustom
them to sleeping with all the ordinary
work or pleasure going on in the ordinary
way. Of course the child should be in a
room by itself if possible, especially if there
are other children about.
As a people we suffer from lack of sufficient
rest. We stint ourselves here as nowhere
else, and little wonder that we are a
nervous, restless people, with worn-out energies
in early life. Too many women come
to maternity tired and worn, and the result is
anything but promising for their children;
the chances are that their children are born
with a heritage of sleeplessness, and their
care is a burden to their mothers and others.
There is something fine in our great public,
free school system, but to me there is something
wofully pathetic also. When I find
little tots, from the third grade on, nervous
and anxious in the daily rush of lessons,
fearing lest they will fall below the imposed
standard, and so lose their grade, or be
obliged to pass the dreaded examination;
going about with fretted, careworn faces, I
think it time to cry a halt. It is not the lessons
they are crowded through, but the lessons
they master that are going to be of value
to them. Is there not a-crowding-them-all-into-the-same-mold,
a-modeling-them-after-the-same-pattern
danger, that takes largely
from their individuality, and forbids the evolution
of such geniuses as the past generations
have known? No doubt we know
more than our ancestors, but is it not a question
whether we are wiser than they? For
this state of things I do not attach blame to
the teachers, the curricula of the schools are
to blame. This is a part of the everlasting
rush of the American race, and what is the
remedy? All this nervous strain draws
largely upon the physical nature of the child,
and produces dwarfed bodies that are nerveless
and tired, at the expense of crowded
brains. When will our splendid educators
see the wrong and devise a better way?
But not all the fault lies with the schools.
Many of our children are not properly fed
and rested when they enter the schoolroom,
and the consequence is poor work languidly
done. To obviate this, our home-keepers
should be truly good cooks, and by this I
mean one who knows how to make an appetizing
meal from very little, and that little
plain. She should know how to cook the
plain solid foods in such a manner that her
family will call it a royal meal, and their
health and physical vigor will prove it so.
Like the mother in the little story, “Bread
and Cheese and Kisses,” who, when the
meal was particularly scant, would say,
“well, dearies, we have only bread and
cheese and kisses to-night,” whereupon the
kisses would be so warm and full of love,
and the love pats so tender, that the little
ones would sit down with hearts full of content
and rise with thanksgiving and gladness.
Do we half realize how very much the
food we set before our families has to do with
the contentment and temper of the home,
and of the school and business life? A
poorly prepared, and poorly served evening
meal will send our children to a night of restless,
dreamy, unrefreshing sleep, and an
awakening in the morning, fretful, disordered
and poorly prepared for the day. An unwisely
chosen breakfast, carelessly prepared,
finishes the work, and our children enter the
schoolrooms to endure the day as best they
can, a burden to themselves and their
teachers.
And right here, the mothers who have not
ordered their children before birth may take
comfort in the thought that they may still
do much for their future by properly nourishing
them. Any woman may live a great life
in giving the attention she should to the
hygiene of cooking for the home; for when
she learns how much of knowledge is bound
up in the chemistry of cooking, she will explore
many fields in her research, and come
out the winner in wide culture and loveliness.
Much that is called cooking, is but the throwing
together of the ingredients in the easiest
manner possible, and often disguising the unpalatableness
by spices and condiments.
The question of the weakness of our children’s
eyes, has become a serious one.
What is the cause and what the remedy?
But a few words on the subject will suffice in
a work like this. There are doubtless various
causes, but among the most noticeable
and most easily corrected are the following.
Improperly lighted schoolrooms, the windows
being at the side and sometimes a part
of them at the front. The white walls, the
reflected light from which is very trying to
the eyes. The constant use of the eyes for
near work, which school life demands, and
after the five hours in school, the two, three
and sometimes four or five hours work out of
school, a part of which must be done by
artificial light, and that often poor.
The almost constant adjustment of the eye
for near vision, which there must be by the
city dwellers, with the tall buildings shutting
out the far-away look, which rests the eye, in
allowing the muscles of accommodation to
relax. The poor print of the cheaper class
of books put upon the market. The inferior
paper will not admit of a clear bold type,
and there must be a constant effort of the
eye to adjust itself to the conditions. Much
can be done to avoid the dangers, by teaching
the children to close the eyes and rest
them for a moment or two, whenever they
feel tired, or to look as far away as possible.
You have doubtless read of “the barefoot
cures,” established in a few of our foreign
cities, with one, I think, in our own land.
The patients are required to go out in the
dew-wet grass with bare feet, for a certain
time every morning, and thus to draw
strength and electricity from mother earth.
Could I accomplish it I would establish a
barefoot cure in every home in the land.
Isn’t it really more than three-fourths pride,
that forbids our letting our little ones pull off
their shoes and stockings, and revel for a
time at least each day in the delicious freedom
and coolness they could get from direct
contact with mother earth?
Have any of you a child who has not
teased to go barefooted, and why have you
not allowed it? Do not, I pray you, cheat
them out of this blissful freedom, and simple
health-giving measure. Put your pride behind
you. Venture the possibility that the
foot may become a little larger, and let your
boys and girls run barefooted for at least an
hour or two each day, in the back yard, if
you do not like their appearance in front, or
in the park, if you have no back yards, and
I venture to say you will have healthier, happier,
heartier children than you have ever
known. No matter how delicate they are,
the more delicate the greater the need. By
judicious management at the beginning, accustoming
them to the change gradually and
in the middle of the day, they will rarely
take cold. After they have become habituated
to it, you will also find that their usual
colds will disappear.
Put the tiny babies out into the sand pile
as soon as they can sit alone, take off their
moccasins and stockings, and let their little
feet come in contact with the warm sand and
watch their delight.
And now I come to a common practice,
which although thoughtlessly acquired is
none the less pernicious, namely, the habit
which many mothers have of dosing their
children on all sorts of domestic nostrums,
simply on the reputation that they are good
for the ailments of childhood, with no idea
of their fitness for the individual case, or
for any case. The older I grow, and the
more I learn about medicines, the more convinced
I am that they are not to be tampered
with. Could the composition of many of
the so-called domestic remedies be known,
mothers would stand appalled at their temerity
in daring to administer them. We cannot
measure the evil results of this indiscriminate
dosing. Why are so many of
these compounds put upon the market?
Simply because people stand ready and willing
to use them, and in doing so fancy they
are sparing themselves a larger expense by
way of a doctor’s fee.
You would hardly need to go into our
uneducated homes to find results of antikamnia
(self-ministered) antipyrine, ananalgia,
or some other of the long list of anti’s
or their near relatives, the various headache
powders, anti-constipation teas, pills, etc.,
etc., without end. This habit among women,
together with the tobacco habit among men
has wrecked many a little lifeboat before it
weighed anchor, and many an older craft has
gone to pieces on the rocks because of them.
And now a last word on another bit of
seed-sowing that brings forth more than an
hundredfold in harvest. Mothers, do you
dream what you may be doing when you use
brandy and wine in your cookery, or the beer
that makes your welsh rarebit “so much better,”
to use a quotation from one who uses it.
Is it safe in these days of intemperance to
create the taste for alcoholics in your children
that in after years may demand the gratification
which drags them down to death, and
carries with them many others? Could we
know the effects upon a transient guest often,
we would wonder, how, for the sake of custom
we had allowed ourselves to play with
the poison that destroys all that is beautiful
in many homes, and sends to death yearly a
countless throng, that some of our children
may help to swell, if we do not do our utmost
to stay it.
I have tried in these few hints on body-building
to show young mothers how much
they can do, if they set about intelligently
learning how to care for their children.
Make the study a painstaking one, and you
will bless your families by your research, and
the world by the healthy men and women you
send out.
A noble band of women, which is yearly
increasing, have set themselves the task of
instituting a new order of things, and the
great problems of childhood, girlhood and
boyhood, wifehood, motherhood, and fatherhood,
are being studied with a will to master
their mysteries, and endow the coming generation
with a clearer knowledge of the causes
which have led to much of the sin and sorrow
in home and society. Mother’s meetings
and Congresses witness the awakening of
many along these lines and herald a brighter
future for our grandchildren than our children
have enjoyed; and that there is a call for
such a book as this, evidences the recognition
of the need for knowledge along these lines.
Some one has wisely said, “what we need
most is a generation of educated mothers.”
The few are aware of this and have long since
passed into the higher grades of such an education;
but for the many mothers who have
not yet entered the schools, such chapters as
this are written. To keep abreast of the
questionings of her children, to be thoroughly
informed on all the subjects which touch their
training and well-being is, next to her religion,
the highest prerogative of woman to-day.
For any mother to be so prepared that she
can teach her children truth, and in such a
wholesome way that it shall beautify their
whole after lives, and keep them close to her
in counsel, is a noble outlook for any woman.
And what other right or privilege can be
above this?
I am coming to think that a woman is living
a great life, and doing a great service for
humanity, who trains well one child—if this
be all she should and can have—Godward
and manward. True she may do this and do
much else; but if she be a mother, all else
she may do, neglecting this, can never bring
to her or the world much blessing. All else
she may do while fulfilling well this duty, will
but make her the better mother and world-helper.
No mother can divorce the home
and fireside from her work and retain success
and happiness.
J. C. Fernauld has said truly, “With
every mother the relation of motherhood
should be the controlling one, and in all
doubtful cases, mother duty should have the
benefit of the doubt.” Charles H. Parkhurst
says: “Society rises no higher than the
mass, and the measure of the home is the
mother. In the last analysis the world’s
downward pressure is sustained by woman,
and more than the public generally suspects,
the man’s talent for achievement is supported
by the wife’s or mother’s genius for quiet,
patient, continuous endurance.”
“A nation rises no higher than its
mothers.”
A beginning has been made in our schools
toward a wider knowledge along the lines of
being, which heralds the day when teachers
who are intelligent in these matters shall prepare
our young people for the responsibilities
of life—then those whose home training has
been neglected, shall not come out of our
schools unprepared, but fitted to take their
places as home-makers, as fathers and mothers
who shall be capable of training their children
in the wisest way.