The Oyster
by Eustace Clare Grenville Murray
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Language: English
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About this eBook
- Author
- Murray, Eustace Clare Grenville, 1824-1881
- Title
- The Oyster: Where, How and When to Find, Breed, Cook and Eat It
- Credits
- Produced by Larry B. Harrison and the Online Distributed Proofreading Team at www.pgdp.net (This file was produced from images generously made available by the Library of Congress)
- Language
- English
- LoC Class
- TX: Technology: Home economics
- Subject
- Oysters
- Category
- Text
- Project Gutenberg
- eBook-No. 56285
- Release Date
- January 1, 2018
- Copyright
- Public domain in the USA.
Contents
- 1.THE OYSTER; WHERE, HOW, AND WHEN TO FIND, BREED, COOK, AND EAT IT.
- 2.CONTENTS.
- 3.THE OYSTER
- 4.CHAPTER I. THE OYSTER IN SEASON.
- 5.CHAPTER II. ANCIENT HISTORY OF THE OYSTER.
- 6.CHAPTER III. MODERN HISTORY OF THE OYSTER.
- 7.CHAPTER IV. THE OYSTER AT HOME.
- 8.CHAPTER V. THE OYSTER IN ITS NEW SETTLEMENT.
- 9.CHAPTER VI. THE OYSTER ON ITS TRAVELS.
- 10.CHAPTER VII. THE OYSTER AT ITS JOURNEY'S END.
- 11.CHAPTER VIII. THE OYSTER AND THE DOCTOR.
- 12.CHAPTER IX. THE OYSTER ABROAD.
- 13.CHAPTER X. "THE TREASURE OF AN OYSTER."
- 14.FOOTNOTES:
- 15.Transcriber's Note
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