
The time has long since passed by since the value of the microscope
as an instrument of scientific research might have been
called in question. By its aid the foundation of mycology has
been securely laid, and cryptogamic botany in particular has,
during the last quarter of a century, made surprising progress in
the hands of those devoted to pursuits which confer benefits upon
mankind.
Little more than thirty years ago practically nothing was known
of the life history of a fungus, nothing of parasitism, of infectious
diseases, or even of fermentation. Our knowledge of the physiology
of nutrition was in its infancy; even the significance of starches and
sugars in the green plant was as yet not understood, while a number
of the most important facts relating to plants and the physiology of
animals were unknown and undiscovered. When we reflect on these
matters, and remember that bacteria were regarded merely as curious
animalculæ, that rusts and smuts were supposed to be emanations of
diseased states, and that spontaneous generation still-survived among
us, some idea may be formed of the condition of cryptogamic botany
and the lower forms of animal life some eight or ten years after my
book on the microscope made its first appearance (1854).
Indeed, long prior to this time, dating from that of even the
earliest workers with the microscope, it was known that the water
of pools and ditches, and especially infusions of plants and animals
of all kinds, teem with living organisms, but it was not recognised
definitely that vast numbers of these microscopic living beings (and
even actively moving ones) are plants, growing on and in the various
solid and liquid matters examined, and as truly as visible and
accepted plants grow on soil and in the air and water. Perhaps
the most important discovery in the history of cryptogamic botany
was initiated here. The change, then, that has come over our knowledge
of microscopic plant life during this last busy quarter of a
century has been almost entirely due to the initiation and improvement,
first in methods of growing them, and in the methods of
“Microscopic Gardening”; and secondly, to the greater knowledge
gained in the use of the microscope.
“If we look at the great groups of plants from a broad point
of view, it is remarkable that the fungi and the phanerogams
occupy attention on quite other grounds than do the algæ, mosses,
and ferns. Algæ are especially a physiologist’s group, employed in
questions on nutrition, reproduction, and cell division and growth;
the Bryophyta and Pteridophyta are, on the other hand, the domain
of the morphologist. Fungi and Phanerogams, while equally or even
more employed by specialists in morphology and physiology, appeal
widely to general interest on the ground of utility.
“It is very significant that a group like the fungi should have
attracted so much scientific attention, and aroused so general an interest
at the same time. But the fact that fungi affect our lives directly has
been driven home; and whether as poisons or foods, destructive
moulds or fermentation agents, parasitic mildews or disease germs,
they occupy more interest than all other cryptogams put together,
the flowering plants alone rivalling them in this respect. A marked
feature of the period in which we live will be the great advances
made in our knowledge of the uses of plants, for, of course, this
development of economic botany has gone hand in hand with
the progress of geological botany, the extension of our planting,
and the useful applications of botany to the processes of home
industries.”49
The intimate organic structure of the vegetable world is seen to
consist of a variety of different materials indeterminable by unassisted
vision, and for the most part requiring high magnification for their
discrimination. Chemical analysis had, however, shown that vegetables
are composed of a few simple substances, water, carbonic acid
gas, oxygen, nitric acid, and a small portion of inorganic salts. Out
of these simple elements the whole of the immense variety of
substances produced by the vegetable kingdom are constructed.
No part of the plant contains fewer than three of these universally
distributed elements, hence the greater uniformity in their chemical
constituents. It will be seen, then, that the methods of plant
chemistry are of supreme interest both to the chemist and the
physiologist, or biologist. Plants, while they borrow materials from
the inorganic, and powers from the physical world, whereby they
are enabled to pass through the several stages of germination, growth,
and reproduction, could not accomplish these transformations without
the all-important aid of light and heat, the combined functions of
which are indispensable to the perfect development of the vegetable
world.
Light, then, enables plants to decompose, change into living matter,
and consolidate, the inorganic elements of carbonic acid gas, water,
and ammonia, which are absorbed by the leaves and roots from the
atmosphere and earth; the quantity of carbon consolidated being
exactly in proportion to the intensity of the light. Nevertheless,
light in its chemical character is a deoxidising agent, by which the
numerous neutral compounds common to vegetables are formed. It
is the principal agent in preparing the food of plants, and it is during
the chemical changes spoken of that the specific heat of plants
is slowly evolved, which, though generally feeble, is sometimes very
sensibly evolved, especially so when flowers and fruits are forming,
on account of the increase of chemical energy at this period.
The action of heat is measurable throughout the whole course of
vegetable life, although its manifestations take on various forms—those
suited to the period and circumstances of growth. Upon the heat
generated depends the formation of protein and nitrogenous substances,
which abound more directly in the seed buds, the points of the roots,
and in all those organs of plants which are in the greatest state of
activity. The whole chemistry of plant life, in fact, is manifest in
this production of energy for drawing material from its surroundings;
therefore the organising power of plants bears a direct ratio to the
amount of light and heat acting upon them.
The living medium, then, which possesses the marvellous property
of being primarily aroused into life and energy, and which either forms
the whole or the greater portion of every plant, is in its earliest and
simplest form nothing more than a microscopic cell, consisting of one or
two colourless particles of matter, in closest contact, and wholly immersed
in a transparent substance somewhat resembling albumen (white
of egg), termed protoplasm, but differing essentially in its character
and properties. This nearly colourless organisable matter is the life-blood
of the cell. It is sufficiently viscid to maintain its globular
form, and under high powers is seen to have a slightly consolidated
film enclosing semi-transparent particles, together with vacuoles
which are of a highly refractive nature. These small bodies are
termed nuclei, and they appear to be furnished with an extremely
delicate enveloping film. In a short time the nuclei increase in
number and split up the parent body. The protoplasmic mass,
however, is undoubtedly the true formative material, and is rightly
regarded as “the physical basis of life” of both the vegetable and
animal kingdoms.
There are, however, certain members of the vegetable kingdom
which somewhat resemble animals in their dependence upon
receiving organic compounds already formed for them, being themselves
unable to effect the fixation of the carbon needed to effect
the first stage in their after chemical transformations. Such is the
case with a large class of flowering plants, among Phanerogams,
and the leafless parasites which draw their support chiefly from
the tissues of their hosts. It is likewise the case with regard to
the whole group of fungi; the lower cryptogams, which derive the
greater portion of their nutritive materials from organic matter
undergoing some form of histolysis; while others belonging to this
group have the power of originating decomposition by a fermentative
(zymotic) action peculiarly their own. There are many other
protophytes which live by absorption, and which appear to take in
no solid matter, but draw nourishment from the atmosphere or the
water in which they exist.
With regard to motion, this was at one time considered the
distinctive attribute of animal life, but many protophytes possess a
spontaneity of power and motion, while others are furnished with
curious motile organs termed cilia, or whip-like appendages, flagella,
by which their bodies are propelled with considerable force through
the water in which they live.
Henceforth this protoplasmic substance was destined to take an
important position in the physiological world. It is, then, desirable
to enter somewhat more fully into the life history of so remarkable a
body. It has a limiting membrane, composed of a substance somewhat
allied to starch, termed cellulose, one of the group of compounds
known as carbo-hydrates. The mode of formation and growth of this
cell wall is not yet definitely determined; nevertheless, it is the
universal framework or skeleton of the vegetable world, although
it appears to play no special part in their vital functions. It
merely serves the purpose of a protecting membrane to the globular
body called the “primordial cell,” which permanently constitutes the
living principle upon which the whole fundamental phenomena of
growth and reproduction depend.
Sometimes this protoplasmic material is seen to constitute the
whole plant; and so with regard to the simplest known forms of
animal life—the amœba, for example. That so simple and minute
an organism should be capable of independent motion is indeed
surprising. Dujardin, a French physiologist, termed this animated
matter sarcode. On a closer study of the numerous forms of animal
life it was found that all were alike composed of this sarcode
substance, some apparently not having a cell wall. The same seemed
to hold good of certain higher forms of cells, the colourless blood
corpuscles for instance, which under high powers of the microscope
are seen to change their shape, moving about by the streaming
out of this sarcode. At length the truth dawned on histologists
that the cell contents, rather than the closing wall, must be the
essential structure. On further investigation it became apparent that
a far closer similarity existed between vegetables and animals than was
before supposed. Ultimately it was made clear that the vegetable
protoplasm and the animal sarcode were one and the same structure.
Max Schultz found this to be the case, and to all intents and purposes
they are identical.
We have now to retrace our steps and look somewhat more closely
into the discovery of that important body, the cell-nucleus. It
was an English botanist, Dr. Robert Brown, who, in 1833, during
his microscopical studies of the epidermis of orchids, discovered in
their cells “an opaque spot,” to which soon afterwards he gave the
name of nucleus. Schleiden and Schwann’s later researches led them
to the conclusion that the nucleus is the most characteristic formative
element in all vegetable and animal tissues in the incipient
phase of existence. It then began to be taught that there is one
universal principle of development for the elementary parts of all organisms,
however different, and that is the formation of cells. Thus was
enunciated a doctrine which was for all practical purposes absolutely
new, and which opened out a wide field of further investigation for
the physiologist, and led up to a fuller knowledge of the cell contents.
In fact, it became a question as to whether the cell contents rather
than the enclosing wall should not be considered the basis of life,
since the cell at this time had by no means lost its importance,
although it no longer signified the minute cavity it did when
originally discovered by Schwann. It now implied, as Schultz
defined it, “a small mass of viscid matter, protoplasm, endowed
with the attributes of life.” The nucleus was once more restored
to its original importance, and with even greater significance. In
place of being a structure generated de novo from non-cellular substance,
and disappearing as soon as its function of cell formation is
accomplished, the nucleus is now known as the central permanent
feature of every cell, and indestructible while the cell lives, and
the parent, by division of its substance, of other generations of
nuclei and cells. The word cell has at the same time received
its final definition as “a small mass of protoplasm supplied with
a nucleus.” In short, all the activities of plant and animal life
are really the product of energy liberated solely through histolysis,
or destructive processes, amounting to the combustion that takes
place in the ultimate cells of the organisms.
But there are other points of especial interest involved in the
question of cell formation beside those already mentioned.
The cell and its contents collectively are termed the endoplasm,
or when coloured, as in algæ, endochrome. With regard to the outer
layer of the cell and its growth nothing satisfactory has been clearly
determined and finally accepted.
The cell as a whole is a protoplasmic mass, and not an emulsion,
as some observers would have us suppose. It is, in fact, a reticulated
tissue of the most delicate structure, made up of canaliculate spiral
fibrils with hyaline walls capable of expansion and contraction.
These fibrils are probably composed of still finer spirals. The visible
granulated portion of the protoplasm, the only part that takes a
stain under ordinary circumstances, is simply the contents of these
canals. It is the chromatin of Flemming, and is capable of motion
within the canals. The nucleus, then, is probably nothing more
than a granule of the extra-cellular net, and is formed by the
junction of the several bands of wall-threads which traverse it in
different directions. The cell wall of plants possesses the same
structure as protoplasm, and is probably protoplasm impregnated
by cellulose.
It is this portion of the protoplasmic mass that is now recognised
under the term octoplasm, or primordial utricle, and is of so fine and
delicate a nature that it is only brought into view when separated
from the cell wall either by further developmental changes, or by
reagents and certain stains or dyes. It was, in fact, discovered to be
a slightly condensed portion of the protoplasmic layer corresponding
to the octosare of the lower forms of animal life. The octoplasm and
cell wall can only be distinguished from each other by chemical tests.
Both nucleus and nucleoli are only rendered visible in the same way,
that is, by staining for several hours in a carmine solution, and
washing in a weak acetic acid solution.
With the enlargement of the cell by the imbibition of water,
clear spaces, termed vacuoles, are seen to occupy a small portion
of the cell, while the nucleus and nucleoli lie close to the parietal
layer.
The interesting phenomenon of cyclosis, to which I shall have
occasion to refer further on, is now believed to be due to the
contractility of certain wall-threads stretching from the nucleus
to the outermost layers of the cell. An intimate relationship is
thereby established between the nucleus, the nucleolus, and the
parietal layer. This much has been made clear by the more
scientific methods of investigation pursued in the use of the
microscope. Nevertheless a large and important class of cells,
forming a kind of borderland between the vegetable and animal
kingdoms, still remains to be dealt with, in which the cell
contents are only imperfectly differentiated, while numerous
other unicellular organisms, owing to their extreme minuteness,
tenuity, and want of all colour, are apparently devoid of any
nucleus, and when present can only be differentiated by a resort
to a specially conducted method of preparation and staining.
There is, however, a remarkable feature in connection with many
micro-organisms—that certain of these protophytes possess motive
organs, cilia or flagella, bodies at one time supposed to be characteristic
of, and belonging to, the protozoa.
This being the case, the methods of plant chemistry are of supreme
interest, the more so because physiologists are in a position to
isolate a single bacterial cell, grow it in certain media, and thus
devote special attention to it, and keep it for some time under
observation. In this way it has become possible to further grasp
facts in connection with cell nutrition and the nature of its waste
products. We have, then, arrived at a stage when the history of the
chemical changes brought about by bacteria can be more definitely
determined, as we have here to do with the vegetable cell in its
simplest form. The chemical work performed by these micro-organisms
has as yet occupied only a few years; nevertheless,
the results have been of the most remarkable and encouraging
character.
At an earlier period an interesting discovery in connection with the
pathogenic action of these bodies was, by the labours of Schöenlein,
Robin, and others, brought to the notice of the medical profession,
viz., that certain diseases affecting the human body were due to
vegetable parasites. In 1856 an opportunity offered itself for a
thorough investigation, and the microscopical part of the work fell
into my hands, with the result that I was able to add considerably
to Schöenlein’s list of parasitic skin diseases. My observations were
in the first instance communicated to the medical journals. But the
generalisation arrived at was that “If there be any exceptions to
the law that parasites select for their sustenance the subjects of
debility and decay, such exceptions are rarely to be found among
the vegetations belonging to fungi, which invariably derive nutrition
from matter in a state of lowered vitality, passing into degeneration,
or wherein decomposition has already taken place to a certain extent....
It scarcely admits of a doubt that all diseases observed
of late years among plants have been due to parasites of the same
class favoured by want of vigour of growth and atmospheric conditions,
and that the cause of the various murrains of which so much
has been heard is also due to similar causes.”50
Herein, then, is to be found the solution of a difficulty that so
long surrounded the question, but which subsequently culminated in
the specialisation and scientific development of bacteriology, due to
the unceasing labours of Pasteur, whose solid genius enabled him to
overcome the prejudices of those who were at work on other lines,
and who had no conception of the functions that parasitic organisms
fulfil in nature.
Going back to my earlier experimental researches to determine
the part taken by saccharomycetes and saprophytes in fermentation,
I find, from correspondence in my possession, that in 1859 I
demonstrated to the satisfaction of Dr. Bell, F.R.S., the then head
of the chemical laboratory of Somerset House, that a very small
portion of putrefactive matter taken from an animal body, a parasitic
fungus (Achorion Schöenleinii), a mould (Aspergillus or Penicillium),
and a yeast (Torula cerevisiæ) would in a short time, and
indifferently, set up a ferment in sweet-wort and transform its
saccharine elements into alcohol, differing only in degree (quantitative),
and not in kind or quality. This, then, was the first step in
the direction towards proving symbiotic action between these several
parasitic organisms. The only apparent difference observed during
the fermentative processes was that putrefactive (saprophytic) action
commenced at a somewhat earlier stage, and that the percentage of
alcohol was also somewhat less.51
In 1856, also, the ærobic bacteria attracted my attention, and,
together with the late Rev. Lord Sidney Godolphin Osborne, I exposed
plates of glass (microscopical slides), covered with glycerine and
grape sugar, in every conceivable place where we thought it possible
to arrest micro-organisms. The result is known, viz., that fungoid
bodies (moulds and bacterial) were taken in great numbers, and
varying with the seasons. The air of the hospital and sick-room
likewise engaged attention, each of which proved especially rich in
parasitic bodies. During the cholera visitation of 1858 the air
was rich in ærobic and anærobic bacteria, while a blue mist which
prevailed throughout the epidemic yielded a far greater number than
at any former period (represented in Plate I., No. 13). This blue
mist attracted the especial attention of meteorologists. At a somewhat
later period a more remarkable fungoid disease, the fungus foot
of India, mycetoma, came under my observation, a detailed description
of which I contributed to the medical journals, and also, with
further details, to the “Monthly Microscopical Journal” of 1871.
Interlacing mycelia, ending in hyphæ, in this destructive form of
parasitic disease were seen to pervade the whole of the tissues of the
foot, the bony structures being involved, and it was only possible to
stay the action of the parasite by amputation.
So far, then, the study of parasitic organisms had at an early
period shared largely in my microscopical work, extending over
several years, and with the result that these micro-organisms were
found to exhibit on occasions great diversity of character, and that
different members of the bacteria in particular flourish under great
diversity of action, and often under entirely opposite conditions;
that they feed upon wholly different materials, and perform an
immense variety of chemical work in the media in which they live.
The study of the chemistry (chemotaxis) of bacteria has, however,
greatly enlarged our conception of the chemical value and power of
the vegetable cell, while it is obvious that no more appropriate or
remunerative field of study could engage the attention of the
microscopist, as well as the chemist, than that of bacterial life,
and which is so well calculated to enlarge our views of created
organisms, whether belonging to the vegetable or animal kingdom.
It is scarcely necessary to go back to the history of the parasitic
fungi to which diseases of various kinds were early attributable.
The rude microscopes of two and a half centuries ago revealed the
simple fact that all decomposable substances swarmed with countless
multitudes of organisms, invisible to ordinary vision. Leuwenhoek,
the father of microscopy, and whose researches were generally known
and accepted in 1675, tells of his discovery of extremely minute
organisms in rain-water, in vegetable infusions, in saliva, and in
scrapings from the teeth; further, he differentiated these living
organisms by their size and form, and illustrated them by means of
woodcuts; and there can be no doubt that his figures are intended
to represent leptothrix filaments, vibrios, and spirilla. In other of
his writings attempts are made to give an idea of the size of these
“animalcules”; he described them as a thousand times smaller than
a grain of sand. From his investigations a belief sprung up that
malaria was produced by “animalcules,” and that the plague which
visited Toulon and Marseilles in 1721 arose from a similar cause.
Somewhat later on the natural history of micro-organisms was more
diligently studied, and with increasing interest. Müller, in 1786,
pointed out that they had been too much given to occupy themselves
in finding new organisms, he therefore devoted himself to the
study of their forms and biological characters, and it was on such
data he based a classification. Thus the scientific knowledge gained
of these minute bodies was considerably advanced, and the subject
now entered upon a new phase: the origin of micro-organisms. It
further resolved itself into two rival theories—spontaneous generation,
and development from pre-existing germs—the discussion over
which lasted more than a century. Indeed, it only ended in 1871,
when the originator of the Abiogenesis theory withdrew from the
contest, and the more scientific investigations of Pasteur (1861) found
general acceptance. This indefatigable worker had been investigating
fermentation, and studying the so-called diseases of wines and a
contagious disease which was committing ravages among silkworms.
Pasteur in time was able to confirm the belief that the “muscadine
disease” of silkworms was due to the presence of micro-organisms,
discernible only by the microscope. The oval, shining bodies in the
moth, worm, and eggs had been previously observed and described by
Nägeli and others, but it was reserved for Pasteur to show that when
a silkworm whose body contained these organisms was pounded up
in a mortar with water, and painted over the leaves of the tree upon
which healthy worms were fed, all took the disease and died.
PLATE IX.
AFTER DR CROOKSHANK
J. T. Balcomb. del.
TYPICAL FORMS OF BACTERIA, SCHIZOMYCETES, OR
FISSION-FUNGI.
As the contagious particles were transmitted to the eggs, the
method adopted for preventing the spread of the disease was as
follows:—Each female moth was kept separate from the others, and
allowed to deposit her eggs, and after death her body was crushed
up in a mortar as before, and a drop of the fluid examined under the
microscope. When any trace of muscadine was found present, the
whole of the eggs and body were burnt. In this way the disease
was combated, and ultimately stamped out.
Pasteur also pointed out that one form or cause of disease must
not be confounded with another. For example, muscadine, a true
fungus (Botrytis bassiana), should not be confounded with another
disease known to attack silkworms, termed pebrin, this being caused
by a bacterium, and, according to the more recent researches of
Balbiani, by a Psorospermia. Botrytis is a true mould, belonging to
the Oomycetes, and allied to the potato fungus, Peronospora. It is
propagated by spores, which, falling on a silkworm, germinate
and penetrate its body. A mycelium is then developed, which
spreads throughout the body. Hyphæ appear through the skin, and
bear white chalky-looking spores; these become detached, and float
in the air as an impalpable dust-like smoke. Damp further develops
the fungus.
Insects suffer much from the ravages of fungi. The house-fly
sticking to the window-pane is seen to be surrounded by the mycelia
of Penicillium racemosum (Sporendonema muscæ, or Saprolegnia feræ).
In other cases Cordiceps attacks certain caterpillars belonging to the
genera Cossus and Hepialus when they are buried in the sand and
before their metamorphosis into chrysalides; they are killed by the
rapid development of hyphæ and mycelium in their tissues.
Sphæria miletaris, a parasite of Bombyx pilyocarpa, the caterpillar
of which is found on pine-trees, is one of the few fungi which
may be regarded as beneficial to man, since it aids in the destruction
of multitudes of these caterpillars, which otherwise would devour
the young shoots and pine needles. Giard specialises other parasites
of insects, which he terms Entomophoreæ. Others, E. rimosa, attack
grasshoppers and the diptera, enveloping them in a dense coating of
mycelium and spores, which speedily kills the victim.
The study, then, of the life-history of germs, microbes, micro-organisms,
or bacteria (as they are indifferently termed), opened up
a new science, that of Bacteriology. By the more recent advances
in this science we are enabled to understand the very important
part these minute organisms fill in the great scheme of Nature, for
almost exclusively by their agency the soil is supplied with the
requisite nutritive material for plant life. And, as already pointed
out, wherever organic matter is present—that is, the dead and useless
substances which are the refuse of life—such material is promptly
seized upon by micro-organisms, by means of which histolysis is
rapidly accomplished.
Bacteria require a power of from 600 to 1,000 diameters or more
for the determination of the species to which they belong. The
number of species has been so much increased of late that a bulky
volume is found to be insufficient for their enumeration. I am,
however, by the courtesy of Professor Crookshank, enabled to present
my readers with the typical forms of thirty-nine species of Bacteria,
Schizomycetes, or fission-fungi, a selection, it will be seen, chiefly
taken from among pathogenic organisms—those believed to originate
disease. But many of the supposed Saprophytic forms often described
as originating disease are merely accidental associates, that is, living
in companionship for a time.
Size.—In ordinary terms of measurement, bacteria are on an average
from 1⁄25000th to about 1⁄5000th of an inch long. These measurements
do not convey a definite impression to the mind. It is calculated
that a thousand million of them could be contained in a space of
1⁄25th of an inch. The best impression of the size of the bacteria
is, perhaps, obtained when it is stated that a 1⁄25-inch immersion
objective gives a magnification of nearly 2,200 diameters, and that
under this power the bacteria appear to be about the size of very
small print. The standard of measurement accepted by bacteriologists
is the micro-millimeter. One millimeter is equal to about
1⁄25000th an English inch. The number of micrococci in a milligramme
of a culture of Staphylococcus pyogenes aurens has been
estimated by Bujwid by counting at eight thousand millions. Not
only do various species differ in dimensions, but considerable differences
may be noted in a pure culture of the same species. On the
other hand, there are numerous species which so closely resemble
each other in size and shape that they cannot be differentiated by
microscopic examination alone, and we have to look to other characteristics,
as colour, growth in various culture media, pathogenic power,
chemical products, &c., in order to decide the question of identity.
Reproduction.—The reproduction of bacteria takes place for the
most part by fission and by spore formation. Fission is a process
of splitting up or division, whereby an organism divides into two
or more parts, each of which lives and divides in its turn. If
certain organisms are watched under the microscope, a coccus or
bacillus will be seen to elongate and at the same time become
narrower, until its two halves become free, the two individual
organisms again dividing and subdividing in their turn. This kind
of reproduction is more readily seen in a higher class of unicellular
organisms, the desmids. If, however, the new organisms do not
break away from each other, but remain connected in groups or
clusters, they are termed Staphylococci; if they remain connected
in the form of a chain, or like a string of beads, they are termed
Streptococci. If the division takes place in one plane, Diplococci
are formed; if in two directions Tetracocci, or Tablet-cocci, are formed.
On account of this multiplication by fission, the generic name of
Schizomycetes, or fission-fungi, has been given to bacteria.
Spores.—A second method by which bacteria propagate is by
spores. These bodies are distinguished by their remarkable power
of resistance to the influence of temperature and the action of
chemical reagents. Some of them will resist their immersion in
strong acid solutions for many hours; also freezing and very
high temperatures. Spore formation may take place in two ways:
firstly, by “endogenous spores” (internal spores); secondly, by
“arthrospores.”
Endogenous Spores.—When the formation of the spores takes place
in the mother-cell, the protoplasm is seen to contract, giving rise
to one or more highly refractive bodies, which are the spores. The
enclosing membrane of the organism then breaks away, leaving the
spores free.
Arthrospores.—When the spore is not formed in the parent
bacillus, but when entire cells (owing to lack of favourable conditions
of growth) become converted into spores, the formation is known as
“arthrogenous,” the single individual being called an arthrospore.
When the conditions are again favourable, spores germinate, giving
rise to new bacilli. The germinating spore becomes elongated, and
loses its bright appearance, the outer membrane becomes ruptured,
and the young bacillus is set free. Certain conditions, such as the
presence of oxygen in the case of the anthrax bacillus, give rise
to the formation of spores; while various kinds of bacteria secure
continuous existence by developing spores when there is lack of
proper food material.
With reference to the incredible rapidity with which the bacteria
multiply under conditions favourable to the growth and development,
Cohn writes as follows:—“Let us assume that a microbe divides into
two within an hour, then again into eight in the third hour, and so
on. The number of microbes thus produced in twenty-four hours
would exceed sixteen and a half millions; in two days they would
increase to forty-seven trillions; and in a week the number expressing
them would be made up of fifty-one figures. At the end of twenty-four
hours the microbes descended from a single individual would
occupy 1⁄40th of a hollow cube, with edges 1⁄25th of an inch long, but at
the end of the following day would fill a space of twenty-seven cubic
inches, and in less than five days their volume would equal that of
the entire ocean.”
Again, Cohn estimated that a single bacillus weighs about
0·000,000,000,024,243,672 of a grain; forty thousand millions,
1 grain; 289 billions, 1 pound. After twenty-four hours the descendants
from a single bacillus would weigh 1⁄2666th of a grain; after
two days, over a pound; after three days, sixteen and a half million
pounds, or 7,366 tons. It is quite unneccessary to state that these
figures are purely theoretical, and could only be realised if there
were no impediment to such rapid increase.
Fortunately, however, various checks, such as lack of food and
unfavourable physical conditions, intervene to prevent unmanageable
multiplication of these bodies.
These figures show, however, what a tremendous vital activity
micro-organisms do possess, and it will be seen later at what great
speed they increase in water, milk, broth, and other suitable media.
The following bacilli, among others, have numerous flagella
distributed over the whole of the organism: the bacillus of blue
milk (Bacillus cyanogenus)52; the bacillus of malignant œdema; the
hay bacillus (Bacillus subtilis); Proteus vulgaris, &c.
The following have only one or two flagella at the poles: the
Bacillus pyocyaneus, the Spirillum finkleri, the Spirillum choleræ
Asiaticæ, &c.
The Spirillum undala, Spirillum rubrum, Spirillum concentricum,
and Sarcinæ, pocket-cocci, have several flagella.
Micrococcus agilis have also several flagella; these possibly arise
from one point. As I have already pointed out, the classification
of the bacteria is one of great difficulty, since new kinds are being
constantly discovered, and at present any attempt made in this
direction can only be considered as quite of a provisional nature.
The difficulties which stand in the way may be surmised from
the fact that Sarcinæ, pocket-cocci, were originally believed to be
a single species, described by me, under the name of Sarcina ventriculi,
in the fourth edition of my book, “as remarkable bodies invading
the human and animal stomach, and seriously interfering with its
functions.”
Fig. 268.—Sarcinæ.
The original woodcut of these curious parasites is reproduced in
Fig. 268, also in Plate IX., No. 7, and which evidently belong to
a different species, numbering
thirty-nine altogether. Quite recently
Mr. G. H. Broadbent,
M.R.C.S., Manchester, sent me a
supply of these interesting bodies
lately discovered by him in an
infusion of cow manure. On examining
a drop with a power of
1500 diameters they were discovered moving over the field of the
microscope with a gyrating motion by the aid of flagella projecting
from each corner of the pocket. After some days, having attained
their full growth of four, eight or sixteen in a pocket, they break
up, and recommence the formative process. Sarcinæ are certainly
pathogenic in their nature. Cocci in groups, or asso-cocci, are similarly
associated. These several forms of spiro-bacteria are enclosed in
a transparent cell-wall, and are sometimes described as zooglæa.
Of bacteria the most characteristic groups are bacillus, bacterium,
and a species of clostridium, a bottle-shaped bacillus. It is, however,
difficult to draw a sharp line between so-called species.
Spiro-bacteria, or spirilla, possess short or long filaments, rigid or
flexible, and their movements are accordingly rotatory, or in the
long axis of the filaments. These bodies are again divided into
comma bacilli, or vibrios—a name invented by the older microscopists
who first described them—some species of which have a flagellate
appendage, to which their movements are due.
Anthrax, Splenic Fever, has been long known to be prevalent
among cattle at certain seasons of the year, and is believed to originate
from peculiar conditions of climate and soil. This view of splenic
fever on microscopical examination proved an entire fallacy.
Bollinger in 1872 discovered that the blood of the affected animal
was still virulent after death, owing to the presence of the spores of
the bacillus, and that the soil also became infected and impregnated
by the disease germs wherever the fever first broke out. In 1877
Dr. Koch made a more careful investigation into the source of the
disease, and was able to give a complete demonstration of the life-history
of the splenic fever bacillus, and to offer definite proofs
of its pathogenic properties. He pointed out that the rods grew
in the blood and tissues by lengthening and by cross division.
Further, that they not only grew into long leptothrix filaments
but they produced enormous numbers of seeds or spores. He
watched the fusion of the rods to the formation of spores and
the sprouting of fresh rods. He furthermore inoculated a mouse,
watched the effect through several generations, and fully demonstrated
that in the blood and swollen spleen of the animal the same
rods were always present. Pasteur and Paul Bret pursued the same
course of investigations, which were always followed with precisely
similar results. It was, however, principally due to the researches
of Koch that the doctrine of contagium vivum was placed on a
scientific basis.
Subsequently Koch formulated methods of cultivation, and
dictated the microscopical apparatus needful. Furthermore, he furnished
postulates for proving beyond doubt the existence of specific
pathogenic micro-organisms.
“The chain of evidence regarded by Dr. Koch as essential for proving
the existence of a pathogenic organism is as follows:—1. The micro-organism
must be found in the blood, lymph, or diseased tissue of man
or animal suffering from, or dead of the disease. 2. The micro-organism
must be isolated from the blood or tissue, and cultivated in suitable
media—i.e., outside the animal body. These pure cultivations must
be carried on through successive generations of the organism. 3. Pure
cultivation thus obtained must, when introduced into the body of
a healthy animal, produce the disease in question. 4. In the
inoculated animal the same micro-organism must again be found.
The chain of evidence will be still more complete if, from artificial
culture, a chemical substance is obtained capable of producing the
disease quite independently of the living organism. It is not
enough to merely detect, or even artificially cultivate, a bacterium
associated with disease. An endeavour must be made to establish
the exact relationship of the bacteria to disease processes. In many
instances disease bacteria regarded as the actual contagia have been
found, on a further searching inquiry, to be entirely misleading.
It is almost needless to remind the enthusiast that the actual contagion
of the disease must be fully demonstrated.”
Fig. 269.—Micro-Photograph of Typhoid Fever Bacteria. Magnified 1000 ×.
Taken by Leitz’s oil immersion 1⁄12-inch ocular No. 4, and sunlight exposure of
one minute.
Typhoid Bacillus (Fig. 269).—Rods 1 to 3µ in length, and ·5 to ·8µ
in breadth, and threads. Spore-formation has not been observed,
but the protoplasm may be broken up, producing appearances which
may be mistaken for spores. Actively motile, provided, some with
a single and others with very numerous flagella, which are from three
to five times as long as the bacillus itself. They stain readily in
aqueous solutions of aniline dyes; and grow rapidly at a temperature
of about 60° Fahr. In plate cultivations minute colonies are visible
in thirty-six to forty-eight hours; they are circular or oval, with an
irregular margin. On agar they form a whitish transparent layer,
and they flourish in milk.
Fig. 270.—Plague Bacillus, Bombay, 1897. Magnified 1200 ×.
The Plague (Pestis Bacillus).—The Bombay plague of 1897-98
will ever be remembered as one of the most appalling visitations ever
known. The number of deaths will never be accurately determined,
as the native population, among whom the disease chiefly prevailed and
became so fatal, concealed their dead or carried them away by night.
The outbreak from the first proved to be most infectious, its
incubation lasting from a few hours to a week only. It prevailed in
all the over-crowded native quarters of the city. The rats and mice
that infested the dwellings of the poor were found to be equally susceptible
with human beings, and these vermin also died by hundreds.
Those that survived left their holes and made off, in this way
helping to spread the infective virus. On examining the bodies of
dead rats, they were found to have swollen legs, the blood being
filled by bacilli and curious monads, with whip-like appendages.
The bacillus of plague was discovered by Kitasato in 1894; it is
characterised by short rods with rounded ends, and a clear space
in the middle. The bacilli stain readily with aniline dyes, and
when cultivated on agar, white transparent colonies are formed which
present an iridescent appearance when examined by reflected light.
In addition to the bubonic swellings, the neighbouring lymphatic
glands were also swollen and blocked by bacilli.
Fig. 271.—Monads in Rat’s Blood, 1,200 ×. (Crookshank.)
a. Monad threading its way among the blood-corpuscles; b. Another with
pendulum movement attached to a corpuscle; c. Angular forms; d. Encysted
forms; e and f. The same seen edgeways.
My illustration (Fig. 270) is from a micro-photograph taken in
1897, when the death rate stood very high. The general distribution
of the bacilli, together with phagocytes and the contents of
swollen lymphatic glands, magnified 1,200 ×, is from a preparation
made in hospital. The monads from the rat’s blood, 1200 ×, seen
threading their way among the blood corpuscles of a rat, and represented
in Fig. 271, are somewhat larger than those found in the
Bombay rats, but the flagella in the latter were quite as marked,
while the encysted forms were wholly absent and the blood corpuscles
less crenated. The white bodies (Fig. 270) were in some preparations,
together with the lymphatic bodies, more numerous and more swollen.
With regard to the conditions of life of the bacteria, they may
be divided broadly into two classes. When the organisms draw
their nourishment from some living body or “host,” they are known
as “parasites.” These are further termed “obligate” parasites if
they exclusively live on their “host.” If the bacteria draw their
nourishment from dead organic matter, they are called “saprophytes.”
These are also divided into “obligate” and “facultative” saprophytes.
Thus it will be apparent that a parasite under certain
circumstances may readily become a saprophyte.
Some of the more important saprophytes are those organisms
which play an important and useful part in our every-day life, such
as, for instance, in the phenomena associated with fermentation,
and putrefaction agents which transform dead and decomposing
organic matter into their simpler elements, thus completing the
great life cycle, and rendering the dead and effete matter again
ready for the vital processes.
Among other life manifestations of certain bacteria may be mentioned
those which have the property of generating colouring
matter, though not chlorophyll. The bacteria themselves are
colourless and transparent, and the pigment is merely formed as a
product of their metabolism, especially under the influence of light.
Many of the bacteria give rise to various gases and odours, particularly
the anærobic organisms, which originate those foul putrefactive
gases (ammonia, sulphuretted hydrogen, &c.). The blood-rain,
Micrococcus prodigiosus, gives off an odour resembling trimethylamin.
Micro-organisms have the property of producing various changes in
the medium on which they are grown. In many cases albuminous
bodies are peptonized and gelatine is liquefied. Many bacteria have
the faculty of resolving organic bodies into their simplest elements;
others, again, have the property of converting ammonia into nitric
and nitrous acid. Certain microbes have the property of becoming
phosphorescent in the dark. These phosphorescent bacteria are
often seen on decaying plants and wood; sometimes in tropical
climates the sea becomes luminous owing to the presence of countless
numbers of these organisms. Again, they are frequently seen on
the surface of dead fish, particularly mackerel, which often become
so bright as to strongly illuminate the cupboard in which they lie.
The particular class of fungi that produce disease in man and the
higher animals are generally known as “pathogenic.” These pathogenic
organisms may exert their pernicious power in several ways.
They may be injurious on account of their abstracting nourishment
from the blood or tissues, or for the purely mechanical reason of
their stopping up the minute capillaries and blood-vessels by their
excessive multiplication. But the poisonous action of most of the
pathogenic bacteria is due to the chemical products secreted by the
organisms, and it is to the circulation and absorption within the
body of these poisons that the disturbances of the animal system,
which characterise disease, decay, and dissolution of every organism,
must be traced.
The subject of fungoid diseases and fungus epidemics are of worldwide
interest, if only because of the annual losses to agriculturists
from parasitic diseases of plants, amounting to millions of pounds
sterling. The history of wheat-rust, and that of oats and rye, each
equally susceptible to the ravages of the same Rufus, can be traced
back to Genesis. A description of it was given in 1805 by Sir Joseph
Banks. He suggested that the germs entered the stomata, and he
warned farmers against the use of rusted litter, and made important
experiments on the sowing of rusted wheat-grains. A great discussion
on the barberry question followed, Fries particularly insisting
on the difference between Æcidium berberidis and Puccinia graminis.
Tulasne confirmed the statement made by Henslow that the uredo
and puccinia stages belong to the same fungus, and are not mixed
species. De Bary’s investigations in 1860-64 proved that the
sporidia of some Uredinieæ (e.g., Coleosporium) will not infect the
plant which bears the spores, and that the æcidia of certain
other forms are stages in the life-history of species of Uromyces and
Puccinia. Furthermore, De Bary in 1864 attacked the question of
wheat rust, and by means of numerous sowings of the telentospores
on barberry proved that they bring about the infection.
This led to the discovery of the phenomenon of Heterœcism (colonisation),
introducing a new idea, and clearing up many difficulties.
In 1890 the rust question entered on a new phase: it was taken up
by men of science all over the world, and active inquiries were set
on foot. The result has been the confirmation of De Bary’s results,
but with the further discovery that our four common cereals are
attacked by no less than ten different forms of rust belonging to
five separate species or “form species,” and with several physiological
varieties, capable of turning the table upon the barberry
by infecting it. Some of these are found to be strictly confined to
one or other of the four common cereals, infecting two or more of
them, while others can infect various kinds of our common wild
grasses.
Fig. 272.—Puccinia, displaying uredospores
and telentospores.
a. Aregma speciosum; b. Xenodochus
paradoxus; c. P. Amorphæ;
d. Triphœmium dubens; e. Younger
spores; f. P. lateripes; magnified 450
diameters.
The fact is, that what has usually gone by the name of Puccinia
graminis is an aggregate of several
species, and that varietal forms of
this exist so especially adapted to
the host, that, although no morphical
differences can be detected
between them, they cannot be
transferred from one cereal to
another, pointing to physiological
variations of a kind met with
among bacteria and yeasts, but
hitherto unsuspected in these
higher parasitic fungi. It now
appears we must be prepared for
similar specialisation of varietal
forms among Ustilagineæ as well
as among Uredineæ.
Moreover, it has been found
that different sorts of wheat,
oats, barley, and rye are susceptible
to their particular rusts
in different degrees, at the bottom
of which, it is suggested, there must be some complex physiological
causes. De Bary gave proof, in 1886, that Peziza (Plate I.,
Nos. 1, 4, 5, 6) succeeds in becoming parasitic only after saprophytic
culture to a strong mycelium, and that its form is altered thereby—probably
by the excretion of a poison. Professor Marshall Ward
showed that similar results took place in the case of the lily disease.
Reinhardt, in 1892, showed that the apical growth of a peziza is
disturbed and interrupted if the culture solution is employed concentrated;
and Büsgen, in 1893, showed that Botrytis cinerea excretes
poison at the tips of the hyphæ, thus confirming Professor Ward’s
results with the lily disease in 1888, and of later years, that a
similar excretion occurs in rust-fungus. He further found that the
water contents of the infected plant exercises an influence, as in the
case of Botrytis attacking chrysanthemums and other plants in
the autumn, and that cold increases the germinating capacity of the
spores.
Pfeiffer, in his work on “Chemotaxis,” shows that bacteria will
congregate in the neighbourhood of an algal cell evolving oxygen.
He also found that many motile antherozoids, zoospores, bacteria,
&c., when free to move in a liquid, are attracted towards a point
whence a given chemical substance is diffusing. He was concerning
himself less with the evolution of oxygen or movements of bacteria
than with a fundamental question of stimulation to movement in
general. He found the attractive power of different chemical substances
vary with the organism, and that various other bodies beside
oxygen attract bacteria—peptone, dextrose, potassium salts, &c.;
that swarm spores of the fungus Saprolegnia are powerfully attracted
towards the muscles of a fly’s leg placed in the water in which they
are swimming about; also, that in many cases where the hyphæ of
fungi suddenly and sharply bend out of their original course to enter
the body of a plant or animal, the cause of the bending lies in
a powerful chemotropic action, due to the attraction of some substance
escaping from the body. Professor Ward has seen zoospores
of a Pythium suddenly dart out on to the cut surface of a bean-stem,
and there fix themselves.
This will be better understood by referring to the course pursued
by these bodies generally. When the spore of a parasitic fungus
settles on a plant, it frequently behaves as follows:—The spore
germinates and forms a slender tube of delicate consistency, blunt at
the end, and containing colourless protoplasm, as shown, highly
magnified in Fig. 272, and in Figs. 273 and 274 much less magnified.
De Bary long ago showed that such a tube—the germinal-hypha—only
grows for a short time along the surface of the organ, and its
tip soon bends down and enters the plant, either through one of
the stomata or by boring its way directly through the cell-walls.
Professor Ward says these phenomena suggested to himself that the
end of the tube is attracted in some way, and by some force which
brings its tip out of the previous direction, and De Bary has
suggested that this attraction is due to some chemical substance
excreted by the host plant. It is remarkable with what ease the
tube penetrates the cell-walls, and which Ward believes to be due to
the solvent action of an enzyme, capable of dissolving cellulose.
“Miyoshi carried these observations a step further when, in 1894,
he showed that if a leaf is injected with a substance such as
ammonium-chloride, dextrine, or cane-sugar (all substances capable
of exerting chemotropic attraction on fungus-hyphæ), and spores of
a fungus which is not parasitic are then sown on it, the hyphæ of
the fungus penetrate the stomata and behave exactly as if the
fungus were a true parasite.
“So surprising a result lets in a flood of light on many known
cases of fungi, which are, as a rule, non-parasitic, becoming so, in
fact, only when the host plant is in an abnormal condition, e.g., the
entry of species of Botrytis into living tissues when the weather is
cold and damp and the light dull; the entry of Mucor into various
fruits, tomatoes, apples, pears, &c., when the hyphæ meet with
a slight crack or wound, through which the juices are exposed. It
is exceedingly probable that the rapid infection of potato leaves in
damp weather in July is traceable not merely to the favouring
effect of the moisture on the fungus, but that the state of super-saturation
of the cell-walls of the potato leaf—the tissues of which
are now unduly filled with water and dissolved sugars, &c., owing to
the dull light and diminished transpiration—is the primary factor
which determines the easy victory of the parasite, and, as Professor
Ward suggested some time ago, that the suppressed life of Ustilagineæ
in the stems of grasses is due to the want of particular carbo-hydrates
in the vegetative tissues, but which are present in the
grain. A year later Miyoshi carried proof to demonstration, and
showed that a fungus-hypha is actually so attracted by substances
on the other side of a membrane, and that its tip pierces the latter;
for the hyphæ were made to grow through films of artificial
cellulose, of collodion, of cellulose impregnated with paraffin, of
parchment paper, and even the chitinous coat of an insect, simply
by placing the intact films on gelatine impregnated with the
attracting substance, and laying the spores on the opposite side of
the membrane.
“Now this is obviously a point of the highest importance in the
theory of parasitism and parasitic diseases, because it suggests at
once that in the varying conditions of the cells, the contents of which
are separated only by membranous walls from the fungus-hyphæ,
whose entrance means ruin and destruction, there may be found
circumstances which sometimes favour and sometimes disfavour the
entrance of the hyphæ; and it is, at least, a remarkable fact that
some of the substances which experiments prove to be highly attractive
to such hyphæ—e.g., sugars, the sap of plums, phosphates,
nitrates, &c.—are just the substances found in plants; and the
discovery that the action depends upon the nature of the substance
as well as on the kind of fungus, and is affected by its concentration,
the temperature, and other circumstances, only confirms us in this
idea.”
Moreover, there is one other fact which it is important to notice,
viz., that there are substances which repel instead of attract the
hyphæ. Is it not, then, asks Professor Ward, natural to conclude
that the differences in behaviour of different parasites towards
different host-plants, and towards the same host-plant under different
conditions, probably depend on the chemotropic irritability of the
hyphæ towards the substance formed in the cells on the other side
of the membranous cell-walls? And when, as often happens, the
effusion of substances, such as the cells contain, to the exterior
is facilitated by over-distension and super-saturation, or by actual
wounds, we cannot be surprised at the consequences when a fungus,
hitherto unable to enter the plant, suddenly does so. To this
proposition my answer is emphatically in the affirmative, since in
my investigations into the “fungus-foot disease” (“Mycetoma”),
1871, of India, the entry of the fungus was in almost every case
shown to be through an abrasion of the skin or a direct open
wound; the majority of the cases reported were among the agricultural
classes. When, then, as often happens, the effusion of
substances, such as the cells contain, to the exterior is facilitated by
over-distension and super-saturation, or by actual wounds, we cannot
be surprised at the consequences when a fungus, hitherto unable to
enter the plant, suddenly does so. Nevertheless, it must be admitted
that the knowledge gained of parasites does not satisfactorily account
for epidemic visitations over large areas.
Fig. 273.—Fungi and Moulds.
Description of Figures.—a. Fungi Spores, taken in a sick chamber; b. Aspergillus
glaucus; c. Yeast, recent state; d. Exhausted yeast, budding; e. Penicillium
spores more highly magnified; g. Aerobic spores and mould mycelium;
h. Aspergillus spore, grown on melon.
Habitat.—The habitat of vegetable parasitic fungi is extremely
variable. Fungi are found everywhere, living and flourishing on
all the families of the vegetable and animal kingdoms. They attack
our houses, foods, clothes, utensils of every kind, wall papers and
books, the paste of which, to my astonishment, affords a sufficient
supply of nourishment. Members of the parasitic tribe of bacteria, by
a combined effort of countless myriads, have given rise to a sense of
supernatural agency. Bacillus prodigiosus, described also as Palmella
mirifica and Zoogalactina imetropia, from its attacking milk and other
alimentary substances, the spores of which are often of a deep red
colour, have been found to cover whole tracts of country in a single
night with what is called a “gory dew,” changing in daylight to a deep
green colour. This was at one time regarded with superstitious awe
as a miracle, as it has been known to attack bread and even the sacred
wafer, and which in mediæval ages was described as the “bleeding-host.”
This parasitic plant belongs to anærobic bacteria, and is
only developed in the dark. The nitrogen required for nutrition
must be derived from the air. An algal form gives rise to the red
scum seen in ponds and reservoirs in the autumn. The discharge
from wounds is coloured blue by Bacterium pyocyanine. There are
many other forms, some of which have an orange colour, and the
genus is recognised as “chromogenic microbes.”
Fig. 274.—Fungi and Moulds.
Description of Figures.—d. Puccinia graminis on
wheat; c. Polycystis spore of rye-smut; f. Alder
fungus spores, Microspheria penicellula; g. Dactylium
roseum, rose-coloured mould; h. Verticillium distans,
whorled mould found on herbaceous plants; i. Botrytis,
vine and lily fungus; j, j′. Peronospora infestans,
potato fungus; k. P. gangliformis, mould of
herbaceous plants; l. Various Penicillium and other
spores taken in a bean-field.
A cryptogam belonging to anærobic bacteria, described as Protococcus
invalis, on being set aside in a bottle, and a little rain water
added, was seen to
set up spontaneous
fermentation, and
in a very short time
exhibited remarkable
activity. The
colour of the infusion
changed, it
assumed a delicate
pink hue in direct
light, which deepened
to a red in reflected
light. The
fluid contents were
now observed to be
dichoric, and the
spectroscopic appearance
subsequently
presented was one of
much interest. The
spectrum was a well-marked
one, and might be taken to determine the presence of a
nitrogenous element or of glucose.
Among all the various plants known to suffer from the attacks of
parasites, the vine has been the greatest sufferer. The oïdium, or
Erysiphe Tuckeri, so called from the name of the discoverer by whom
it was first described, has been longest known to the vine grower.
This really belongs to the group Ascomycetes, and appears to have
been brought from America in 1845, whence it was passed on to
France, where it soon threatened to entirely destroy the vineyards.
This was followed by another parasite, belonging in this instance
to the animal kingdom, Phylloxera vastatrix. This oïdium appears
on the grape in the form of greyish filaments, terminating in an
enlarged head, which contains an agglomeration of spores, not free
or in a chaplet, as in Aspergillus (Fig. 273). These spores when
ripe burst from the capsule as fine dust, and are diffused by
the air in all directions, thus spreading the disease far and
away. Another of the parasitic moulds, Peronospora viticola, is a
kind of mildew, differing from oïdium. The hyphæ penetrate
more deeply than
that of oïdium. On
the upper surface of
the leaf brown patches
appear; these branch
out and ramify as
seen in the potato-fungus,
P. infestans
(Fig. 274). The
parasite destroys the
tissue of the leaf, and
it withers and dies.
There are other well-known
parasites, the
black-rot, Phomauvicola,
belonging to
the Ascomycetes.
This appears in early
shoots in the form
of round black spots, and gradually spreads over leaves and
young fruit. This same rot, one year, devastated the American
vineyards.
Fig. 275.—Fungi, Moulds.
a. Clustered Spores, Gonatobotrys simplex; b. Spore
of Puccinia coronata, the mildew of grapes; c. Barley
smut; d. Puccinia althæa; e. Penicillium glaucum;
m. Ixodes farinæ, found in damaged flour together with
smut.
Cereals, wheats and grasses, suffer from other well-known forms of
microscopic fungi termed rusts and smuts, which cover the blades or
infect the full ear of the fruit. The name given indicates their
colour, and these belong, for the most part, to the genus Uredo and
the family of the Basidiomycetes. They have no endogenous spores
but as many as four forms of exogenous. This is also the case with
wheat and barley, whereby they are distinguished as Uredo or Puccinia
graminis (see Figs. 273 and 274, and Plate I., Nos. 19 and 22,
Æcidium berberidis). For a long time it was believed that Uredo
linearis and Puccinia graminis were so many distinct species, but
it is now known that there are only three successive phases of the
developmental stages of a single species—that, as a matter of
fact, puccinia presents the phenomenon of alternation of generations,
that is, that the complete development of the fungus is only
effected by its transference from one plant to another. Other
uredines, Ustilago and Tilletia smuts, are more apt to affect the
ears of wheat, rye,
and other grasses
than puccinia. Bread
made from wheat
affected by smut has
an acrid and bitter
taste, while that made
from rye flour often
produces a serious
form of disease. The
propagation of either,
then, should be
stopped as quickly as
possible by destroying
all barberry bushes
growing near or
within the vicinity of
corn fields, and by
other means. The
ergot of rye is due
to distinct species of
fungi having endogenous spores enclosed in a sac or ascus, hence the
name of the family, Ascomycetes or Tuberaceæ, which are reproduced
by the spores contained in these asci. Truffles belong to this family.
But other members of the same family have several forms of spores,
and these again present us with the phenomenon of alternation of
generations.
Fig. 276.—Fungi, Moulds.
p. Spores of Tilletia caries; q. Spores of Tilletia
caries, when germinating, produce a fœtid olive-coloured
spore in cereal grains; r. Telentospores
of Puccinia graminis; s. Crystopus candidus, spores
growing in chains; t. Petronospora infestans, mildew
of turnips, &c.; u. A transverse section of ergot of
rye, showing spores in masses; v. Claviceps purpuræ,
associated with ergoted rye.
Ergot of rye is used in medicine, but if not used with care it will
produce a dangerous disease. This parasitic fungi consists of minute
microscopic masses of spores, which cover the young flower of the
rye with a white flocculent mass, formerly termed sphacelium. The
mycelium formed spreads over the ear of corn in thick felt-like
masses, termed sclerotis. The sphacelium changes its form in the
following spring. Other changes are brought about, and it seems to
pass through a cycle of alternations of generations.
Bread made from rye so infested is known to produce grave
consequences, soon to become fatal if not detected in time. The
disease is termed ergotism, and gangrene of the extremities takes
place among people of the north of France and Russia, who
consume bread made from rye flour. Ergot of maize will also
cause similar diseases. Fowls and other animals fed upon this
cereal become in a short time poisoned, and the cause of death is
not rightly suspected. There is another fungus belonging to the
same group of Ascomycetes, known as Eurotium repens, which
appears upon leather when left in a damp place, and also upon
vegetable or animal substances if badly preserved, and gradually
destroys it. This mould is of a darkish green colour.
The minute spores display themselves as rows of beads when fully
ripe on the erect mycelium. Aspergillus glaucus represents the
white exogenous spores of the sphacelium of the ergot of rye; and
those subsequently produced in the yellow balls correspond with
the asci developed in sclerotis, the endogenous species. Many of
the parasitic species belonging to the genera Erysiphe, Sphæria,
Sordaria, Penicillium, &c., have a similar mode of propagation, and
affect a large number of plants.
In the microscopical examinations especially given to the elucidation
of parasitic diseases of the skin, previously referred to,
I discovered more varieties of spores and filaments of certain
cryptogamic plants associated with a larger number of specific forms
of fungi than any previous observer. I did not, however, feel
justified in concluding, with Küchenmeister, Schœnlein, and Robin,
that these fungoid growths were the primary cause of the diseases
referred to. Indeed, the foremost dermatologists of the period
utterly refused to entertain the specific germ theory of the German
investigators. Nevertheless, I contended, “the universality of their
distribution is in itself a fact of very considerable importance, and
one pointing to the belief that they are scavengers ever ready to
fasten on decaying matter, and, on finding a suitable soil, spread out
their invisible filaments in every direction in so persistent a manner
as to arrest growth and overwhelm the plant in destruction.”53
Special forms of fungi are given in Plate I., Nos. 10-14, and
those of the ascomycetes in Nos. 17-21.
Fig. 277.—Healthy fresh Yeast, from
a large Brewery, in an active stage
of formation, × 400.
Oïdium albicans affects both animals and plants. It often attacks
the mucous membrane of the mouths of young children. The spores
become elongated and converted
into hyphæ, and ramify about
in all directions, producing a
troublesome form of disease.
This parasitic fungus is better
known under another name, Saccharomyces
mycoderma. Oïdium
resemble algæ in their mode of
life, as they are mostly found in
a liquid media. The structure
of all ferments is very simple:
each plant is composed of a
single cell, either of a spherical,
elliptical, or cylindrical form,
varying in size, and filled with
protoplasmic and nucleated matter.
This grows, and is seen to bud out and divide into two or
more parts, all resembling the mother cell.
Fig. 277 represents the healthy cells of yeast, Saccharomyces
cerevisiæ, freshly taken from a brewer’s vat, and in an active stage
of growth. The mode of multiplication continues as long as the
plant remains in a liquid favourable to its nutrition.
The changes from one stage to another are rapid, as will be
noticed on reference to the consecutive formative processes the cells
are known to pass through, Fig. 278 (1859).
If the development of the plant is arrested by want of a
saccharine or nitrogenous substance, and the liquid dries up, the
protoplasm contained in the cell contracts, and the spores, or
endogenous reproductive organs, of the plant will remain in a state
of rest, become perfectly dry, and yet retain life. They are not
easily killed, even when subjected to a very high or low temperature,
they do not lose the power of germination when favourable conditions
present themselves, and at once take on a new birth.
There are, however, many other ferments besides that of beer-yeasts,
such as alcoholic and wine ferments, the commonest of which,
according to Pasteur, is Saccharomyces ellipsoideus.
Fig. 278.—Development of Yeast Cells.
1. When first taken; 2. One hour after introducing a few cells into sweet-wort;
3. Three hours after; 4. Eight hours; 5. Forty-eight hours, when the
cells become elongated.
But yeast-fungi and mould-fungi, like bacteria or fission-fungi, are
micro-organisms, belonging to two specific orders, the Saccharomycetes
and the Hyphomycetes, which are intimately related to each other, but
quite distinct from bacteria. Their germs occur widely distributed in
air, soil, and water. Many species are of hygienic, while others are
of pathological interest and importance in being either accidentally
associated with, or the cause of, disease processes, while others are
fermentations of very essential service in various industrial processes.
The making of beers, wines, and spirits, as we understand them,
constitutes but a small part of the province of fermentation. The
life activities of ferments open out a study of vast importance to
mankind, and while they have only been regarded in their worst
aspect—that of a bane—they are, nevertheless, a boon to mankind.
The first clear view we obtained of this was that of Reess, who in
1870 showed there were several species or forms of the yeast-fungus.
Hansen followed up this discovery in 1883, and, taking advantage
of the strict methods of culture introduced by bacteriologists,
found that by cultivating yeast on a solid media from a single spore
it was quite possible to obtain constant types of pure yeasts, each
possessing its own peculiar properties. One consequence of Hansen’s
labours was that it now became possible for every brewer to work
with a yeast of uniform type instead of with haphazard mixtures, in
which serious disease forms might predominate and injure the beer.
Among other things made clear was that a true yeast may have a
mycelial stage of development. Furthermore, there is the influence
exercised by the nucleus of the yeast cell. Many other points of
interest arose out of these investigations; one was, that many higher
fungi can assume a yeast-like stage of development if submerged in
fluids, as, for instance, various species of Mucor, Ustilago, Exoascus,
and numerous others. Ascomycetes, and Basidiomycetes as well, are
known to form budding cells, and it was thought that the yeasts of
alcoholic fermentation are merely reduced forms of these higher
fungi, which have become habituated to the budding condition—a
conclusion supported by Hansen’s discovery that a true Saccharomyces
can develop a feeble, but a true, mycelium.
Fig. 279.—Saccharomyces and Moulds.
1. Section from a tomato, showing spores growing from cuticle; 2. Portion
detached to show budding-out process; 3. Lateral view of spore sac with
oospores issuing forth; 4. Apiculated ferment spores; 6 and 7. Mycoderma
cerivisiæ in different stages of growth, as seen on wine bottles; 8 and 9.
Torulæ diabeticæ, torulæ and fission spores.
“This view has been entirely confirmed by an inquiry into the
mode of brewing saké by the Japanese, by the aid of the Aspergillus
fungus. Further researches established the fact that other forms of
fungi, e.g., those on the surface of fruits, developed endogenous spores,
which cause alcoholic fermentation. More recently, and by further
experimental inquiry, partly by pure cultures of separate forms,
and partly by well-devised cultures on ripening fruits still attached
to the plant but imprisoned in sterilised glass vessels, it has been
found that yeast and moulds are separate forms, not genetically
connected, but merely associated in nature, as are so many other
forms of yeasts, bacteria, and moulds. Further, Hansen has discovered
that several yeasts furnish quite distinct races or varieties
in different breweries in various parts of the world, so that we
cannot avoid the conclusion that their race characteristics have been
impressed on the cells by the continued action of the conditions of
culture to which they have so long been exposed—they are, in fact,
domesticated races.”
The environments of yeasts are peculiar. Sauer found that a
given variety of yeast, whose activity is normally inhibited when the
alcohol attains a certain degree of concentration in the liquid, can
be induced to go on fermenting until a higher degree is attained by
the addition of a certain lactic acid bacterium. The latter, indeed,
appears to prepare the way for the yeast. It has been shown, also,
that damage may be done to beers and wines by allowing plant
germs to gain access with the yeast; there are, too, several forms of
yeast that are inimical to the action of the required fermentation.
Other researches show that associated yeasts may ferment better
than any single yeast, and such symbiotic action of two yeasts of
high fermenting power has given better results than either alone.
English ginger-beer furnishes a curious symbiotic association of two
organisms—a true yeast and a true bacterium—so closely united
that the yeast cells become imprisoned in the gelatinous meshes of
the bacterium; and it is a curious fact that this symbiotic union of
yeast and bacterium ferments is far more energetic than either when
used alone, and the product is different, large quantities of lactic
and carbonic acids being formed, and little or no alcohol.
Many years ago I gave an account of similar curious symbiotic
results obtained by introducing into a wort-infusion a small proportion
of German yeast, an artificial product composed of honey, malt,
and a certain proportion of spontaneously-fermented wheat flour.
This, to my astonishment, produced ten per cent. more alcohol than
any of its congeners, and did not so soon exhaust itself as brewer’s
yeast.54
In the hephir used in Europe for fermenting milk, another
symbiotic association of yeast and a bacterium, it is seen that in
this process no less than four distinct organisms are concerned. I
have already instanced the fermentation of rice to produce saké,
which is first acted upon by an Aspergillus that converts the starch
into sugar and an associated yeast, and this is also shown to
be a distinct fungus, symbiotically associated in the conversion.
“Starting, then, from the fact that the constitution of the medium
profoundly affects the physiological action of the fungus, there can
be nothing surprising in the discovery that the fungus is more active
in a medium which has been favourably altered by an associated
organism, whether the latter aids the fungus by directly altering the
medium, or by ridding it of products of excretion, or by adding
gaseous or other body. It is not difficult to see, then, that natural
selection will aid in the perpetuation of the symbiosis, and in cases
like that of the ginger-beer plant it is extremely difficult to get the
two organisms apart, a difficulty similar to that in the case of the
soredia of lichens.”
Buchner discovered that by means of extreme pressure a something
can be extracted from yeast which at once decomposes sugar
into alcohol and carbon-dioxide. This something is regarded as a
kind of incomplete protoplasm—a body, as we have already seen,
composed of proteid—and in a structural condition somewhere
between that of true soluble enzymes like invertin and a complete
living protoplasm. This reminds me of an older experiment of mine,
the immediate conversion of cane-sugar into grape-sugar. If we
take two parts of white sugar and rub it up in a mortar with one
part of a perfectly dry solid, the German yeast before spoken of, it
is immediately transformed as if by magic into a flowing liquid
mass—a syrup. This process of forming “invert sugar” can be
watched under the microscope; the liberation of carbonic acid gas
in large bubbles is seen to go on simultaneously with the assimilation
of the dextrose, and the breaking up of the crystals of sugar; the
cell at the same time increasing in size as well as in refractive power;
a curious state of activity appears to be going on in the small mass,
which is very interesting to watch throughout.
However, the enzymes of Buchner are probably bits off the protoplasm,
as it were, and so the essentials of the theory of fermentation
remain, the immediate agent being not that of protoplasm itself, but
of something made by or broken off from it. Enzymes, or similar
bodies, are known to be very common in plants, and the suspicion
that fungi do much work with their aid is abundantly confirmed.
It seems, indeed, that there are a whole series of these
bodies which have the power of carrying over oxygen to other bodies,
and so bringing about oxidations of a peculiar character. These
curious enzymes were first observed owing to studies on the changes
which wine and plant juice undergo when exposed to the action of
the oxygen of the air.
The browning of cut apples is known to be due to the action
of an oxydase, that is, an oxygen carrying ferment, and the same is
claimed for the deep colouring of certain lacs obtained from the
juice of plants, such as Anacardiaceæ, which are pale and transparent
when fresh drawn, but which gradually darken in colour on exposure
to the air. Oxydases have been isolated from beets, dahlia, potato-tubers,
and several other plants. This fact explains a phenomenon
known to botanists, and partly explained by Schönbein as far back
as 1868, that if certain fungi (e.g., Boletus beridies) are broken or
bruised, the yellow or white flesh at once turns blue; this action is
now traced to the presence in the cell sap of an oxydase.
It is the diastatic activity of Aspergillus which is utilised in the
making of saké from rice, and in the preparation of soy from the
soja bean in Japan. Katz has recently tested the diastatic activity
of Aspergillus, of Penicillium, and of Bacterium megatherium, in the
presence of large and small quantities of sugar, and found all are
able to produce not only diastase, but also other enzymes; as the
sugar accumulates the diastase formed diminishes, whereas the accumulation
of other carbo-hydrates produces no such effect. Harting’s
investigation on the destruction of timber by fungi derives new
interest from the discovery of an emulsion-like enzyme in many such
wood-destroying forms, which splits up glucosides, amygdalin, and
other substances into sugar, and that hyphæ feed on other carbo-hydrates.
The fact, also, that Aspergillus can form inverts of the
sucrase and maltase types, as well as emulsin, inulate, and diastase,
according to circumstances of nutrition, will explain why this
fungus can grow on almost any organic substance it may happen
to alight upon. The secretion of special enzymes by fungi has a
further interest just now, for recent investigations promise to bring
us much nearer to an understanding of the phenomena of parasitism
than it was possible when I was at work upon them some forty or
fifty years ago.
It was De Bary who impelled botanists to abandon older methods,
and he who laid the foundation of modern mycology. Later on
he pointed out that when the infecting germinal tube of a fungus
enters a plant-cell, two phenomena must be taken into account, the
penetration of the cell-walls and tissues, and the attraction which
causes the tips of the growing hypha to face and penetrate these
obstacles, instead of gliding over them in the lines of apparent least
resistance. The further development of these two factors shows that
in the successful attack of a parasitic plant on its victim or host
these fungi can excrete cellulose-dissolving enzymes, and that they
have the power of destroying lignine. Zopf has also furnished
examples of fungi which can consume fats. There is, however,
one other connection in which these observations on enzymes in
the plant-cell promise to be of considerable importance, viz., the
remarkable action of certain rays of the solar light on bacteria. It
has been known for some time past that if bacteria in a nutrient
liquid are exposed to sunlight they quickly die. The further
researches of Professor Marshall Ward and other workers in the
same direction have brought out the fact that it is really the light
rays, and not high temperatures, that it is especially the blue-violet
and ultra-violet rays, which exert the most effective bactericidal
action. This proof depended upon the production of actual photographs
in bacteria of the spectrum itself. Apart from this, the
Professor demonstrated that just such spores as those of anthrax, at
the same time pathogenic and highly resistant to heat, succumb
soonest to the action of these cold light-rays, and that under conditions
which preclude their being poisoned by a liquid bath. It is
in all probability the action of these rays of light upon the enzymes,
which abound in the bacterial cells, that bring about their death.
The sun, then, is seen to be our most powerful scavenger, and
this apparently receives confirmation in connection with Martinaud’s
observations, that the yeasts necessary for wine-making are deficient
in numbers and power on grapes exposed to intense light, and
to this is due that better results are obtained in central France as
contrasted with those in the south. “When we reflect, then, that
the nature of parasitic fungi, the actual demonstration of infection
by a fungus spore, the transmission of germs by water and air, the
meaning and significance of polymorphism, heteræcism, symbiosis,
had already been rendered clear in the case of fungi, and that it was
by these studies in fermentation, and in the life-history of the fungus
Saccharomyces, that the way was prepared for the ætiology of bacterial
diseases in animals, there should be no doubt as to the mutual
bearings of these matters.”
There are many industrial processes which are more or less
dependent for success on bacterial fermentations. The subject is
young, but the results already obtained are seen to be of immense
importance from a scientific point of view, and to open up vistas of
practical application already being taken advantage of in commerce,
while problems are continually being raised by the forester, the
agriculturist, the gardener, the dairyman, the brewer, dyer, tanner,
and with regard to various industries, which will eventually confer
great advantages in their economic application.
The remarkable discovery made by Alvarez of the bacillus,
which converts a sterilised decoction of the indigo plant into indigo
sugar and indigo white, the latter then oxidising to form the
valuable blue dye, whereas the sterile decoction itself, even in
presence of oxygen, forms no indigo, plainly proves how these
minute organisms may be turned to a good account. There are,
however, important points to be determined as to the action of the
fermentation brought about by these enzymes, and the appearance of
certain mysterious diseases in the indigo vats. Again, certain stages
in the preparation of tea and tobacco leaves are found to depend
upon very carefully regulated fermentations, which must be stopped
at the right moment, or the product will be spoilt. Regarding the
possible rôle of bacteria, the West Indian tobacco has a special
bacterium, which has been isolated and found to play a very important
part in its flavour. Every botanist knows that flax and hemp are the
best fibres of Linum and Cannabis respectively, separated by steeping
in water until the middle lamella is destroyed and the fibres isolated;
but it is not so well known that not every water is suitable for this
“retting” or steeping process; and for a long time this was as much
a mystery as why some waters are so much better than others for
brewing. Quite recently Fribes has succeeded in isolating the bacillus
upon which the dissolution of the middle lamella depends. This
investigation brought out other interesting details as to the reaction
produced by living micro-organisms, and which can be utilised in
deciding questions of plant chemistry too subtile for testing with
ordinary re-agents. One other important fact connected with these
researches is that botanists have now discarded the view that the
middle lamella of the plants referred to is composed of cellulose,
and know that it consists of pectin compounds. Fribes’ anærobic
bacillus is found to dissolve and destroy pectins and pectinates, but
does not touch cellulose or gum. It is well known that the steeping
of skins in water in preparation for tanning involves bacterial
action, owing to which the hair and epidermal coverings are removed,
but it also appears that in the process of swelling the limed
skins, the gases evolved in the substance of the tissues, and the evolution
of which causes the swelling and loosens the fibre so that the
tanning solutions may penetrate, are due to a particular fermentation
caused by a bacterium, which, according to some investigators, is
identical with a lactic ferment introduced by the pine bark, and
which is responsible for the advantageous acidification of the tanning
solutions.
Hay is made in different ways, and in those where a “spontaneous”
heating process is resorted to the fermentation is no doubt dependent
upon the presence of thermogenic bacteria. But probably no other
subject has attained to so much importance as the bacteriology
of the dairy: the study of the bacteria found in milk, butter, and
cheese in their various forms.
Of milk, especially, much has been written and said as a
disease-transmitting medium, and with every good reason, and, if
the statement of a Continental authority may be accepted that
each time we eat a slice of bread and butter we devour a number
of bacteria equal to the population of Europe, we have sure
grounds for seeking for further information as to what these
bacteria are and what they are doing. And similarly so with
cheese, which teems with millions of these minute organisms.
“Some few years ago it was found that the peculiar aroma of
butter was due to a bacterium. There are two species of bacteria,
one of which develops an exquisite flavour and aroma, but the
butter keeps badly, while the other develops less aroma, but the
butter keeps better. In America, however, they have isolated and
distributed pure cultures of a particular butter bacillus which
develops the famous ‘June’ flavour, hitherto only met with in the
butter made in a certain district during a short season of the year.
This fine-flavoured butter is now constantly manufactured in a
hundred American dairies; and the manufacture of pure butter
with a constant flavour has become a matter of certainty.
“Properly considered, the manufacture of cheese is a form of
‘microscopic gardening’ even more complex and more horticultural
in nature than the brewing of beer. From the first moment, when
the cheesemaker guards and cools his milk, till his stock is ready
he is doing his best to keep down the growth of micro-organisms
rushing about to take possession of his milk. He therefore coagulates
it with rennet—an enzyme of animals, but also, as we have
seen, common in plants—and the curd thus prepared is simply
treated as a medium, on which he grows certain fungi and bacteria,
with every needed precaution for favouring their development, and
protecting them against the inroads of other pests and against
unsuitable temperature, moisture, and access of light. Having
succeeded in growing the right kind of plants on his curd, his art
then demands that he shall stop their growth at the critical
moment, and his cheese is ready for market.
“Furthermore, the particular flavour and peculiar odours of cheeses,
as Camembert, Stilton, and Roquefort, have to be obtained, and this
is secured, for instance, by cultivating a certain fungus, Penicillium,
on bread, and purposely adding it to Roquefort. This is found to
destroy the lactic and other acids, and so enables certain bacteria
in the cheese to set to work and further change the medium;
whereas in another kind of cheese the object is to prevent this
fungus paving the way for these bacteria. Another kind of bacillus
has been discovered which gives a peculiar clover aroma to certain
cheeses.
“It is thought that more definite results will be obtained by
the investigation of the manufacture of the vegetable cheeses of
China and Japan, which are made by exposing the beans of the
leguminous plant, Glycine—termed soja-beans—to bacterial fermentations
in warm cellars with or without certain mould-fungi.
Several kinds of bean-cheeses are made in this way, known by
special names. They all depend upon the peculiar decompositions
of the tissues of the cotyledons of the soja-beans, which contain
35 to 40 per cent. of proteids and quantities of fatty matter. The
softened beans are first rendered mouldy, and the interpenetrating
hyphæ render the contents accessible to certain bacteria, which
peptonise and otherwise alter them. There is the further question
of the manufacture of vinegar by fermentation, of the preparation
of soy from a brine extract of mouldy and fermented soja-beans, of
bread-making, and other equally interesting manufactures.”
“When the idea of parasitism was rendered definite by the fundamental
distinction drawn by De Bary between a parasite and a
saprophyte, it soon became evident that some further distinction
must be made between obligate facultative parasites and saprophytes
respectively. De Bary, when he proposed these terms for adoption,
was clearly alive to the existence of transitions which we now
know to be numerous and so gradual in character that we can no
longer define any such physiological groups. Twenty years ago
penicillium and mucor would have been regarded as saprophytes
of the most obligate type, but we now know that under certain
circumstances these fungi can become parasites, and the borderland
between facultative parasites and saprophytes on the one hand, and
between the former and true parasites on the other, can no longer
be recognised.”
In 1866 the germ of an idea was sown which has taken root and
extended. De Bary pointed out that in the case of lichens we have
either a fungus parasite on an algæ, or else certain organisms hitherto
accepted as algæ are merely incomplete forms.
“In 1879 the same observer definitely launched the new hypothesis
of symbiosis. The word itself is due to Frank, who, in a
valuable paper on the biology of the thallus of certain lichens,
very clearly set forth the existence of various stages of life in
common among all the lower forms of plants. The details of these
matters are now principally of historical interest. We now know
that lichens are dual organisms, composed of various algæ,
symbiotic with Ascomycetes, with Basidiomycetes, and, as Massee
has shown, even with Gastromycetes. The soil contains also
bacterio-lichens. Hence arose a new biological idea—that a fungus
may be in such nicely-balanced relationship with the host from
which it derives its sustenance, that it may be attended with nearly
equal advantage to both.
“In the humus of forests we find the roots of beeches and other
Cupuliferæ (willows, pines, and so forth) clothed with a dense mantle
of hyphæ, and swollen into fleshlike masses of mycorhiza. In
similar soils, and in moorlands, which abound in the slowly decomposing
root-fibres and other vegetable remains so characteristic of
these soils, the roots of orchids, heaths, gentians, &c., are similarly
provided with fungi, the hyphæ of which penetrate further into the
tissues, and even send haustoria into the living cells, but without
injuring them. As observations multiplied it became clear that the
mycorhiza, or fungus-root, was not to be dismissed as a mere case
of roots affected by parasites, but that a symbiotic union, comparable
to that of the lichens, exists, and we must assume that both
tree and fungus derive benefit from the connection.
Fig. 280.—Fine Section through Truffle.
a. Asci filled with spores; b. Mycelia, × 250.
“Frank stated, as the result of his experimental research, that
seedling forest-trees cannot be grown in sterilised soil, where their
roots are prevented from forming mycorhiza; and he concluded
that the fungus conveys organic materials to the roots, which it
obtains by breaking down the leaf-mould and decaying plant
remains, together with water and minerals from the soil, and plays
the especial part of a nitrogen-catching apparatus. In return for
this import service the root pays a tax to the fungus by sparing
it certain of its tissue contents. It is a curious fact then that
the mycorhiza is only formed where humus or vegetable mould
abounds.”
These instructive investigations offer an intelligible explanation
of the growth of that well-known subterranean fungus, the truffle
(Tuber cibarium), the microscopic appearances of a section of which
formed the subject of a paper I contributed to “The Popular
Science Review” some years ago (1862). The fungus, as will be
seen by the fine section cut through a truffle, Fig. 280, consists of
flocculent filaments, which in the first instance cover the ground
at the fall of the leaf in autumn, under oak or beech trees, the
hyphæ of which penetrate the ground, through the humid soil to the
root-hairs of the tree. Filaments (mycelia) are again given off which
terminate in asci or sacs filled with minute spores of about 1⁄2500th
of an inch in size, while the interspaces are filled up by mycelia,
that become consolidated into a firm nut-like body.
What happens, then, is this: Trees and plants with normal roots
and root-hairs, when growing in ordinary soil, can adapt their roots
to life in a soil heavily charged with humus only by contracting
symbiotic association with the fungus and paying the tax demanded
by the latter in return for its supplies and services. If this
adaptation is impossible, and no other suitable variation is evolved,
such trees cannot grow in such soils. The physiological relations
of the root to the fungus must be different in details in the case
of non-green, purely saprophytic, plants, Neottia, Monotropa, &c.,
and in that of green plants like Erica, Fagus, and Pinus. It is,
however, a well-known fact that ordinary green plants cannot
utilize vegetable débris directly, and forest trees do so in appearance
only, for the fungi, yeasts and bacteria there are actively decomposing
the leaves and other remains. A class of pseudo-symbiotic
organisms are, however, being brought into the foreground, where
the combined action of two symbionts results in the death of or
injury to a third plant, each symbiont alone proving harmless.
Some time ago Vuillemin showed that a disease in olives results from
the invasion of a bacillus (B. oleæ), which can, however, only obtain
its way into the tissues through the passages driven by the hyphæ
of a fungus (Chætophoma). The resulting injury is a sort of burr.
This observer also observed the same bacillus and fungus in the
canker burrs of the ash.
Among many similar cases well worth further attention are the
invasion of potato-tubers by bacteria, these making their way down
the decaying hyphæ of pioneer fungi. Professor Marshall Ward has
seen tomatoes infected by similar means, and other facts show that
many bacteria which quicken the rotting of wood are thus led into
the tissues by fungi.
Probably no subject in the whole domain of cryptogamic botany
has wider bearings on agricultural science than the study of the
flora and changes on and in manure and soil. Nitrifying bacteria
play a very important part by providing plant life with a most
necessary food. They occur in the soil, and two kinds have been
described—the one kind converting ammonia into nitrous acid, and
the other changing nitrous into nitric acid. We are principally
indebted to Winogradsky for our knowledge of these bacteria;
he furnishes instances of the bearing of bacteriological work on
this department of science, and explains, not only the origin
of nitre-beds and deposits, but also the way the ammonia compounds
fixed by the soil in the neighbourhood of the root-hairs
are nitrified, and so rendered directly available to plant life.
The investigations of other observers show that the nitrifying
organism is a much more highly-developed and complex form than
had been suspected; that it can be grown on various media, and that
it exhibits considerable polymorphism—i.e., it can be made to branch
out and show other characteristics of a true fungus. “I have,”
writes Professor Ward, “for some time insisted on the fact that
river water contains reduced forms of bacteria—i.e., forms so altered
by exposure to light, changes of temperature, and the low nutritive
value of the water, that it is only after prolonged culture in richer
food media that their true nature becomes apparent.” Strutzer
and Hartleb show that the morphological form of the nitrifying
organism can be profoundly altered by just such variations of the
conditions described by Ward, and that it occurs as a branched
mycelial form; as bacilli or bacteria; or as cocci of various dimensions,
according to the conditions.
“These observations, and others made on variations in form
(polymorphism) in other fungi and bacteria, open out a vast field
for further work, and must lead to advancement in our knowledge
of these puzzling organisms; they also help us to explain many
inconsistencies in the existing systems of classification of the so-called
‘species’ of bacteria as determined by test-tube culture.”
Algæ.—The algals have a special charm for microscopists. I am
free to confess my interest in these organisms, and for several reasons.
In this humid climate of ours they are accessible during the greater
part of the year; they can be found in any damp soil, in bog, moss,
and in water—indeed, wherever the conditions for their existence
seem to be at all favourable for development. Should the soil dry
up for a time, when the rain returns algæ are seen to spring into
life and give forth their dormant spores, which once more resume the
circle of formation and propagation. In the earliest stage of development
the spore or spore cell is so very small when in a desiccated
state, that any number may be carried about by the slightest breath
of air and borne away to a great distance. To all such organisms I
originally gave the name of Ærozoa; now recognised as ærobic and
anærobic organisms (Fig. 281).
Fig. 281.—Ærobic Spores × 200.
1. Ærobic fungi caught over a sewer; 2. Fragments of Penicillium spores;
3. Ærobic fungi taken in the time of the cholera visitation, 1854.
With reference to the ærobic bacteria I have only to add that
in addition to the simple mode of taking them on glass slides smeared
over with glycerine, special forms of æroscopes are now in use for the
purpose, consisting of a small cylinder in which a current of air is
produced by an aspirator and diffused through a glass vessel containing
a sterilised fluid. These are in constant use in all bacteriological
laboratories. The results obtained are transferred to sterilised
flasks or tubes as those shown in a former chapter.
Miquel, who has given considerable attention to the subject of
ærobic and anærobic bacteria, reckons that the number of spores that
find their way into the human system by respiration, even should
health be perfectly sound, may be estimated at 300,000 a day.
One of the most commonly met with forms of micro-organisms is
Leptothrix buccalis. It chiefly finds its nutritive material in the
interstices of the teeth, and is composed of short rods and tufted
stems of vigorous growth, to which the name of Bacillus subtilis
has been given (Fig. 282). Among numerous other fungoid bodies
discovered in the mouth, Sarcinæ have been found. See Plate IX.,
No. 7.
Fig. 282.—Section of the Mucous Membrane of the Mouth, × 350.
Showing: a. The denser connective tissue; b. Teased out tissue; c. Muscular
fibre; d. Leptothrix buccalis, together with minute forms of bacteria and micrococci;
e. Ascomycetes and starch granules.
The Beggiatoa, a sewage fungus, found by me in the river Lea
water of 1884 growing in great profusion, consists chiefly of
mycelial threads and a number of globular, highly refractive bodies,
and may be regarded as evidence of the presence in the water of an
abnormal amount of sulphates which set free a gas, sulphuretted
hydrogen, of a dangerous and offensive character. Another curious
body closely allied to Beggiatoa alba is Cladothrix; this assumes
a whitish pellicle on the surface of putrefying liquids.
These saprophytes obtain nourishment from organic matter;
nevertheless they are not true parasites in the first stage of their
existence, during which they live freely in the water or in damp
soil; they, however, become pathogenic parasites when they penetrate
into the tissues of animals, and necessarily live at the expense
of their host.
Fungi, Algæ, Lichens, etc.
Tuffen West, del.
Edmund Evans.
Plate I.
Bacteria, as I have said, were for a long time classed with fungi
under the name of Schizomycetes. But the more recent researches
into their organisation, and more especially into their mode of reproduction,
show that they rather more resemble a group of algæ devoid
of chlorophyll. Zopf asserts that the same species of algals may at
one time be presented in the form of a plant living freely in water,
or in damp ground, in association with chlorophyllaceous protoplasm,
and at another in the form of a bacterium devoid of green colouring
matter, and receiving nourishment from organic substances previously
elaborated by plants or animals, thus accommodating itself, according
to circumstances, to two very different modes of existence.
That widely-distributed single-cell plant, the Palmoglœa macrococca
of Kützing, that spreads itself as a green slime over damp stones,
walls, and other bodies, affords an example. If a small portion be
scraped off and placed on a slip of glass, and examined with a
half or a quarter-inch power, it will be seen to consist of a number
of ovoid cells, having a transparent structureless envelope, nearly
filled by granular matter of a greenish colour. At certain periods
this mass divides into two parts, and ultimately the cell becomes
two. Sometimes the cells are united end to end, just as we see them
united in the actively-growing yeast plant; but in this case the
growth is accelerated, apparently, by cold and damp. Another
plant belonging to the same species, the Protococcus pluvialis, is
found in every pool of water, the spores of which must be always
floating in the air, since they appear after every shower of rain.
Protococcus pluvialis is furnished with motile organs—two or
more vibratile flagella passing through perforations in the cell-wall—whereby,
at certain stages, they move rapidly about. The
flagella are distinctly seen on the application of the smallest drop
of iodine. The more remarkable of the several forms presented by
the plant is that of naked spores, termed by Flotow Hæmatococcus
porphyrocephalus. These minute bodies are usually seen to consist
of green, red, and colourless granules in equal proportions, and
occupying different portions of the cell. They seem to have some
share in the after subdivision of the cell (Fig. 283). There are also
still-cells, which sub-divide into two, while the motile cells divide
into four or eight. It is not quite clear what becomes of the motile
zoospores, B, but as they have been seen to become encysted, they
doubtless have a special function, or become still-cells under certain
circumstances.
It appears that both longitudinal and transverse division of the
primordial cell takes place; and that the vibratile flagella of the
parent cell retain to the last their function and their motion after
the primordial cell has become detached and transformed into an
independent secondary cell (Fig. 283, G).
Fig. 283.—Cell Development. (Protococcus pluvialis.)
Protococcus pluvialis, Kützing. Hæmatococcus pluvialis, Flotow. Chlamidococcus
versatilis, A. Braun. Chlamidococcus pluvialis, Flotow and Braun.
A. Division of a simple cell into two, each primordial vesicle having developed
a cellulose envelope; B. Zoospores, having escaped from a cell; C. Division
of an encysted cell into segments; D. Division of another cell, with vibratile
flagella projecting through cell-wall; E. An encysted flagellate cell; F. Division
of an encysted nucleated cell into four parts, with vibratile filaments projecting;
G. Fission of a young cell.
The most striking of the vital phenomena presented by Protococcus
is that of periodicity. Certain forms—for instance, encysted
zoospores, of a certain colour, appear in a given infusion, at first
exclusively, then they gradually diminish, become more and more
rare, and finally disappear altogether. After some time their number
again increases, and this may be repeated. Thus, a cell which at
one time presented only still forms at another contained only motile
ones. The same may be said with respect to segmentation. If
a number of motile cells be transferred from a larger vessel into a
smaller one, in the course of a few hours most of them will have
subsided to the bottom, and in the course of the day observed to be
on the point of sub-division. On the following morning division
will have become completed; on the next day the bottom of the
vessel will be found covered with a new generation of self-dividing
cells, which, again, will produce another generation. This regularity,
however, is not always observed. The influence of every change in
the external conditions of life upon the plant is very remarkable.
It is only necessary to pour water from a smaller into a larger or
shallower vessel to at once induce segmentation of cells. The same
phenomenon occurs in other algals; thus Vaucheria almost always
develops zoospores at whatever time of year they may be brought
from their natural habitat into a warm room. Light is conducive to
the manifestation of vital action in the motile spores; they usually
collect in great numbers on the surface of the water, and at that
part exposed to the strongest light.
But in the act of propagation, on the contrary, and when about to
pass into the still condition, the motile Protococcus cell seems to shun
light, and falls to the bottom of the vessel. Too strong sunlight,
as when concentrated by a lens, quickly kills the young zoospores.
A temperature of undue elevation is injurious to the development
of their vital activity and the formation of the zoospores. Frost
destroys motile, but not still zoospores.55
Stephanosphæra pluvialis is a conspicuous variety of the fresh-water
algals, described by Cohn. It consists of a cell containing
eight primordial cells filled with chlorophyll, uniformly arranged
(see Plate I., No. 24 d). The globular mother-cell rotates, somewhat
in the same way as the volvox, by vibratile flagella, two of which are
seen projecting from each cell and piercing the transparent outer
cell wall. Every cell divides first into two, then four, and lastly
eight cells, each one of which again divides into a number of micro-gonidia,
which have a motion within the mother-cell, and ultimately
escape from it. Under certain circumstances each of the eight
young cells is observed to change places in the interior of the cell;
eventually they escape, lose their flagella, form a thicker membrane
as at b, and for a time remain motionless, and sink to the bottom
of the vessel in which they are contained. If the vessel is permitted
to become thoroughly dry, and then again has water poured
into it, motile cells reappear; from which circumstance it is probable
that these represent the resting spores of the plant. When in the
condition of greatest activity its division into eight is perfected
during the night, and early in the morning light the young cells
escape and pass through similar changes. It is calculated that in
eight days, under favourable circumstances, 16,777,216 families
may be formed from one resting-cell of Stephanosphæra. In certain
of the cells, and at particular periods, remarkable amœboid bodies
(Plate I., No. 24 c) make their appearance. There is a marked
difference between Stephanosphæra and Chlamydococcus, for while in
the latter the individual portions of a primordial cell separate entirely
from one another, each developing its own enveloping membrane,
and ultimately escaping as a unicellular individual; in the former,
on the other hand, the eight portions remain for a time living in
companionship.
Volvocineæ.—A fresh-water unicellular plant of singular beauty
and interest to the microscopist is the Volvox globator (Plate I.,
No. 15). No. 16 represents a portion of another cell, with
brownish amœboid bodies enclosed in the protoplasmic web. It is
common to our fresh-water pools, and attains a diameter of about
1⁄20th or 1⁄30th of an inch. Its movement is peculiar, a continued roll
onwards, or a rotation like that of a top; at other times it glides
along smoothly. When examined under a sufficiently high power, it
is seen to be a hollow sphere, studded with green spots, and traversed
by green threads connecting each of the spots or spores with the
maternal cell. From each of the spores proceed two long flagella,
lashing filaments, which keep the globular body on the move. After
a time the sphere bursts, and the contained sporules issue forth and
speedily pass through a similar stage of development. These interesting
cells were long taken to be animal bodies. Ehrenberg
described them as Monads, possessing a mouth, stomach, and an
eye.
The setting free of the young volvox is essentially a process of
cell division, occurring during the warmer periods of the year,
and, as Professor Cohn shows, is a considerable advance upon the
simpler conjugation of two smaller cells in desmids; it more closely
resembles that which prevails among the higher algæ and a large
number of cryptogams. As autumn advances the volvox spherules
usually cease to multiply by the formation of zoosporanges, and
certain of their ordinary cells begin to undergo changes by which
they are converted, some into male or sperm-cells, others into
germ-cells, but the greater number appear to remain sterile. Both
kinds of cells at first so nearly resemble each other that it is only
when the sperm cells begin to undergo sub-division that they are
seen to be about three times the size of the sterile cells. Then the
primary cell resolves itself into a cluster of peculiar secondary cells,
each consisting of an elongated body containing an orange-coloured
endochrome and a pair of long flagella, as seen in the antherozoids of
the higher cryptogams. As the sperm-cells approach maturity the
clusters may be seen to move within them; the bundles then
separate and show an independent active movement while still
within the cavity of the primary cell, and finally escape through
a rupture in the cell-wall, rapidly diffusing themselves as they pass
through the cavity. The germ-cells continue to increase in size
without undergoing sub-division, at first showing large vacuoles in
their protoplasm, but subsequently becoming filled with a darker
coloured endochrome. The form of the cell also changes from its
flask-like shape to the globular, and at the same time seems to
acquire a firmer envelope. Over this the swarming antherozoids
diffuse themselves and penetrate the substance to the interior, and
are then lost to view. The product of this fusion, Cohn tells us, is
a reproductive cell, or “oospore,” which speedily becomes enveloped
in another membrane with a thicker external coat, beset with conical-pointed
processes; and now the chlorophyll of the young cell gives
place, as in Palmoglæ, to starch and reddish or orange-coloured, and
a more highly refractive, fluid. As many as forty of such oospores
have been counted in a single sphere of volvox, which then acquires
the peculiar appearance observed by Ehrenberg, and described by
him under the name of Volvox stellatus. The further history of
this wonderful spheroid unicellular plant has been traced out by
Kirchner, who found that their germination commences in the early
months of the year—in February—with the liberation of the spherical
endospore from its envelope and its division into four cells. A
remarkable phenomenon has been observed by Dr. Braxton Hicks—the
conversion of an ordinary volvox cell into a moving mass of
protoplasm that bears a striking resemblance to the well-known
amœba. “Towards the end of the autumn the endochrome mass of
the volvox increases to nearly double its ordinary size, but instead
of undergoing the usual sub-division so as to produce a macrogonidium,
it loses its colour and regularity of form, and becomes an
irregular mass of colourless protoplasm, containing a number of
brownish granules.” The final change and the ultimate destination of
these curious amœboid bodies have not been satisfactorily made out,
but from other observations on the protoplasmic contents of the
cells of the roots of mosses, which in the course of two hours become
changed into ciliated bodies, it is believed that this is the mode
in which these fragile structures are enabled to retain life and to
resist all the external conditions, such as damp, dryness, and the
alternations of heat and cold.
It would be quite impossible to deny the great similarity there is
between the structure of volvox and that of the motile cell of
Protococcus pluvialis. The influence of reagents will sometimes
cause the connecting processes of the young cells, as in Protococcus,
to be drawn back into the central mass, and the connecting threads
are sometimes seen as double lines, or tubular prolongations of the
membrane. At other times they appear to be connected by star-like
prolongations to the parent cell (Plate I., No. 15), presenting
an almost identical appearance with Pediastrum pertusum. Another
body designated by Ehrenberg Sphærosira volvox is an ordinary
volvox in a different stage of development; its only features of dissimilarity
being that a large proportion of the green cells, instead of
being single, are double or quadruple, and that the groups of flagellate
cells form by their aggregation discoid bodies, each furnished with
a single flagellum. These clusters separate themselves from the
parent cell, and swim off freely under the forms which have been
designated Uvella and Syncrypta by Ehrenberg. Mr. Henry Carter,
F.R.S., who made a careful investigation of unicellular plants,
described Sphærosira as the male, or spermatic form of volvox.
Among other organisms closely allied to volvox and included in
Volvocineæ, affording the microscopist many interesting transitional
forms in their various modes of fructification, are the Eudorina,
still-water organisms that pass through a similar process of reproduction
as the volvox. In the Pandorina morum, its reproduction is
curiously intermediate between the lower and the higher types; as
within each cell is a mulberry-like mass, composed of cells possessing
a definite number of swarm spores, sixteen usually, which rupture
the mother cell, and swim off furnished with a pair of flagella. A
similar process takes place in some of the Confervaceæ and other fresh-water
algæ. The Palmella, again, consist of (Plate I., No. 21) minute
organisms of very simple structure, which grow either on damp
surfaces or in fresh water. The stonework of some of our churches
is often seen to be covered with a species of Palmella, that take the
form of an indefinite slimy film. The “red snow” of Arctic or
Alpine regions, considered to be a species of Protococcus, is frequently
placed among Palmella. A more characteristic form of the
P. cruenta is the Hæmatococcus sanguinis, the whole mass of which
is sub-divided by partitions enclosing a larger or smaller number of
cells, which diffuse their granular contents through the gelatinous
mass in which their several changes take place. The albuminoid
envelope of these masses is seen to contain parasitic growths,
which have given rise to some discussion, especially when their
filaments are observed to radiate in various directions.
The Oscillariaceæ constitute a genus of Confervaceæ which have
always had very great interest for the microscopist in consequence
of their very remarkable animal-like movements, and from which
they derive their generic name. For more than a century these
Bacillaria have excited the curiosity of all observers without any one
having derived more than an approximate idea of their remarkable
rhythmical movements. The frustule consists of a number of very
fine short threads attached together by a gelatinous sheath, in one
species all of equal length. Their backward and forward movement
is of a most singular character; the only other conferva in which
I have seen a motion of a similar kind is the Schizonema. In this
species the frustules are packed together in regular series, the front
and side views being always in the same direction. These several
bodies move along within the filamentous sheath without leaving
their respective places. On carefully following the movement, it is
seen at first much extended, and then more compressed, while the
frustules become more linear in their arrangement, and present
a closer resemblance to Bacillaria paradoxa, augmented by the
circumstance that the frustules are seen to move in both directions.
A frustule of Schizonema can move independently of the
sheath, and so will a detached frustule of bacillaria. This peculiar
and exceptionally anomalous phenomenon as that of the movements
of bacillaria can hardly be confined to a solitary species.
The movements of the frustules are much accelerated by warmth
and light. The longer filaments of other minute species only
slightly exhibit any
motion of the kind,
but have peculiar
undulating motions.
Fig. 284.—Confervaceæ.
1. Volvox globator; 2. A section of volvox,
showing the flagellate margin of the cell; 3. A
portion more highly magnified, to show the young
volvocina, with their nuclei and thread-like attachments;
4. Spirogyra, near which are spores in
different stages of development; 5. Conferva floccosa;
6. Stigeoclonium protensum, jointed filaments and
single zoospores; 7. Staurocarpus gracilis, conjugating
filaments and spores.
Confervaceæ are a
genus of algals. The
species consist of unbranched
filaments
composed of cylindrical
or moniliform cells,
with starch granules.
Many are vesicular,
and all multiply by
zoospores generated in
the interior of the
plant at the expense
of the granular matter.
They are, for the most
part, found in fresh
water attached or
floating, some in salt
water, and a few in
both, in colour usually
green, but occasionally
olive, violet, and red.
The Confervaceæ proper
are often divided
into four families: 1. Hydrodictidæ; 2. Zygnemidæ; 3. Confervidæ;
4. Chætophoridæ. To the microscopist all the plants of this genera
are extremely interesting as subjects for the study of cell multiplication.
The process usually takes place in the terminal cell, the
first step in which is the division of the endochrome, and then
follows a sort of hour-glass contraction across the cavity of the
parent cell, whereby it is divided into two equal parts. This is
better seen in some of the desmids than in Fig. 284, Nos. 4, 5, and 6.
Some species are characterised by a different mode of reproduction;
these possess a number of nuclei, and multiply by zoospores of two
kinds, the largest of which have either two or four cilia, which
germinate directly the smaller are biciliated; conjugation has been
seen to take place in a few instances.
Allied to the Confervaceæ is an interesting plant, Sphæroplea
annulina, which has received careful attention from Cohn. The
oospores of this plant are the product of a process partaking of
a sexual nature, and when mature are filled with reddish fat
vesicles which divide by segmentation.
The Ædogoniaceæ also closely resemble Confervaceæ in habits of
life, but differ in some particulars, especially so in the mode
of reproduction (only a single large zoospore being set free from
each cell) and by the almost complete fission of the cell-wall or one
of the rings which serve as a hinge. The zoospores are the largest
known among algals, and each is described as having a red
eye-spot. The Chætophoraceæ form an interesting group of confervoid
plants, and are usually found in running streams, as they
prefer pure water. One of the characteristics of the group is that
the extremities of the branches are prolonged into an acute-shaped
termination, as represented in Fig. 284, No. 6. A very pretty object
under the microscope is Draparnaldia glomerata, belonging to this
species. It consists of an axis composed of a row of cells, and
at regular intervals whorls of slender prolongations, containing
chlorophyll or endochrome of a deeper green; these attain to an
extraordinary length.
The Batrachospermæ bear a strong resemblance to frog-spawn,
from which they derive their name, and are chiefly a marine
group of algals allied to the Rhodespermeæ or red seaweeds. The
late Dr. A. Hassall first described them; they have since received
more careful attention from M. Sirodot. They are reddish-green,
extremely flexible, and nothing can surpass the grace of their
movements in water; but when removed from their element they
lose all form, and resemble a jelly-like substance without a trace
of organisation; but if allowed to remain quiet they regain their
original shape.
The presence of the cell-membrane will be best demonstrated
by breaking up the filaments, either by moving the thin glass cover,
or by cutting through a mass of them in all directions with a fine
dissecting knife. On now examining the slide, in most instances
many detached empty pieces of the cell-membrane, with its striæ, will
be seen, as well as filaments partly deprived of protoplasm. On the
application of iodine all these appearances become more distinguishable
in consequence of the filament turning red or brown, while the
empty cells remain either unaffected, or present a slight yellowish
tint, as is frequently the case with cellulose when old.
Fig. 285.—Mesoglia
vermicularis.
With regard to the contents of the cell,
the endochrome is coloured in the Oscillatoriæ,
and is distinguishable by circular
bands or rings around the axis of the cylindrical
filament. Iodine stains them brown
or red, and syrup and dilute sulphuric acid
produce a beautiful rose colour. As to their
mode of propagation, nothing positive is
known. If kept for some time they gradually
lose their green colour; a portion of the
mass, becoming brown, sinks to the bottom
of the vessel, and presents a granular layer.
Mesoglia vermicularis (Fig. 285) consists
of strings of cells cohering and held together
by their membranous covering. In the lowly organised plant
Vaucheria (Plate I., No. 23, V. sessilis)—so named after its discoverer
Vaucher, a German botanist—a genus of Siphonaceæ, we
have an example of true processes of sexual generation. The
branching filaments are often seen to bear at their sides peculiar
globular bodies or oval protuberances, nipple-shaped buddings-out
of the cell-wall, filled with a dark-coloured endochrome and distributed
in pairs, one of which curves round to meet the other,
when conjugation is seen to take place. Near these bodies others
are found with pointed projections, which have been described as
“horns,” but these, Pringshelm says, are “antherids which produce
antherozoids in their interior,” while the capsule-like bodies constituting
the oospores become, when fertilised, a new generation, which
swarm out through a cavity or aperture in the parent cell-wall.
The fruit of fresh-water and most olive-green algals is enclosed in
spherical cavities under the epidermis of the frond, termed conceptacles,
and may be either male or female. The zoids are bottle-shaped
and have flagella; the transparent vesicle in which they are
contained is itself enclosed in a second of similar form. In monœcious
and diœcious algals the female conceptacles are distinguished from the
male by their olive colour. The spores, when developed, are borne
on a pedicle emanating from the inner wall of the conceptacle.
They rupture the outer wall at its apex; at first the spore appears
simple, but soon after a series of changes takes place, consisting in
a splitting up of the endochrome into six or eight masses of spheroidal
bodies. A budding-out occurs in a few hours’ time, and ultimately
elongates into a cylindrical thread. The Vaucheria present a double
mode of reproduction, and their fronds consist of branching tubes
resembling in their general character that of the Bryophyta, from
which indeed they differ only in respect of the arrangement of their
green contents. In that most remarkable plant Saprolegnia ferox,
which is structurally so closely allied to Vaucheria, though separated
from them by the absence of green colouring matter, a corresponding
analogy in the processes of development takes place. In the formation
of its zoospores, an intermediate step is presented between that
of the algæ and a class of plants formally placed among fungi.
The Ulvaceæ.—The typical form of seaweeds is the Ulva lactuca,
well known from its fronds of dark-green “laver” on every coast
throughout the world. Ulvæ are seen to differ but little from
the preceding group of fresh-water algals. The specific difference
is that the cells, when multiplied by binary subdivision, not only
remain in firm connection with each other but possess a more
regular arrangement. The frond plane of the algal is either more
simple or lobed, and is formed of a double layer of cells closely
packed together and producing zoospores. The whole group is
chiefly distinguished from Porphyra by their green colour, the latter
being roseate or purple. Ulvæ are mostly marine, with one or two
exceptions. One species (U. thermalis) grows in the hot springs of
Gastein, in a temperature of about 117° Fahr. The development
of Ulvæ is seen in Fig. 286. The isolated cells, A, resemble in some
points those of the Protococcus; these give rise to successive
subdivisions determining the clusters seen at B and C, and by
their aggregation to the confervoid filament shown at D. These
filaments increase in length and breadth by successive additions,
and finally take the form of fronds, or rows of cells.
Fig. 286.—Successive Stages of Development
of Ulvæ.
A. Isolated spores; B and C. Clusters
of cells; D. Cells in the filamentous stage.
Fig. 287.—Sphacelaria
cirrhosa, with spores
borne at the sides of
the branchlets.
The marine greenish-olive algæ present a general appearance
which might at first sight be mistaken for plants of a higher order
of cryptogams. Their fronds have no longer the form of a filament,
but assume that of a membranous expansion of cells. The
cells in which zoospores are found have an increased quantity of
coloured protoplasm accumulated towards one point of the cell-wall;
while the zoospores are observed to converge with their apices
towards the same point. In some algæ, which seem to be closely
related in form and structure to the Bryophyta, we notice this
important difference, that the zoospores are developed in an organ
specially destined for the purpose, presenting peculiarities of form
and distinguishing it from other parts of the branching tubular
frond. In the genus Derbesia distinct spore cases develop, a young
branch of which, when destined to become a spore case, instead of
elongating indefinitely, begins, after having arrived at a certain
length, to swell out into an ovoid vesicle, in the cavity of which
a considerable accumulation of protoplasm takes place. This is
separated from the rest of the plant, and becomes an opaque mass,
surrounded by a distinct membrane. After a time a division of
the mass takes place, and a number of pyriform zoospores, each
of which is furnished with flagella, are set free.
Desmidiaceæ, Diatomaceæ, Algæ.
Tuffen West, del.
Edmund Evans.
Plate II.
Fig. 288.—Cutleria dichotoma. Section
of lacinia of a frond, showing
the stalked eight-chambered
oosporanges growing on tufts with
intercalated filaments. Magnified
50 diameters.
In Cutleria (Fig. 288) we have a special feature of interest with
two kinds of organs, seemingly opposed to each other with regard to
their reproductive functions. The sporangia not only differ from those
of other species, but the frond consists of olive-coloured irregularly-divided
flagella, on each side of which tufts (sori) consisting of the
reproductive organs, intermixed with hair-like bodies, are scattered.
The zoospores are divided by transverse
partitions into four cavities,
each of which is again bisected by a
longitudinal median septum. When
first thrown off they are in appearance
so much like the spores of
Puccinia that they may be mistaken
for them, although so very much
larger than those of other olive-coloured
algæ.
Florideæ, the red algæ (Plate II.),
present many varieties of structure,
although less appears to be known
of their reproductive processes than
of lower forms of cryptogamic plants.
These are, however, of three kinds.
The first, to which the term polyspore
has been applied, is that of a
gelatinous or membranous pericarp
or conceptacle, in which an indefinite
number of zoospores are contained. This organ may be either
at the summit or base of a branch, or it may be concealed in or
below the cortical layer of the stem. In some cases a number of
spore-bearing filaments emanate from a kind of membrane at the
base of a spheroidal cellular perisporangium, by the rupture of
which the zoospores formed from the endochrome of the filaments
make their escape. Other changes have been observed; however,
they all agree in one particular, namely, that the zoospore is
developed in the interior of a cell, the wall of which forms its
perispore, and the internal protoplasmic membrane endochrome, the
zoospore itself, for the escape of which the perispore opens out at
its apex.
Fig. 289.—Dasya
kutzingiana, with
seed vessel and
two rows of tetraspores.
Magnified
50 diameters.
The second form is more simple, and consists of a globular or ovoid
cell, containing a central granular mass; this ultimately divides into
four quadrate-shaped spores; these, on attaining maturity, escape
by rupture of the cell-wall. Another organ, called a tetraspore,
takes its origin in the cortical layer. The tetraspores are arranged
either in an isolated manner along the branches, or in numbers
together; in some instances the branches that
contain them are so modified in form they look
like special organs, and have been called stichidia;
as, for example, in Dasya (Fig. 289). Of the
third kind of reproductive organ a difference of
opinion exists as to the signification of their
antheridia; although always produced in precisely
the same situations as the tetraspores and
polyspores, they are agglomerations of little
colourless cells, either united in a bunch, as in
Griffithsia, or enclosed in a transparent cylinder,
as in Polysiphonia, or covering a kind of expanded
disc of peculiar form, as in Laurencia. According
to competent observers, the cells contain spermatozoids.
Nägeli describes the spermatozoid as a
spiral fibre, which, as it escapes, lengthens itself
in the form of a screw. Thuret, on the contrary,
says the contents are granular, and offer no trace
of a spiral filament, but are expelled from the
cells by a slow motion. The antheridia appear in
their most simple form in Callithamnion (Plate II., Nos. 32 and 34),
being reduced to a small mass of cells composed by numerous
little bunches which are sessile on the bifurcations of the terminal
branches. The spores are simpler structures than the tetraspores,
and mostly occupy a more important position. They are not
scattered through the frond, but grouped in definite masses, and
generally enclosed in a special capsule or conceptacle, which may
be mistaken for a tetraspore case. The simplest form of the spore
fruit consists of spherical masses of spores attached to the wall
of the frond, or imbedded in its substance, without a proper
conceptacle; such a fruit is called a favellidium, and occurs in
Halymenia; the same name is applied to the fruits of similar
structures not perfectly immersed, as those of Gigartina, Gelidium,
&c., where they form tubercular swellings on the lobes. In some,
the tubercles present a pore at the summit, through which the spores
emerge forth. In other cases, as in Ceramium (Plate II., Nos. 27
and 37), the spores occupy a more conspicuous place; a characteristic
species is Delessaria (Plate II., No. 39), the coccidium either occurring
on lateral branches, or is sessile on the face of the frond, when it
consists of a case filled with angular-shaped spores attached to the
wall of the case. The general external appearance of the red algæ
is very varied, but it seems to attain to its deepest colouring in the
Red Sea, which, it is said, is entirely due to the peculiarly vivid red
seaweed. They are all exquisite objects for the microscope, as may
be surmised from the few varieties presented in Plate II. The
Florideæ of the warmer seas exhibit most elegantly formed fronds, as
will be seen on reference to the “Phycologia Australica” of the late
Dr. William Harvey, F.R.S.
The Characeæ may be placed among the highest of the algals, if
only for the complexity of their reproductive organs, which certainly
offer a contrast in their simplicity of structure. Chara vulgaris,
stonewort, is a simple fresh-water plant, preferring still freshwater
ponds or slow-moving rivers running over a chalky soil. It
thus derives the calcareous matter found in the axis of the plant,
together with a small portion of silica. Its filaments (or branches,
as some botanists prefer to call them) are given off in whorls.
The Characeæ are a small family of acrogens, consisting of only
two or three at most. They are monœcious and diœcious, the two
kinds of fruit being often placed close together. They may easily
be grown in a tall glass jar for observation. All that is necessary
is to put the jar occasionally under the house tap and let the water
run slowly over the top for a short time, thus renewing the contents
without disturbing the plant. The hard water supplied to London
suits chara better than softer water. Both chara and nitella are objects
of great interest to microscopists, since in the former the important
fact of vegetable circulation was first observed. A portion of the
plant of the natural size is shown in Fig. 290, No. 1.
Characeæ.
Fig. 290.—Diagrammatic sketch of Chara.
1. A stem of Chara vulgaris, natural size; 2. Magnified view (arrows indicating
the course taken by the chlorophyll); 3. A limb, with buds protruding;
4. Portion of a leaf of Vallisneria spiralis, showing cyclosis of chlorophyll granules.
Each plant is composed of an assemblage of long tubiform cells
placed end to end, with fixed intervals, around which the branchlets
are disposed with great regularity. In nitella the stem and branches
are composed of simple cells, which sometimes attain to several
inches in length. Each node, or zone, from which the branches
spring, consists of a single plate, or layer, of small cells, which
are a continuation of the cortical layer of the internode (Fig. 290,
No. 3) as an outgrowth. Each cell is partially filled with chlorophyll
granules, and it is these that are seen under the microscope
taking the course shown by the arrows (Fig. 290, No. 2). The
rate of movement of the granules is accelerated by moderate
warmth and retarded by cold. It is in viewing the circulation in
water plants that the warm stage of the microscope is brought
into use. Borne along with the protoplasmic stream are a number
of solid particles consisting of starch granules and other matters.
The method of viewing the circulation is by cutting sections off a
portion of the plant with a very sharp knife, and arranging them
in a growing cell with a few drops of water, and covering over
with a thin cover-glass.
Fig. 291.—The Fructification of Chara fragilis.
A. Portion of filament containing “antheroids”; B. A group of antheridial
filaments, composed of a series of cells, within each of which antherozoids are
formed; C. The escape of mature antherozoids, with whip-like prolongations,
about to swim off; D. Antherid supported on flask-shaped pedicle; E. Nucule
enlarging, and seen to contain oospores; F. Spores and elaters of Equisetum;
G. Spores surrounded by elaters of Equisetum.
The reproductive process of Chara is effected by two sets of bodies,
both of which are placed at the base of the branches (Fig. 291,
E and D) either on the same or different plants, one set known
as globules or antherids, and the other as nucules, containing the
oospores or archegones. These are often of a bright red colour,
and have covering plates, or shields (B and E), curiously marked,
and the central portion is composed of a number of filaments rolled
up (as in E) or free (as seen at B), projecting out from the centre
of the sphere. The antherid is supported on a short flask-shaped
pedicle, which projects into the interior. At the apex of each of
the eight manubria is a roundish hyaline cell, termed a capitulum,
and at its apex again six smaller or secondary capitula. The long
whip-shaped filaments are divided by transverse septa into a
hundred or more compartments, every one of which is filled with
an antherozoid (as at A), consisting of a spiral thread of protoplasm
packed into two or three coils; these escape and become
free (as seen at C), each having two long fine flagella. The
young antherozoid swims off with a lashing action, and the whole
field appears for a time filled with life. They swim about freely,
but their motion gradually ceases, and soon they arrive at a state
of inaction.
Nitella appears to have a somewhat different mode of fructification
to that of its congener. It puts forth a long filamentous
branch from one of its joints, which, on reaching the surface of
the water, terminates in a whitish fruit-like cluster. It is even
a more delicate and less robust algal than chara, and every care
should be taken to imitate the still water in which it grows. It
delights in shady woods and in calcareous open pools.
Similar care is requisite with regard to Vallisneria; and a more
equal temperature is better suited to the growth of this aquatic
plant. It should be planted in the middle of the jar or aquarium,
about two inches deep in mould, closely pressed down, then gently
fill the jar with water. When the water requires changing, a small
portion only should be run off at a time. It appears to thrive in
proportion to the frequency of changing the water, and taking care
that the water added rather increases the temperature than lowers it.
The natural habitat of the Frog-bit, another water-plant of much
interest, is found on the surface of ponds and ditches; in the autumn
its seeds fall, and become buried in the mud at the bottom during
the winter; in the spring these plants rise to the surface, produce
flowers, and grow throughout the summer. Chara may be found in
many places around London, and in the upper reaches of the Thames.
Anacharis alsinastrum.—This remarkable plant is so unlike any
other water-plant that it may be at once recognised by its leaves
growing in threes round a slender stem. It is also known as
“Waterthyme,” from a resemblance it bears to that plant.
The colour of the plant is deep green; the leaves are nearly half
an inch long, by an eighth wide, egg-shaped at the point, with serrated
edges. Its powers of increase are prodigious, as every fragment
is capable of becoming an independent plant, producing roots
and stems, and extending itself indefinitely in every direction. The
specific gravity of it is so nearly that of water, that it is more disposed
to sink than float. A small branch of the plant is represented,
with a hydra attached to it, in a subsequent chapter.
The special cells in which the circulation is most readily seen
are the elongated cells around the margin of the leaf and those
of the midrib. On examining the leaf with polarised light, the cells
are observed to contain a large proportion of silica, and present
a very interesting appearance. A bright band of light encircles the
leaf, and traverses its centre. In fact, the leaf is set, as it were, in
a framework of silica. By boiling the leaf for a short time in equal
parts of nitric acid and water, a portion of the vegetable tissue is
destroyed, and the silica rendered more distinct, without changing
the form of the leaf.
It is necessary to make a thin section or strip from the leaf of
Vallisneria for the purpose of exhibiting the circulation in the cells,
as shown in Fig. 290, No. 4. Among the cell granules, a few of
a more transparent character than the rest, are seen to have a
nucleolus within.
The phenomenon of cell cyclosis occurs in other plants beside
those growing in water. The leaf of the common plantain or dock,
Plantago, furnishes a good example, the movement being seen both
in the cells of the plant and hairs of the cuticle torn from the
midrib.
Cell-division.—In order to study the process of cell-division the
hairs on the stamens of Tradescantia should be taken. Remove one
from a bud on a warm day and let a drop of a one per cent. sugar
solution fall upon it, and cover it with a thin glass cover. Place it for
a short time in a moist-chamber (Fig. 256), and then examine it with
a magnifying power of 500 diameters. The nucleus of the cell
will be seen, near its terminal position, to gradually elongate in the
direction of the longer axis of the cell and become more granular,
while the protoplasm moves towards the extreme end; the nucleus
at the same time will present a striated appearance, with the fibrilla
arranged parallel to the longer axis of the nucleus, and at length
approach each other at the poles. A nuclear spindle will now be
produced, and the fibres ruptured in the equatorial plane, so that two
nuclei will be found in place of the one. The best preparations of
nuclei are obtained by making thin longitudinal sections of actively-growing
plants (young rootlets of Pinus, for example), and staining
them with hæmatoxylin in the manner described in a former chapter.
The two groups of Desmidiaceæ and Diatomaceæ differ so little in
their general characters that they may be spoken of as members or
representative families of microscopic and unicellular algæ alike in
their remarkable beauty and bilateral symmetry, and of such peculiar
interest as to call for special notice. Desmids differ from diatoms
chiefly in colour, in lacking a non-silicious skeleton, and in their
generative process, which for the most part consists in the conjugation
of two similar cells. Diatoms, on the other hand, have dense
silicious skeletons and a general absence of green colouring matter.
Ralfs, in his systematic monograph, enumerates twenty genera of
desmids. The limiting membrane is alike firm and flexible, since
it exhibits some elasticity and resistance to pressure, and is not
readily decomposable. Traces of silica are found in only a few of
the desmids, while the frustule of the diatom is chiefly composed of
this substance; both have an external membranous covering, so
transparent and homogeneous in structure as to be in danger of
being entirely overlooked, unless some staining material is used,
together with a high-power objective possessing considerable penetration.
In some species, however, the mucous covering is more
clearly defined, as in Staurastrum and Didymoprium Grevelli.
Openings occur in the outer membrane of other species, as the
Closterium.
PLATE X.
DESMIDIACEÆ.
Many species of desmids have a power of motion, the cause of which
must be due either to cilia or a flagellate organ. This, however, is
denied by some observers, who regard their movements as due to
an exudation of the mucilaginous contents of the cell, to exosmose,
or diffusion, neither of which hypotheses will at all help us to
understand the gliding movements of the Oscillariæ or the sharp
jerky movement of the Schizonema. The movements of desmids
are especially exerted when in the act of dividing, and by sunlight,
towards which they are always observed to move. The force with
which some diatoms move about is very great, and this can only
be satisfactorily explained by admitting a specialised organ.
The appearance of the Desmidiaceæ (Plate X.) is much modified
by their eminences, depressions, and processes, as well as that of
the surface, the margin of the fronds, and the depth and width
of the central constriction. The surfaces may be dotted over
irregularly, the dots themselves being elevated or depressed points
in their structural character. The margins of some have a dentate
appearance, as in Cosmarium. In the elongated forms, such as
Penium, the puncta are disposed in lines parallel to the length.
In several these lines are either elevations or furrows, it is not
always easy to say which; they are peculiar, however, to the
elongated forms of Closterium. When the lines are fine they
produce a striation of the surface, but in order to discover this the
fronds should be viewed when empty and by a fairly good power.
The modification of surface in several genera seems to be due,
not to mere simple appendages, but to expansion of the limiting
membrance into thickened processes, and which may terminate in
spines, as in Xanthidium and Staurastrum (Plate X., Nos. 8-19 and
22). A general distribution over the surface is characteristic of the
former, but in Euastrum the surfaces are very irregular, and therefore
described as “swellings or inflations.” Micrasterias has its margin
deeply incised into lobes, which in some have a radiating arrangement;
when the lobes on the margin are small they constitute
crenations or dentations. The fronds of Euastrum binatum are
bicrenate on the sides, as are those of Desmidium and Hyalotheca
and other species. Another variety of margin exists, known as
undulating or wavy, while the general concavity or convexity of
the margins furnish other specific characteristics.
Pediastreæ (Plate X., Nos. 24-29).—The members of this family
formerly included the Micrasterias and Arthrodesmius of Ehrenberg.
From their arrangement of cells in determinate numbers and definite
forms, it has been thought by some observers that they should
be removed from the desmids to a special or sub-family. The
points of difference consist in the firmness of the outer covering,
in the frequent interruptions on the margin of the cells, and in
the protrusion of “horns,” or rather a notch more or less deep. It
is true that the cells are not made up of two symmetrical halves,
and that they are in aggregation, which is not (except in the
Scenedesmus, a genus that distinctly connects this group with
desmids) in linear series, but in the form of discoidal fronds.
They, however, divide into 8, 16, or 32 gonidia, and these move
about for some time before the formation of a new frond. It
was Nägeli who first instituted a sub-genus of Pediastrum, under
the designation of Anomopedium, the chief characteristic of which
is the absence of bilobed peripheral cells. In Cœlastrum the cells
are hexangular, the central ones very regularly so; in Sorastrum
they are wedge-shaped, or triangular, with rounded-off angles. Viewed
laterally the cells appear oblong. The cells of Pediastrum are considerably
compressed, so that when aggregated they form a flattened
tubular structure; in figure they are polygonal, frequently hexagonal,
a shape owing, in all probability, to mutual lateral pressure during
growth. There is a pervading uniformity in the contents of the
cells of the different genera, which consist of protoplasmic endochrome.
At first the colour is pale green, but it becomes deeper
with full maturity, while the decaying cells are seen to change to
a deep reddish-yellow or brown. The protoplasm is also clear and
homogeneous, but in time granules appear, enlarge, and multiply
in number; moreover, each cell presents a single bright green
vesicle, around which are collected clear circular spaces or globules,
recalling those of Closterium, and varying in number from two to
six or more, their position not being regulated by the partition wall
as in Palmellæ, but by the centre of the entire frond. Oil globules
are also contained in the cells; their presence is indicated by the
addition of a drop of tincture of iodine. On one occasion Nägeli
saw in Pediastrum boryanum the endochrome disposed in a radiating
manner, an arrangement which often obtains in algals and in other
vegetable cells with a central nucleus. The cells of Pediastreæ
are always united together in compound fronds, as represented in
Plate X., Nos. 24 and 29.56
The differences pointed out in no way constitute a claim to
remove Pediastreæ from among Desmidiaceæ, certainly not to rank as
a distinct species.
Reproduction of Desmidiaceæ.—A true reproductive act is presented
by the conjugation or coupling of two fronds, and by the resulting
development of a sporangium and subsequent interchange of the
contents of the two cells. At another time self-division is frequently
seen to take place in all respects as in the cells of other algæ. The
proceeding is varied in some essential particulars by the form of
the fronds and by other circumstances; as in fission of Euastrum, for
instance (seen in Plate X., Nos. 1, 2, and 12), when the narrow connecting
bands between the two segments of the fronds are rapidly
pushed aside by growth and finally divide. Two modes of conjugation
of fronds are represented in Plate X., Nos. 25 and 33,
in Closterium and Penium. The act of conjugation admits of
variations in character, as shown in Staurastrum and Microsterias;
the contents of both fronds are discharged into a delicate intermediate
sac; this gradually thickens and produces spines (Plate X.,
Nos. 8 and 19). In Didymoprium the separate joints unite by a
narrow process pushed out from each other, often of considerable
length, through which the endochrome of one cell is transferred
to the other, and thus a sporangium is produced within one of
two cells, just as in the conjugatæ (No. 5). In Penium Jennereri
the conjugation takes a varied form; the fronds do not open and
gape at the suture, but couple by small but distinct cylindrical
tubes (No. 27).
Among those enumerated, the compressed and deeply constricted
cells of Euastrum offer the more favourable opportunities for studying
the manner of their division; for although the frond is really a
single cell, in all its stages it appears like two, the segments being
always distinct, from the earliest stage. The segments, however, are
separated by a connecting link, which is subsequently converted into
two somewhat round hyaline bodies. These bodies gradually increase
and acquire colour, and as they grow the original segments are
further divided, and at length become disconnected, each taking a
new segment to supply the place of that from which it is separated.
It is curious to trace the progressive development of the newer
portions, which at first are devoid of all colour; but as they become
larger a faint green tint is observed, which gradually darkens, and
then assumes a granular appearance. Soon the new segments attain
their normal size, while the covering in some species shows the presence
of puncta. In Xanthidium, Plate X., Nos. 9, 10, and Staurastrum,
Nos. 15-18, the spines and processes make their appearance last,
beginning as mere tubercles, and then lengthening until they attain
their perfect form and size, armed with setæ; but complete separation
frequently occurs before growth is fully completed. This singular
process is repeated again and again, so that the older segments are
united successively, as it were, with many generations. When the cells
approach maturity, molecular movements may be at times noticed in
their contents, precisely similar to what Agardh and others aptly
term “swarming.” Meyen describes this granular matter as
starch.57 Closterium, early in the spring, when freshly secured
and exposed to light, presents a wonderful appearance, these bodies
being kept continually in motion at both ends of the frustule by
the ciliary action within the cell, and the whole frond is seen
brilliantly glittering with active cilia. When a gleam of stronger
light is allowed for a moment to fall on the frond, the rapid undulations
of the cilia produce a series of most delicate prismatic
Newton’s rings. The action and distribution of the cilia, together
with the cyclosis of the granular bodies in the frond, are better
seen by the aid of Wenham’s parabola or a good condenser with
a central stop. One of the wide angular objectives shows the
circulation around the marginal portions of the whole frond. The
stream is seen to be running up the more external portion, internal
to which is another stream following a contrary direction; this
action, confined to the space between the mass of endochrome and
the outer portion of the cell-wall, is seen to pass above or around
the space in which cyclosis of the spores is taking place.
During the summer of 1854, the late Rev. Lord Sidney Godolphin
Osborne and myself became much interested in the remarkable family
of Closteria. Fig. 292 is a highly magnified view of Closterium
lunula which I drew by the aid of the camera-lucida at the time.
There could be no doubt about the ciliary action within the frond:
it was in every way similar to that of the branchiæ of the muscle,
the same wavy motion, which gradually became slower as the death
of the desmid drew near. This was brought about earlier when the
cell was not kept supplied with fresh water.
Fig. 292.—Closterium lunula.
In diagram A, line b points to a cluster of ovoid bodies; these are
seen at intervals throughout the endochrome within the investing
membrane. These bodies are attached to the membrane by small
pedicles, and are occasionally seen in motion about the spot, from
which they eventually break away, and are carried off, by the circulating
fluid, to the chambers at the extremities of the frond; there
they join a crowd of similar bodies, in constant motion within the
chambers, when the specimen is quite fresh. That the action of
these free granules or spores is “Brownian,” as surmised by some
writers, is in my opinion entirely fallacious. It is doubtless in a
measure due to the current brought about by the ciliary motion of
the more fluid contents of the cell.
The circulation, when made out over the centre of the frond, for
instance at a, is in appearance of a wholly different nature from that
seen at the edges. In the latter the matter circulated is that of
granules, passing each other in distinct lines, but in opposite directions;
in the circulation as seen at a, the streams are broad,
tortuous, of far greater body, and passing with much less rapidity.
To see the centre circulation, use a Gillett’s illuminator and a 1⁄8th or a
1⁄10th immersion; work the fine adjustment so as to bring the centre of
the frond into focus, then almost lose it by raising the objective;
after this, with great care, work the milled head until the darker body
of the endochrome is clearly brought out.
At B is an enlarged sketch of one extremity of the frond. The
arrows within the chamber pointing to b denote the direction of a
strong current of fluid, which can be occasionally followed throughout.
It is acted upon by cilia at the edges of the chamber, the
greater impetus appearing to come from the centre of the endochrome.
The fluid is here acting in positive jets, that is, with an almost
arterial action; and according to the strength with which it is propelled
at the time, the loose floating bodies are sent to a greater or
less distance from the end of the frustule; the fluid is thus impelled
from a centre, and kept in activity by the lateral cilia, that create a
rapid current and give a turning motion to the free bodies. The line—a,
in this diagram, denotes the outline of the membrane which
encloses the endochrome; on both sides cilia can be seen. The
circulation exterior to it passes and repasses in opposite directions,
in three or four distinct courses; these, when they arrive at—c,
seem to encounter a stream making its way towards an aperture at
the apex of the chamber; then they appear to be driven back again
by a stronger force. Some, however, do occasionally enter the
chamber, but very rarely will one of the bodies escape into the outer
current, and should it do so, is carried about until it becomes
adherent to the side wall of the frond.
With regard to the propagation of the C. lunula, I have never
seen anything like conjugation; but I have repeatedly seen self-division
(shown at D a a). This act is chiefly the work of one half of
the frond. Having watched for some time, one half is seen to remain
passive, while the other has a lateral motion from side to side, as
if moving on an axis at the point of juncture; the motion increases,
is more active, until at last with a jerk one segment separates itself
from the other, as seen at E. It will be noticed that each end of the
segment is perfectly closed before separation finally takes place;
there is, however, only one perfect chamber, that belonging to the
extremity of the original entire frond. The circulation continues for
some time previous to and after subdivision, in both fronds, and by
almost imperceptible degrees increases in volume. From the end of
the endochrome symptoms of elongation of the frond take place, the
semi-lunar form gradually changes, elongates, and is more defined, until
it takes the form and outline of the fully-formed frustule at the
extremity. The obtuse end—b of the other portion of frond is at the
same time elongating and contracting, and in a few hours from the
division of the one segment from the other the appearance of each
half is that of a nearly perfect frustule, the chamber at the new end is
complete, the globular circulation exterior to it becomes affected by
the circulation from within the said chamber, and, shortly afterwards,
some of the free bodies descend, and become exposed to the current
already going on in the chamber. E is a diagram of one end of a
C. didymotocum, in which the same process was well marked, and
completed while it was under observation.
It will appear to most observers that if the continuation of the
widely-spread family of Desmidiaceæ was wholly dependent upon
conjugation and subdivision of their frustules, a process requiring
several hours for its completion, the whole species must have long
ago disappeared. It may be presumed then that some other mode of
reproduction must prevail. In the fresh-water algæ the two more
general methods of multiplication are clearly governed by the conditions
of the seasons; the resting-spores securing continuity of life
during the winter, the swarm-spores spreading the plant profusely
during the warmer portion of the year, when rapid growth is possible.
I therefore regard the actively swarming bodies seen in continuous
motion at the two extreme portions of the frustule of Closterium
lunula as being either oospores or zoospores, by means of which
reproduction takes place.
Diatomaceæ, commonly called brittleworts, Plate XI., are chiefly
composed of two symmetrical valves, narrow and wand-like, navicular,
miniature boat-shaped, hence their name Navicula (little ship).
Hitherto they have excited the deepest interest among microscopists
because of their wonderfully minute structure, and the difficulty
involved in determining their exact nature and formation. Each
individual diatom has a silicious skeleton, spoken of as a frustule,
frond, or cell, having a rectangular or prismatic form, which mostly
obtains in the whole family, the angles of the junction of the two united
valves being, as a rule, acute, and enclosing a yellowish-brown endochrome.
Deeply-notched frustules, like those of the Desmidiaceæ, do
not occur, and the production of spines and tubercles so common in
that family is rare in the Diatomaceæ. Great variety of outline
prevails, so much so that no rule in this respect can be formulated.
The frustules, however, are usually composed of two equal and
similar halves, but exceptions to this are found in the Actinomtheæ,
Cocconcidæ, and one or two other families. The extremities of some
species, e.g., Nitzshia and Pleurosigma, are extremely elongated, forming
long, filiform, tubular processes; in Biddulphia and Rizoselenia,
short tubular processes from their margins. Great variety of outline
may prevail in a genus, so considerable indeed that no accurate
definition can be given, the characteristics shading off through several
species until the similarity to an assumed typical form is much
diminished, which may again be modified by accidental circumstances
that surround the development of the silicious frustule. It must
not be forgotten that the figure is greatly modified or entirely
changed by the position of the valves, whether seen in one position
or another, as already explained in connection with “Errors
of Interpretation.” Again, in the genera Navicula, Pinnularia
(Plate II., Nos. 33, 38, and 40), and others, the frustules are in one
aspect boat-shaped, but in the other either oblong with truncated
ends, or prismatic. In the genus Triceratium (Plate XI., No. 10),
the difference of figure is very remarkable as the front or side view
is examined.
The sudden change in appearance presented to the eye as the
frustule is seen to roll over is rather peculiar. As a rule, therefore,
we must examine all specimens in every aspect, to accomplish
which very shallow cells should be selected, say of 1⁄100th of an inch
deep, and covered with glass 1⁄250th of an inch thick. A good penetrating
objective should be used, and careful illumination obtained.
The Diatomaceæ are perhaps more widely distributed than any other
class of infusorial life; they are found in fresh, salt, and brackish
water; many grow attached to other bodies by a stalk (Plate II.,
No. 33, Licmophora and Achnanthidium); while others, as Pleurosigma,
No. 40, swim about freely.
PLATE XI.
DIATOMACEÆ, RECENT AND FOSSIL.
There are a considerable number of Diatomaceæ which, when in
the young state, are enclosed in a muco-gelatinous sheath; while
others are attached by stipes or stalk to algæ. It would be vain,
in a limited space, to attempt a description of this numerous and
extensive family. Nägeli and other observers describe a “mucilaginous
pellicle on the inner layer of the valves,” while, as Menghine
observes, “an organic membrane ought to exist both inside and outside,
for the silica could not become solid except by crystallizing or depositing
itself on some pre-existing substance.” The surface of the frustules
is generally very beautifully sculptured, and the markings assume
the appearance of dots (puncta), stripes (striæ), ribs (costæ), pinnules
(pinnæ), of furrows and fine lines; longitudinal, transverse, and
radiating bands; canals or canaliculi; and of cells or areolæ; whilst
all present striking varieties and modifications in their form, character,
and degree of development. Again, the fine lines or striæ of many
frustules are resolvable into rows of minute dots or perforations, as
occur in Pleurosigma angulatum, delineated in the accompanying
microphotograph (Fig. 294), taken for the author purposely to
show the markings on this especially selected test diatom.
Fig. 293.
1. Pleurosigma attenuatum; 2. Pleurosigma angulatum; 3. Pleurosigma
Spencerii. Magnified 450 diameters.
The nature of the markings on the diatom valves is one of
considerable interest, and attempts have been made to produce them
artificially, but without success.
Fig. 294.—Pleurosigma angulatum, magnified 4500 diameters.
(From a microphotograph taken by Zeiss with the 2 mm. aprochromatic objective,
1·30 numerical aperture, and projection eye-piece, No. 4.)
Professor Max Schultze devoted a great amount of time to the
investigation of the subject, and has recorded in a voluminous paper58
the results of his observations. He says, “Most of the species of
the Diatomaceæ are characterised by the presence on their outer
surface of certain differences of relief, referable either to elevations or
to depressions disposed in rows. The opinions of microscopists with
respect to the nature of these markings are still somewhat divided.
Whilst in the larger forms, and those distinguished by their coarser
dots, the appearance is manifestly due to the existence of thinner
spots in the valve, we cannot so easily explain the cause of the striation
or punctation in Pleurosigma angulatum and similar finely-marked
forms.”
Dr. R. Zeiss some time ago furnished me with a microphotograph
of a frustule magnified 4500 diameters that seemed to confirm Mr.
T. F. Smith’s view of the structure of these valves. Dr. Van Heurck
has also made a study of this diatom, and concludes that the valves
consist of two membranes of thin films, and of an intermediate layer,
the outer being pierced with openings. The outer membrane is, he
believes, “so delicate that it is easily destroyed by acid or by friction,
and the several processes employed in cleaning and preparing it for
microscopical examination. When the openings or apertures of the
internal portion are arranged in alternate rows they assume the
hexagonal form; when in straight rows, the openings are seen to be
square or oblong.” A description hardly in accord with Fig. 294.
The late Professor Smith, in his “Synopsis of Diatoms,” refers
to their movements in the following terms: “I am constrained to
believe that the movements observed in the Diatomaceæ are due to
forces operating within the frustule, and are probably connected with
the endosmotic and exosmotic action of the cells. The fluids which
are concerned in these actions must enter, and be emitted through
the minute foramina at the extremities of the silicious valves.”
Schultze’s researches, which were made at a later date, carried this
debatable question somewhat further. He is of opinion “that a
sarcode (protoplasmic) substance envelops the external surface of
the diatoms, and its movements are due to this agent exclusively.”
His investigations were mainly confined to P. angulatum, and to
the larger P. attenuatum (Fig. 293, 1 and 2), as the transverse
markings on the frustule do not impede to so great an extent the
observation of what is going on within. The living specimen of
P. angulatum under the microscope usually has its broad side turned
to view, with one long curved “raphe” uppermost, and the other
in contact with the glass cover (Fig. 293). Within the frustule the
yellow colouring matter, “endochrome,” fills the cavity more or
less completely. In the broader part of the frustule these bands of
endochrome describe one or two complicated windings. It is only
possible in those specimens in which the bands are narrow to properly
trace their foldings, and determine their number. The next objects
which strike the eye on examining a freshly-gathered Pleurosigma
are numerous highly refractive oil-globules. These are not, however,
all in the same place, and one globule appears nearer
the observer than the other; their relative position is best seen
when a view of the narrow side of the frustule can be obtained,
so that one raphe is to the left and the other to the right. The
blue-black colour which is assumed by these globules after treating
with acid demonstrates their oleaginous nature. The middle of
the cavity of the frustule is occupied, in the larger navicula, by
two large oil-globules (seen in the diagrammatic Fig. 295), and by a
colourless finely granular mass, whose position in the body is not so
clearly seen in the flat view as in the side view. Besides the central
mass, the conical cavities at either end of the frustule are seen to
enclose granular substance, and two linear extensions from each of
three masses are developed, closely underlying the raphæ. In the side
view, therefore, they appear attached to the right and left edges of
the interior of the frustule. This colourless granular substance carries
in its centre, near the middle part of the diatom, an imperfectly
developed nucleus which is not very easy to see, but may be demonstrated
by the application of an acid. The colourless substance
is protoplasm, and encloses numerous small refractive particles; this,
on adding a drop of a one per cent. solution of osmic acid, is coloured
blue-black, and proves to be fat. It is, however, exceedingly difficult
to determine the exact limitations of the protoplasm, on account of
the highly refractive character of the silicious skeleton, and the
obstruction to the light presented by the endochrome.
At a short distance the protoplasm reappears, contracted into
a considerable mass, within the terminal ends of the frustule.
Schultze observed in this part of the protoplasm a rapid molecular
movement, “cyclosis,” such as occurs in Closterium, and also
a current of the granules of the protoplasm along the raphe.
“Pleurosigma angulatum ‘crawls,’ as do all diatoms possessing
a raphe, along this line of suture. To crawl along, it must have
a fixed support.” “There is obviously,” adds Schultze, “but
one explanation; it is clear that there must be a band of
protoplasm lying along the raphe, which causes the particles of
colouring matter to adhere, and gives rise to a gliding movement.
For there is but one phenomenon which can be compared with the
gliding motion of foreign bodies on the Diatomaceæ, and that is,
the clinging to and casting off of particles by the pseudopodia of
the rhizopod, as observed, for instance, on placing a living Gromia
or Miliolina in still water with finely-powdered carmine. The nature
of the adhesion and of the motion is in both cases the same. And
since, with diatoms as unicellular organisms, protoplasm forms a
large part of the cell (in many cases two distinctly moving protoplasms),
this implies that the external movements are referable
to the movements of the protoplasm.” It is quite evident to
those who have studied the movements of diatoms that they are
surrounded by a sarcode structure of a more pellucid character than
that of Amœba. Six years before Schultze’s observations were
published, I wrote in a third edition of my book, page 307, “The
act of progression favours the notion of contractile tentacular
filaments—pseudopodia—as the organs of locomotion and prehension.”
Since my former observations on the movements of diatoms, I
have given much attention to two forms, P. angulatum and Pinnularia.
The powers used were Hartnack’s No. 8, and Gunlack’s
1⁄16-inch immersion; Gillett’s condenser illumination, with lamp flame
edge turned to mirror and bull’s-eye lens; a perforated slide with
a square of thin glass ·006 cemented to it, and a cover-glass of
·005. So far as I could satisfy myself, no terminal space, as in
the Closteria, could be seen, otherwise the course of the gemmules
is as freely traced as in that form. They are more minute than
the Closterium lunula granules, more steadily or slowly seen to
pass up and down one half the frustule towards the extremity,
one half of the current seeming to turn round upon its axis and
descending towards the other. The granules were thickly scattered
at the apex, but gradually became fewer, and the ascending and
descending current tapered away towards the central nodule, which
became more filled up or closed in.
Fig. 295.—Outline sketches of Pinnulariæ, showing vesicles.
Fig. 296.—Gomphonema constrictum. (From a microphotograph.)
This beautiful sight was not confined to one frustule, but was
exhibited in all that were in a healthy condition. I examined several,
and watched them for a long time. The phenomenon described depends
much upon the healthy condition of the frustule at the time; as the
movements of the diatoms became sluggish, the circulation gradually
slackens and then ceases altogether. I also saw a somewhat similar
action in the more active specimens of P. hippocampus and Navicula
cuspidata, but the coarser markings and thickness of the wall of
these diatoms seemed to place greater difficulties in the way of
observation than the finer valves of the P. angulatum. One thing I
believe is certain, that the circulation described is precisely similar
to that seen in the Closteria, or, on a much larger scale, in Chara
and the leaf of the Anacharis, bearing in mind also that in the
Closterium the cell is divided by a transverse suture, and in P.
angulatum by a longitudinal one (Plate II., Nos. 38-40). About
the same time some very lively specimens of the Pinnulariæ were
sent to me, and the movements of these frustules were more closely
observed. One or two of the more active would attack a body
relatively larger than itself, it would also force its way into a mass
of granular matter, and then recede from it with a jerky motion.
In more than one instance a cell of Palmoglæa was seized and
carried away by the Pinnularia, the former at the time being
actively engaged in the process of cell division. Other diatoms
present among my specimens were also in an active condition, and
the circulation of granular matter in all was distinctly visible. In
the Pinnulariæ two large colourless vesicles were seen on either side
of the median nodule, each having a central nucleus, as represented
in the accompanying sketch, made while under observation in two
positions. The central portion of each frustule was closely packed
with a rich yellowish-brown coloured endochrome, interspersed with
a few fat globules. The phenomenon of cyclosis was not seen in
any of these diatoms, but I have satisfied myself, by staining, of
the presence of a delicately fine external protoplasmic covering
in many diatoms. That their movements resemble the gliding
movements exhibited by the Amœba can scarcely be doubted.
Numerous forms of Diatomaceæ are found growing on or attached
to water-plants or pieces of detached stalks, which, although generally
simple, are sometimes compound, dividing and subdividing
in a beautiful ramous manner. Pinnulariæ, Nitzschia, &c., are
seen adherent by one extremity, about which they turn or bend
themselves as on a hinge. By the process of cell-division, groups
of Synedræ become attached by a point, in a fan-like form. The
fan-like collection of frustules is said to be flabellate, or radiate. In
Licmophora, Achnanthes and other species (Plate II., Nos. 29-33)
the double condition of union of frustules and of attachment by
a pedicle are illustrated. When a stipe branches it does so
normally in a dichotomous manner, each new individual being
produced by a secondary pedicle. This regular dichotomy is seen
in several genera: Cocconema and Gomphonema, the latter more
perfectly in Fig. 296, from a microphotograph, in which a branching,
or rather longitudinal,
rupture of the pedicle
takes place at intervals,
and the entire organism
presents a more or less
complete flabella, or fan-like
cluster, on the summit
of the branches, and
imperfect or single frustules
irregularly scattered
throughout the whole
length of the pedicle.
Isthmia enervis (Fig.
297).—The unicellular
frustule of this species
is extremely difficult to
define, owing to the large
areolations of the valves; it has a remarkable internal structure.
The olive-brown cell contents are found collected, for the most part,
into a central mass, from which radiating, branched, granular threads
extend to and unite with the periphery. When viewed by a magnifying
power of 600 or 700 diameters, these prolongations are seen
to be composed of aggregations of ovate or spindle-shaped corpuscles,
held together by protoplasmic matter. These bodies are sometimes
quiescent, but more often travel slowly to and fro from the central
mass. The general aspect under these conditions so nearly corresponds
to the characteristic circulation in the frustules of unicellular plants
and of certain rhizopoda, that it is difficult to realise that the object
when under examination is an elegant marine diatom.
Fig. 297.—Isthmia enervis. Microphotograph.
There is a large section of diatoms in which the frustules are
diffused throughout a muco-gelatinous envelope in a definite manner.
Histologically this is homologous with the pedicles and connecting
nodules thrown out during the act of self-division, and in some
species (Cocconeis, Fragillaria, &c.) it often persists after that act is
complete.
Fig. 298.—Fossil Diatoms from Springfield (Barbadoes).
1, Achnanthidium; 2, Diatoma vulgare, side view and front view; 3,
Biddulphia; 4, 5, 6, 7, Amphitetias antediluviana, front view, with globular and
oval forms; Gomphonema elongatum and capitatum.
Fossilised Diatomaceæ.—Dr. Gregory was of opinion that a large
number of diatoms separated into species are only transition forms,
and more extended observations have proved that form and outline
are not always to be trusted in this matter. Species-making is
a modern invention, and can hardly apply to the indestructible
fossilised forms of the frustules of Diatomaceæ, with their beautiful
sculpturings and geometrical constructions, which have not been
materially changed since they were first deposited. Startling and
almost incredible as the assertion may appear to some, it is none the
less a fact established beyond all question, that some of the most
gigantic mountain-ranges, as the mighty Andes, towering into space
25,250 feet above the level of the sea, their base occupying vast
areas of land; as also massive limestone rocks; the sand that covers
boundless deserts; and the soil of many wide-extended plains, are each
and all principally composed of Diatomaceæ. And, as Dr. Buckland
once observed: “The remains of such minute animals have added
much more to the mass of materials which compose the exterior
crust of the globe than the bones of elephants, hippopotami, and
whales.”
In 1841 the late Mr. Sollitt, of Hull, discovered the beautiful
longitudinal and transverse striæ (markings) on the Pleurosigma
hippocampus. A curved graceful line runs down the shell, in the
centre of which is an expanded oval opening. Near to the central
opening the dots elongate crossways, presenting the appearance of
small short bands.
In the vicinity of this town many interesting varieties of
Diatomaceæ have been found, the beauty of the varied forms of
which are constantly under investigation; at the same time
some of them are highly useful, as forming that class of test objects
which are better calculated than many others for determining the
excellence and powers of certain objectives. Mr. Sollitt carefully
measured the markings on some of the frustules and found they
ranged between the 1⁄30000th and 1⁄130000th of an inch; the Pleurosigma
strigilis having the strongest markings, and the Pleurosigma
acus the finest.
Mr. J. D. Sollitt not only first proposed their use, but he also
furnished the measurements of the lines of the several members of
this family, as follows:—
Amphipleura pellucida, or Acus, 130,000 in the inch, cross lines.
" sigmoidea, 70,000 in the inch.
Navicula rhomboides, 111,000 in the inch, cross lines.
Pleurosigma fasciola, fine shell, 86,000 in the inch, cross lines.
"" strong shell, 64,000 in the inch, cross lines.
" strigosum, 72,000 in the inch, diagonal lines.
" angulatum, 51,000 in the inch, diagonal lines.
" quadratum, 50,000 in the inch, diagonal lines.
" Spencerii, 50,000 in the inch, cross lines.
" attenuatum, 42,000 in the inch, cross lines.
" Balticum, 40,000 in the inch, cross lines.
" formosum, 32,000 in the inch, diagonal lines.
" strigilis, 30,000 in the inch, cross lines.
PLATE XII.
MICRO-PHOTOGRAPH OF TEST DIATOMS.
The lichens are a family of autonomous plants, an intermediary
group of algals or cellular cryptogams, drawing their nourishment
from the air through their whole surface medium, and propagating
by spores usually enclosed in asci, and always having green gonidia
in their thallus. Their gonidia, bright coloured globular cells, form
layers under the cortical covering of the thallus, and generally
develop in the form of incrustations, which cover stones, wood,
and the bark of trees, or penetrate into the lamellæ of the epidermis
of woody plants. The gonidia of lichens partake of both the character
of vegetative and reproductive cells.
The thallus in the fructicose group attaches itself by a narrow
base, growing in the form of a miniature shrub. Another group
is met with in a slimy condition—the gelatinous lichens. These
species, for the most part, furnished dyes before the discovery of
the coal-tar dyes. In many of the Palmella cruenta, commonly
found growing on the walls and roofs of houses, a colourless acid
liquid is found, which, on being treated with alkali, produces a
bright yellow colour; and another, Avernia vulpina, furnishes a brown
dye; the Rocella fuciformis and R. tinctoria yield the purple dye
substance known as orchil, or archil, from which the useful blue
paper of the chemist for testing acidity is manufactured. Usnic
acid, combined with green and yellow resins, seems to be more or
less a constituent of many lichens.
A vertical section of Palmella stellata is given in Plate I., No. 26,
in which the emission of the ripe spores of the lichens is seen to
be not unlike that which takes place in some of the fungi, Pezizæ,
Sphæriæ, &c. If a portion of the thallus be moistened and placed
in a common phial, with the apotheca turned toward one side, in
a few hours the opposite surface of the glass will be found covered
with patches of spores, easily perceptible by their colour; or if
placed on a moistened surface, and one of the usual glass slips
laid over it, the latter will be covered in a short time. As to the
powers of dissemination of these lowly organised plants, an observation
led to the conclusion that the gonidia of lichens have
greater powers in this direction than was formerly supposed.
It is found that by placing a clean sheet of glass in the open
air during a fall of snow, and receiving the melting water in
a tube or bottle, quantities of what has been looked upon as a
“unicellular plant” can be taken, the cells of which may be kept
in a dormant condition for a long time during cold weather, but
upon the return of spring warmth and moisture they begin to
increase, by a process of subdivision, into two, four or eight
portions; these soon assume a rounded form, and burst the parent
cell-wall open; these secondary cells then begin to divide and
subdivide again, and the process may go on without much variation
for a long time. The phenomena described may be watched by
taking a portion of the bark of a tree on which Chlorococcus
has been deposited, and placing it under a glass to keep it
in a moderately moist atmosphere; the only difference being a
change in colour, caused by the growth of the fibres, as may be
seen on microscopical examination. “And this,” says Dr. Hicks,
who first observed this phenomenon in plant life, “is an instructive
point, because it will be found that the colour varies
notably according to the lichen prevalent in its neighbourhood.”59
He believes there can be no doubt that what has been called
Chlorococcus is nothing more than the gonidia of a lichen; and
that under suitable conditions, chiefly drought and warmth, the
gonidium often throws out from its external envelope a small
fibre, which, adhering and branching, forms a “soridium.” “The
soridia remain dormant for a very long time, and do not develop
into thalli unless in a favourable situation, in some cases it may
be for years. It will be perceived that the soridium contains all
the elements of a thallus in miniature; in fact, a thallus does
frequently arise from one alone, and the fibres of neighbouring
soridia interlace; thus a thallus is matured very rapidly. This is
one of the causes of the variation of appearance so common in
many species of lichens, more readily seen towards the centre of
the parent thallus. When the gonidia remain attached to the
parent thallus, the circumstances are, of course, more favourable,
and they develop into secondary thalli, attached more or less to the
older one, which, in many instances, decays beneath them. This
process being continued year after year gives an apparent thickness
and spongy appearance to the lichen, and is the principal cause of
the various modifications in the external aspect of the lichens which
caused them formerly to be misunderstood and wrongly classified.”60
The erratic lichens are found among the genus Palmella, some
of which grow among boulders of the primary and metamorphic
formations, curled up into a ball, and only fixed to their matrix
by a slender thread. The globular Lecanora esculenta will at
times suddenly cover large tracts of country in Persia and Tartary,
where it is eaten by the cattle. During a scarcity of food a shower
of these lichens, Mr. Berkeley tells us, fell at Erzeroum, and saved
the cattle from starvation.61
Another group of the Palmella, or Peltigeri, so named from the
target-like discs on their surface, spread their foliaceous fronds over
the ground, and as the fruit is marginal, it gives the thallus a
digitate appearance. These are often spotted over by a little red
fungus. The Lecidinei contains numerous species of the most varied
habits, and always crustaceous, and so closely adherent to the hard
rocks and stones on which they grow, that at length they disintegrate
them. From this low species a higher form arises, with
erect branching stems, and clothed with foliaceous, brightly-coloured
scales.
The Coccocarpei is mainly distinguished by having orbicular discs
entirely deprived of the cortical envelope called an excipulum. The
discs spring at once from the medullary stratum, and contain asci
and sporidia similar to those of the minute fungi Sphæriæ. Some
of the lichens are themselves parasitic, and begin existence under
the thick skin of the leaves of tropical plants, and spread encrusting
thallus over their surface, the excipulum and perithecia
being black; but in most cases these are beautifully sculptured,
and are interesting objects for the microscope. Indeed, the
sphere-bearing lichens, with upright stems bearing globular fruit
at the extremity of their branches, are at first indicated by a
swelling, but in time the outer layer bursts and exposes sporidia,
which are beautiful objects under the microscope on account of their
spherical form and more or less deep blue tint. Humble and lowly
as lichens may appear to be, they have been divided into fifty-eight
or more genera and 2,500 species. The brothers Tulasne, De Bary,
the Rev. Mr. Berkeley, and others, devoted great attention to the
peculiarities of their structure and natural history.
Hepaticæ.—An intermediary group of much interest to the microscopist
are the Hepaticæ (liverworts). These are found growing
on damp rocks in the neighbourhood of springs and dripping banks.
The scale-moss, the Marchantia polymorphia (Fig. 299), may be
taken as typical of this little group, with its gemmiparous conceptacles
and lobed receptacles, bearing archegones on transparent
glass-like fruit stalks, carrying on their summits either round
shield-like discs or radiating bodies
with a striking resemblance to a wheel
without its tyre.
Fig. 299.—Marchantia polymorphia.
The liverworts are closely allied to
the mosses, and as much difficulty
was experienced in dividing the two,
Hooker placed the whole under one
genus, the Jungermannia. More recently,
however, they have been
divided into those with a stem and leaves confluent in a frond,
Marchantia; those with stem and leaves distinct, Jungermannia;
and those with a solitary capsule, filiform, bivalved, stalked, with a
free central placentation, Anthocotaceæ. Some botanists have further
divided them, but they are all extensively propagated by gemmæ.
The fronds carry the male organs, or antherids, and the disc, in
the first instance, bears the female organs, or archegones, and after
a time gives place to the sporanges, or spore cases. It is these
bodies which are of so much interest to microscopists; if the
plant is brought into a warm room, they suddenly burst open with
some violence the moment a drop of water is applied to them, and
the sporanges are dispersed in a small cloud of brownish dust. If
this dust is examined under a medium power, it is seen to consist
of a number of chain-like bodies, somewhat like the spring of a
small watch; and if the process of bursting be closely watched,
these minute springs will be found twisting and curling about in
every direction. The structure of the frond itself will be seen
to be interesting when cut in the vertical direction and placed
under the microscope.
Fig. 300.—Gemmiparous conceptacle
of Marchantia polymorphia,
expanding and rising from the
surface of a frond. In the interior
are seen gopidial gemmæ already
detached by the splitting of the
epiderm.
The gemmæ of Marchantia polymorphia are produced in elegant
membranous cups, with a toothed margin growing on the upper
surface of the frond, especially in very damp courtyards between
the stones, or near running water, where its lobed fronds are found
covering extensive tracts of moist soil. At the period of fructification
the fronds send up stalks, which carry at their summit
round shield-like radiating discs,
which bear upon their surface a
number of little open basket-shaped
“conceptacles.” These again expand
into singularly graceful cups (as in
Fig. 300), and are found in all stages
of development. When mature, the
basket contains a number of little
green round or oblong discs, each
composed of two or more layers of
cells; the wall itself being surmounted
by a glistening fringe of
teeth, whose edges are themselves
regularly fringed with minute outgrowths.
The cup seems to be
formed by a development of the superior epidermis, which is raised
up, and finally bursts and spreads out, laying bare the seeds.
The archegones of Marchantia are very curious bodies, while the
elater and spores are even still more so. These are elongated cells,
each containing a double spiral fibre coiled up in the interior. It is
the elasticity of this which tears apart the cell-membrane, and sends
forth the spores with a jerk, and thus assists in their dispersion.
Marchantia is the type of the malloid Hepaticæ.
Mosses are a beautiful class of non-vascular cryptogams. Linnæus
called them servi, servants or workmen, as they seem to labour to
produce vegetation in places where soil is not already formed.
The Bryophyta form three natural divisions: the Bryinæ, or true
mosses; the Sphagnaceæ, or peat-mosses; and the Hepaticæ, or liverworts.
The two first are commonly united. In these the sexual
organs consist of antheridia and archegonia, but they are of simpler
structure than will be
found in ferns; and the
first generation from the
spore is asexual.
Fig. 301.—Screw-moss.
The common or wall
screw-moss (Fig. 301)
grows almost everywhere,
and if examined closely,
is seen to have springing
from its base numerous
very slender stems, each terminating in a dark brown case, which
encloses antheroids. If a patch of the moss is gathered when in
this state, and the green part of the base is put into water, the
threads of the fringe will uncoil and disentangle themselves in a most
curious and beautiful manner; from this circumstance
the plant takes its popular name of screw-moss.
The leaf usually consists of either a single
or a double layer of cells, having flattened sides,
by which they adhere one to another. The leaf-cells
(Fig. 302) of the Sphagnum or bog-moss
exhibit a curious departure from the ordinary
type; they are large, polygonal, and elongated,
and contain spiral fibres loosely coiled in their
interior. The young leaf does not differ from the
older; both are evolved by a gradual process of
differentiation.
Fig. 302.—Section
of leaf of Sphagnum
moss, showing
large cells of
spiral fibres and
connecting apertures.
Mosses, like liverworts, possess both antheridia
and pistillida, which are engaged in the process
of fructification. The fertilized cell becomes gradually developed
into a conical body elevated upon a footstalk, the walls of the flask-shaped
body carrying the higher part upwards as a calyptra or hood
upon its summit, while the lower part remains to form a kind of
collar round the base. These spore-capsules are closed on their
summit by opercula or lids, and their mouths when laid open are
surrounded by a beautiful toothed fringe, termed the peristome. This
fringe is shown in Fig. 303, in the centre of a capsule of Funaria,
with its peristome in situ. The fringes of teeth are variously constructed,
and are of great service in discriminating the genera. In
Neckera antipyretica the peristome is double, the inner being composed
of teeth united by cross bars, forming
a very pretty trellis. The seed spores
are contained in the upper part of
the capsule, where they are clustered
round the central pillar, termed the
columella; and at the time of maturity,
the interior of the capsule is almost
entirely occupied by spores.
Fig. 303.—Mouth of Capsule of Funaria,
showing Peristome.
Fig. 304.—Hair-moss in Fruit.
The undulating hair-moss, Polytrichum undulatum (Fig. 304), is
found on moist, shady banks of pools and rivulets. The seed-vessel
has a curious shaggy cap; but in its construction it is very similar
to that of the screw-moss, except that the fringe around its opening
is not twisted. The reproductive organs of mosses are of two kinds;
the capsule containing minute spores, archegonia, and the antheridia,
or male efflorescence. The capsule, theca, or sporangium, is lateral
or terminal, sessile, or on a fruit stalk (seta) of various shapes,
indehiscent, or bursting by four valves at the sides, or more commonly
by a deciduous cup, operculum. When this falls the mouth of the
capsule becomes exposed. The rim is crowned with tooth-like or
cilia-like appendages in sets of four or multiples of that number—peristome.
These are often brightly coloured and hydroscopic. By
simply breathing upon them they suddenly fly open, and are
endowed with motion, that is, if they contain spores. The spores on
germination produce a green confervoid-like mass of threads, from
which the young plant arises.
The Sphagnaceæ, or “bog mosses,” have been separated from true
mosses from the marked differences they present. The stem is more
widely differentiated, and throughout its structure a rapid passage of
fluid takes place. It has the power of absorbing moisture from the
atmosphere, so that if a plant be placed dry in a glass of water with
its rosette of leaves hanging over the edge, it acts like a syphon, and
the water will drop from it until the glass is emptied. As may be
supposed, the leaf is composed of large open cells, and it absorbs more
water than the root. The antherids or male organs of Sphagnaceæ
resemble those of liverworts, rather than those of mosses, both in form
and arrangement; they are grouped in “catkins” at the tips of the
lateral branches, each of the imbricated perigonal leaves enclosing
a single globose antherid on a slender foot-stalk, and surrounded
by long branched paraphyses of cobweb-like tenuity. The female
organs, or archegones, do not differ materially in structure from
those of mosses; they are grouped together in a sheath of deep
green leaves at the end of the shorter lateral branchlets at the side
of the rosette or terminal crown of leaves. The sporange is very
uniform in all the species, and the spores are in groups of fours, as
in mosses, around a hemispherical columella. These plants grow so
rapidly that they soon cover a pool with thin matted bundles of
branches, and as they decay they fall to the bottom, and become the
foundation of the future bog or peat moss.
Felices.—Of all the spore-bearing families the ferns are the
more universally known. They constitute an exceedingly numerous
genera and species, and vary from low herbaceous plants of an inch
in height to that of tree ferns, which attain a height of fifty or
more feet, terminating in a graceful coronet of fronds or leaves.
Of whatever size a fern may be, its spores are, for the most part,
microscopic, produced within the sporangium by cell division, and
are therefore free and variously shaped.
The true mode of development of ferns from their spores was
that furnished by Nägeli, who announced the existence of antheridia.
On the spore starting into life it sends out from the cell-wall of its
outer coat a white tubular projection, or root fibre (Fig. 305, A, B,
and C), which passes through the cell-wall of its outer coat. This
attracts sufficient moisture to burst open the outer, and then it
begins to increase by the subdivision of its cells, until the primary
green prothallus D is formed. This falls to the ground, and, being
furnished on its under side with thread-like fibres, fixes itself to the
earth, and thus is developed the rhizome, or root of the future plant.
In each of the antheridia, which are numerous, a cell is formed,
chiefly filled with albuminous matter and free spores, each having
attached a flat ribbon-like filament, or stermatoid, curled in a spiral
manner. These are ultimately set free by the rupture of the cell-wall,
and commence revolving rapidly by the agency of the whip-like
appendage at the larger end.
Fig. 305.—Development of the Globular Antheridium and Spermatoids of Pteris
serrulata.
A. Spores; B, C. Early stages of development; D. Prothallus with radial
fibres; a, a and a, b are stermatoids; and h, h. Enclosed antheridia.
The sporangia, or spore-cases, are, for the most part, globular in
form, and are nearly or quite surrounded by a strong elastic ring,
which in some cases is continued to form a stalk. When the spores
are ripe, this ring, by its elastic force, tears open the sporangia and
gives exit to a quantity of microscopic filaments, curled in corkscrew-like
fashion (Figs. 305 and 307). The ring assumes various forms;
in one group it passes vertically up the back of the sporangium,
and is continued to a point termed the stomata, where the horizontal
bursting takes place. This form
is seen in Fig. 306, a, b. In other
groups it is vertical, as in c, c;
in others transverse, as in d; or
apical, as at e; and in a few
instances it is obsolete, as in f.
These are the true ferns, and their
systematic arrangement is chiefly
founded on the peculiarity of the
sori and sporangia, characters which
become quite intelligible by the aid
of the microscope.
Fig. 306.—Sporangia of Polypodiaceous
Ferns.
a, b. Polypodiaceæ; c. Cyantheineæ;
d. Gleichenineæ; e. Schizeineæ; f.
Osmundineæ.
Fig. 307.—Spores of Deparia
prolifera.
The beautiful ringed sporangium
of the fern (Fig. 307) when ruptured
gives exit to the dust-like
spores; these, examined under a
moderate power, are seen to be sub-globose and pyramidal, the outer
coat or exospore being a coloured hyaline cell with nuclei similar to
the spores of mosses, but in which
chlorophyll soon begins to form, and
from this little green embryonic growth
the organs of reproduction are formed.
In all ferns the pistillidia or archegonia
are analogous to the ovules or
nascent seeds of flowering plants, and
contain, like them, a germinal vesicle,
which becomes fertilized through the
agency of the spiral filaments, and then
gradually develops into an embryo plant
possessing a terminal bud. This bud
begins at once to unfold and push out leaves with a circinate
vernation, of a very simple form at first, and growing up beneath
the prothallium, coming out at the notch; single fibrous roots are
at the same time sent down into the earth, the delicate expanded
prothallium withers away, and the foundation of the perfect fern
plant is laid. When a fern acquires a considerable stem, as in a
tree fern, it consists of cellular tissue and an external cortical
portion forming fibro-vascular bundles, scalariform ducts, and woody
fibre. Fig. 308, b, shows an oblique section of the footstalk of a fern
leaf with its bundle of scalariform ducts.
These observations on ferns have acquired increased interest from
subsequent investigations made on the allied Cryptogams, and on
the processes occurring in the impregnation of the Conifers. Not
only have later researches furnished a satisfactory interpretation of
the archegonia and antheridia of the mosses and liverworts, but
they have made known and co-ordinated the existence of analogous
phenomena in the Equisetaceæ, Lycopodiaceæ, and Rhizocarpeæ, and
prove, moreover, that the bodies described by Dr. Brown in the
Conifers under the name of “corpuscles” are analogous to the
archegonia of the Cryptogams; so that a link is hereby formed
between these groups and the higher flowering plants.
Fig. 308.—a. Vertical section of Fern-root, showing spiral tissue and cells filled
with granular bodies; b. Section of Footstalk.
Equisetaceæ.—The development of Horse-tails (Fig. 309), the
name by which they are commonly known, corresponds in some
respects with that of ferns. They comprise a little group, and the
whole of their structure is composed in an extraordinary degree by
silex, so that even when the organic portion has been destroyed by
prolonged maceration in strong acid, a consistent skeleton still
remains. It is this flinty material that constitutes their chief
interest for microscopists. A portion of their silicious particles is
distributed in two lines, arranged parallel to the axis of the plant,
others are grouped into oval forms, and connected by a chain as in
a necklace. The form and arrangement of the crystals are better
seen under polarised light. Plate VIII., No. 170, a portion of the
epidermis, forms an extremely beautiful object. Sir David Brewster
pointed out that each silicious particle has a regular axis of double
refraction. What is usually said to be the fructification of the
Equisetaceæ forms a cone or spike-like extremity to the top of the
stem (Fig. 309), the whole resembling a series of spike-like branches
(the real stem being a horizontal rhizome), and a cluster of shield-like
discs, each of which carries a circle of sporanges that open by
longitudinal slits to set free the spores which are attached to it in
two pairs of elastic filaments (shown in Fig. 291, F, G), elaters; these are
at first coiled up around the spore in the manner represented at G,
but on their liberation they extend themselves as shown at F. The
slightest moisture will close them up again, and their purpose
having been served in the distribution of the spores, they are no
longer required. If a number of spores be spread out on a glass-slip
under the microscope and, while watching, a bystander breathes
upon them, they immediately respond, are set in motion, presenting
a curious appearance, but as soon as the hydroscopic effect has
passed off they return to their previous condition. These spores
can be mounted in a cell with a movable cover, and made to exhibit
the same effect over and over again.
Fig. 309.—Equisetum giganticum.
a. Fragment of stem showing mode of branching out; b. Cone or spike
of fructification; c. Scale detached from cone; d. Spore with elastic filaments;
e. Vertical section of stem; f. Transverse section showing hexagonal cells.
The vascular tissue of the Equisetaceæ (Fig. 309, e, f) shows them
to be of a higher grade than the ferns. More recently discovered
Horse-tails, of Brazil, grow to a gigantic size, but even these are
comparatively small when compared with the Calamites, and other
fossil Equisetaceæ of the coal measures and new red sandstone.
They all require a calcareous flinty soil for growth. A spring water-course
making its way to the sea, as in the Chines of the Isle of
Wight, is very favourable, the author having gathered them more
than once in Bramble Chine.
Nearly allied to ferns is a little group of small aquatic plants,
the Rhizocarpeæ (pepperworts), which either float on the water or
creep along shallow bottoms. These are chiefly curious from having
two kinds of spores produced from separate sporanges; smaller and
larger “microspores” undergoing progressive sub-division without the
formation of a distinct prothallium; each cell giving origin to an
antherozoid, a generative process said to belong exclusively to flowering
plants, corresponding indeed to the pollen grains of higher plants.
The two great divisions of the vegetable kingdom are known as
Cryptogamia and Phanerogamia. It does not follow, however, that
there is any abrupt break between the two, as will appear from
the context. Although it is customary to speak of the flowering
plants as a higher grade of life, yet there is an intermediary class of
Phanerogamiæ in which the conspicuous parts of the generative
system partake of a condition closely resembling those of the higher
Cryptogamiæ, observed in Gymnosperms, Coniferæ, and Cycadæ.
So it may be said the distinctive character of the former is that of
reproduction by seeds rather than flowers. The progress of botanical
science during the latter half of the Victorian reign has been quite
as remarkable as that of histology; while the comparative physiology
and morphology of plants have perhaps advanced even more
rapidly because the ground was newer. The consequence is that
the specialisation of botanical science has been brought about con-currently
with a more comprehensive nomenclature. The chief cause
in this instance of modern specialisation is utility. “If we look at
the great groups of plants from a broad point of view, it will be seen
that the fungi and the phanerogams occupy public attention on
other grounds than do the algæ, mosses and ferns. Algæ are
especially a physiologist’s group, employed in questions on nutrition,
reproduction, and cell division and growth. The Bryophyta and
Pteridophyta, are, on the other hand, the domain of the morphologist
concerned with such questions as the alternations of generations
and the evolution of the higher plants.
“Fungi and phanerogams, while equally or even more employed by
specialists in morphology and physiology, appeal widely to general
interest, and evidently so on the ground of utility. Without saying
that this enhances the importance of either group, it certainly attracts
scientific attention to them. However, the histology of the minute
cell, in addition to its importance from an academical point of view,
has a special interest for the microscopist.”
It would be impossible to find anything more remarkable in
histology than the detailed agreement in the structure and behaviour
of the nucleus in the higher plants and the higher animals, an agreement
which is conspicuously manifest in those special divisions which
take place during the maturation of the sexual cells.
So with regard to the question of “alternation of generations.”
We have known since the important discoveries of Hofmeister
that the development of a large part of the vegetable kingdom
involves a regular alternation of two distinct generations, the one
which is sexual being constantly succeeded, so far as the normal
cycle is concerned, by the other which is asexual. This alternation
is most marked in the mosses and ferns. In the Bryophyta the
ordinary moss or liverwort plant is the sexual generation of the
ovum, which, when fertilised, gives rise to the moss-fruit, and
represents the asexual stage. The latter is once more seen to form
spores from which the sexual plant is again developed.
In the Pteridophyta the alternation is equally regular, but the
relative development of the two generations is totally different, the
sexual form being the insignificant prothallus, while the whole fern-plant,
as we ordinarily know it, is the asexual generation.
The thallus of some of the lower Bryophyta is quite comparable
with the prothallus of a fern, so as regards the sexual generation
there is no difficulty in seeing the relation of the two classes; but
when we come to the asexual generation or sporophyte the case is
totally different. There is no appreciable resemblance between the
fruit of any of the Bryophyta and the plant of any vascular
Cryptogam.
“It is now known that in the higher plants a remarkable numerical
change takes place in the constituents of the nucleus of the cell
shortly before fertilisation. In angiospermous plants a reduction of
the chromosomes occurs shortly before differentiation of the sexual
cells. Thus, in the case of the lily, fertilisation is not the simple
fusion of nuclear bodies. These spheres are seen to fuse in pairs,
and then by position to determine the plane of first cleavage of the
ovum; agreeing, in fact, closely with what is observed to take place
in the animal kingdom.”
In the higher grades of plants it will be evident that the several
tissues that compose their bodies are not found in the root, stem, and
leaf without definite order and purpose, but that they are grouped
into systems for the performance of different kinds of work. In all
flowering plants at least three different systems may be clearly distinguished.
These are the epidermal or boundary tissue system, the
fundamental or ground tissue system, and the fibro-vascular or conducting
system. All three systems of tissue originate from meristem
cells, located at the growing point of the stem and root.
Although these systems characterise the higher types of plants,
the elementary tissues (represented in Plate XIII. and in other
figures) enter alike into the several component parts of nearly all
plants. The stem, the branch, and the root, are alike constituted
of an outer coating which affords a mechanical support, and once
formed takes no further share in the economy of the plant, excepting
that of assisting to convey fluid from the roots to the branches and
leaves, an action more of a capillary nature than vital. The nourishment
of the plant is brought about by other material structures, as
the pith, the cortex, the cambium, and so forth, all of which greatly
assist in the formative process. The woody portion of the plants is
especially concerned in furnishing support to the softer pulpy textures,
while the tissues of leaves and flowers are chiefly composed
of cells compactly held together by protoplasmic or albuminoid
matter. Water, of course, enters largely into the constituents of
all plants. Beneath the epidermis is another layer of importance,
the parenchymatous, which becomes more or less solid with the
growth of the pith and cellular wall. In the pulpy substance of
some leaves the epidermis presents a thin lamina of palisade-tissue,
the bulk of the mesophyll consisting of spongy parenchyma or
sclerenchymatous fibres (seen in Fig. 310), which also serve to show
the disposition of the several layers about to be brought under
notice.
Development of the Tissue Systems.—In the growing plant the
embryonic cells soon become differentiated into three primary meristem
layers, known as dermatogen, periblem, and phloem, from which
are developed respectively the primary cortex, epidermis, and
the stele or vascular cylinder. The dermatogen forms the outermost
layer of cells at the growing point, and when present always
develops into true epidermal tissue. In stems the dermatogen is
always single-layered, while in roots it consists of several layers and
develops a many-layered epidermis.
Fig. 310.—Section of Leaf of Piper.
c. Cortex; ep. Epidermis; pal. Palisade-tissue; scl f. Sclerenchymatous fibres
of pericycle; o. Oil gland.
The periblem occurs immediately beneath the dermatogen, forming
a hollow cylinder of tissue, which surrounds the phloem. From the
periblem is developed the fundamental tissue of the primary cortex.
When no dermatogen is present in the growing-point (stems of
vascular cryptogams) the external layer of the periblem develops
cells which perform epidermal functions. The phloem occupies
the centre of the growing-point, and consists of a solid mass of
somewhat elongated cells. From the phloem are developed the
fibro-vascular and fundamental tissues of the vascular-cylinder or
stele.
PLATE XIII.
ELEMENTARY PLANT TISSUES.
Epidermal or Boundary Tissue System.—This system constitutes
the external covering of the plant, and is commonly called the
epidermis. It includes, besides the ordinary epidermal cells, the
guard-cells of the stomata and water pores, the plant hairs or
trichomes, and the epidermal or external glands. The epidermal
tissues are chiefly protective in function, serving to prevent excessive
evaporation from the interior tissues of the plant.
Fig. 311.
a. Epidermis, reticulated ducts, and conjunctive palisade cells; b. Vertical
section of alder root, woody layer, and boundary ducts.
In stems the external layer of cells, whatever its origin, is known
as the epidermis, while in roots it is called the epiblema. The
epidermis usually consists of a single layer of cells, but in some cases
it is two or three-layered, as in the leaves of figs and begonias.
In land plants the epidermis is usually strongly cutinised, while
in submerged plants it is never cutinised. The epidermis of land
plants is also often waxy, the wax occurring on the surface as minute
grains, rods or flakes, constituting the so-called bloom of leaves and
fruits, and giving to them their glaucous appearance. Chlorophyll
bodies are usually absent from the ordinary epidermal cells of land
plants, while they commonly occur in the epidermal cells of aquatic
plants.
Ordinary epidermal cells are usually thin-walled and transparent,
and contain a nucleus and colourless watery protoplasm, but are
destitute of both chlorophyll-bodies and starch-grains.
The external layers of the outer walls constitute the cuticle of
the plant, while the internal layers and the radial and inner walls
are composed of cellulose. The cells of the epidermis are always
very compactly arranged, having their walls so closely adherent that
the intercellular spaces are entirely obliterated except at the stomata
and water-pores.
Fig. 312.
1. Vertical section of leaf of Iris germanica; a, a. Elongated cells of the
epiderm; b. Stomata cut through longitudinally; c, c. Green cells of the parenchyma;
d, d. Colourless tissue of the interior of the leaf. 2. Portion of leaf
torn from its surface; a. Elongated cells of the cuticle; b. Cells of the stomata;
c. Cells of the parenchyma; d. Limiting wall of the epidermic cell; e. Lacunæ
or openings in the parenchyma corresponding to the stomata.
There are exceptions to this rule, as, for example, in Cinchona
calisaya, which shows no trace of epidermis, this being replaced by
a corky layer of tubular cells. Where this occurs in a plant to any
extent, the whole of the outer tissues are displaced, and the bark
consists exclusively of phloem tissues. This, although of constant
occurrence in C. calisaya, is not so common in other species, as C.
succirubia, the middle structure of which consists of parenchyma in
which appear more or less numerous isolated store-cells, and when
these are absent there is a formation of rhytidoma and displacement
of the tissues containing the store-cells and ducts. The chlorophyll
of C. succirubia is very marked, and its spectrum presents seven
distinct absorption bands.
The epidermal system of plants in general includes other tissues
than those already named, as the guard-cells of the stomata, the
water-pores, plant-hairs or trichomes, and the external or epidermal
glands, all of which are but modifications of ordinary epidermal tissue.
The Stomata or Breathing Pores are apertures in the epidermal which
lie over large intercellular spaces (Fig 312, 2, b). These are usually
bordered by two modified epidermal cells, called guard-cells. Stomata
are formed in the following manner: A young epidermal cell divides
into two equal portions by the formation of a septum across its
middle, each half developing into a guard-cell; the septum now splits
lengthwise and separates the guard-cells, leaving an aperture or
stoma between them.
In the higher plants the guard-cells of the stomata are crescent-shaped
and occur in pairs, the concave sides of the cells facing each
other with the aperture between, while in mosses the stomata possesses
but a single annular guard-cell which surrounds the aperture. The
guard-cells of stomata usually contain chlorophyll-bodies in addition
to the ordinary protoplasm. They have the power of increasing or
diminishing the size of the aperture under the influence of light and
moisture, thus regulating the amount of evaporation from the internal
tissues of the plant.
Water Pores or Water Stomata are apertures in the epidermis,
similar in structure to ordinary stomata, but differ from them both in
function and distribution. Water-pores excrete water in the form of
drops, and have their guard-cells fixed and immovable. They always
occur at the ends of vasal bundles, and are found on the margin and
at the apex of leaves.
Plant Hairs or Trichomes are modified epidermal cells prolonged
externally, and may be either unicellular or multicellular. Each hair
consists of a basal portion, or foot, which is embedded among the
ordinary epidermal cells, and an apical portion or body, which is
prolonged externally. Ordinary epidermal hairs are usually thin-walled,
the inner layers of the wall being composed of cellulose,
while the outer layer is more or less strongly cutinised. The walls
may become hardened by deposits of lime-salts or silica. Sometimes
the cells become glandular and secrete oily, resinous, or irritating
matters, as in stinging-nettle hairs (Plate XIII., No. 19), when they
are known as glandular hairs. The development of resin-passages
may be observed in transverse sections of the stem of the ivy
(Hedera helix) cut from a young succulent stem, and mounted in
glycerine. The resin is seen scattered through the cortex and pith,
and in the soft bast which lies outside the cambium in various stages
of development, starting from a group of four cells without intercellular
spaces.
Root hairs spring from the epiblema and are never cutinised, but
are frequently more or less mucilaginous. The root-hairs are the
principal absorbing organs of the plant, and are confined to the
younger roots, occurring just above their tips. Root-hairs are never
present in aquatic plants, and are absent from the roots of certain of
the Coniferæ. It is a curious fact with regard to bell-heather growing
in higher latitudes, that the plants possess a peculiar root structure
as a protection against droughts. In most of them the sustentation
of life depends upon the formation of a number of long thin filaments
on their roots resembling root-hairs, which penetrate the root, forming
nodular masses within it. These filaments belong to a fungus entirely
parasitic to the root, and yet different from a common parasite, inasmuch
as the plant in this way obtains so much of its nourishment,
and when the fungus is not present, or is removed, the plant can no
longer live on a peaty soil. The leaf-blade of the coarse moorland
grass Nardus is likewise endowed with a singular property—that of
rolling up cylindrically and spreading out again to adapt itself to
the dry and wet weather of the moorlands of Scotland.
Fig. 313.
a. Section of the testa of Gourd Seed, showing communicating cells filled with
colouring matter; b. Section of stem of Clematis, three pores separated and
more highly magnified; c. Transverse section of same, showing medullary rays.
Fundamental or Ground Tissue System.—This system constitutes
the groundwork of plants, and is the system through which the
vasal bundles are distributed. The fundamental tissues are composed
largely, though not wholly, of parenchyma, and are chiefly
concerned in the metabolic work of plant life.
Ground tissue includes, besides ordinary parenchyma, collenchyma,
selerenchymatous parenchyma, fibrous tissue, cork, laticiferous and
glandular tissues. To the fundamental system also belongs the
chlorophyll cells of leaves, the thin-walled cells of the pith and
medullary rays, the cells of the cortex of stems and roots, and most
of the soft cellular tissues in all plants.
The lower plants consist almost entirely of fundamental tissue.
In the herbaceous forms of the higher plants the ground tissues
largely predominate, while in woody plants they are present in
much smaller proportion, the vascular tissues being the most
abundant. In aquatic plants generally, the fundamental tissues
constitute the principal system.
The hypoderma occurs immediately beneath the epidermis, and
consists of several layers of cells. A collenchymatous hypoderma
is found in the stems and petioles of most herbaceous dicotyls, and
frequently occurs next the mid-rib of leaves, where it forms a
strengthening tissue. A sclerenchymatous hypoderma occurs either
as a continuous layer beneath the epidermis, as in the stems of
some ferns, Pteris aquilina, and in leaves of the pine; or it may form
numerous isolated strands beneath the epidermis, as in the stems of
horsetails and in certain Umbelliferæ.
Fig. 314.
a. Tangential section of Taxus baccata (Yew), showing the woody fibre;
b. Vertical section of same, spiral fibres, and ducts; c. Vertical section of
Elm, showing ducts and dotted cells.
The endodermis is the innermost layer of the extra-stelar fundamental
tissues, and always abuts on the stele or steles. In monocotyls
it marks the boundary between the cortex and the central
cylinder, and it is sometimes spoken of as the nucleus sheath.
In stems the endodermal cells are usually thin-walled and unlignified,
having a suberous thickening band extending round the
upper, lower and lateral surfaces, which in cross-section appears as a
black dot on the radial wall (Fig. 314, c.)
According to its position in the stele, the conjunctive tissue is
divided into three principal portions, viz., that portion which invests
the vasal bundles, the pericycle; that portion which lies between
the bundles of the stele, the interfascicular conjunctive tissue; and
that which occupies the centre of the stele, the medullary conjunctive
tissue. The pericycle, formerly called the pericambium, is the outermost
layer of the conjunctive tissue of the stele.
The bundle-sheath of the young stem is more easily recognised
than in the older stem. It is, in fact, a continuous layer of cells,
whose radial walls have a characteristic dark spot on each radial wall.
The bundle-sheath lies immediately outside the vascular bundles,
curving slightly towards the centre of the stem in the spaces
between the bundles. It is more prominent in the stem when very
young, as the cells are then filled with starch granules. This layer
of cells will be readily seen in sections treated with iodine.
In dicotyls and gymnosperms the medullary rays consist essentially
of interfascicular ground tissue. The medullary conjunctive
tissue occupies the centre of the stele, constituting the so-called
pith, and usually consists of parenchymatous cells, but may contain,
in addition, either stone cells, sclerenchyma fibres, laticiferous or
glandular tissues.
The Fibro-vascular or Conducting Tissue System.—This system
constitutes the fibrous framework of the plant, and is the system
by means of which fluids are conducted from one part of the plant
to another. Its function is partly to give strength and support, but
principally to conduct the crude and elaborated juices to and from
the leaves. It is found only in the higher plants, constituting the
tough and stringy tissues in stems and roots, and the system of
veins in leaves. The fibro-vascular system consists essentially of
vascular tissue (ducts, tracheids, and sieve-tubes), and forms long
strands—the fibro-vascular bundles—which extend vertically through
the fundamental tissues of the plant. The term “fibro-vascular,”
as applied to the conducting system, is not strictly correct, since
fibres do not always accompany the vascular elements, hence this
system is often spoken of as the vascular system, and the bundles
as vascular, or more briefly as vasal bundles.
That the arrangement, and course of the vascular bundles in
dicotyledous stems are connected with those of the leaves is an
obvious fact. It may be seen in sections of Helianthus, but is
more markedly shown in plants with regularly decussate leaves, as
Cerastium, Clematis, &c. Still, the arrangement of the bundles may
differ radically from that of the leaves, and is, to a certain extent,
independent of them. This will be noticed in sections of Iberis
amara, where the bundles do not run longitudinally, but in
tangential spirals. These, as Nägeli pointed out, have no direct
relation with the leaves; and he recommends a series of types for
investigation, in which it will be seen how closely the arrangement
of the bundles is connected with the arrangement of the leaves, and
the number of bundles entering the stem from each leaf: Iberis
amara, leaves alternate, leaf-trace with one bundle; Lupinus, leaves
alternate, leaf-trace with three bundles; Cerastium, leaves opposite,
leaf-trace with one bundle; Clematis, leaves opposite, leaf-trace with
three bundles; Stachys, leaves opposite, leaf-trace with two bundles.
Fig. 315.
1. Transverse section of the stem of Cedar, showing xylem or wood; 2. Section
of stem of Conifer, the phloem and zones of annual growth; 3. Section of an
Ivory Nut, cells, and radiating pores; 4. Section of the outer or ligneous
portion of same, with radiating cells.
The connection of the leaf and stem will be best seen by cutting
longitudinal sections through a young node of Helianthus, so as to
include the median plane of the leaf, or of both leaves if opposite
to each other, as they often are; steep them in dilute potash for
twenty-four hours and mount in glycerine. A medium power will
serve for their examination. The course of the vascular bundles
will appear dark through the more transparent parenchyma. The
continuity of the tissues of the stem and petiole if followed will be
seen to have no definite boundary between the two parts; the bundles
from the petiole pass into the stem, and no bundle of the upper
internode lies in the same vertical plane as that which enters from
the petiole between two successive bundles of the vascular ring.
Every complete vasal bundle consists of xylem or wood and phloem
or bast.
The former consists essentially of trachery tissue (ducts and
tracheids), and may contain in addition both wood fibres and wood
parenchyma. The phloem or bast consists essentially of sieve tissue,
and usually contains some ordinary parenchyma. In angiosperms
companion-cells always accompany the sieve-tubes in the phloem,
while in gymnosperms they are absent.
According to the relative positions of the xylem and phloem
elements, there are two principal kinds of conjoint bundles—the
collateral and the concentric. Of these again there are three varieties,
but the experiments with leaves bring out parallel facts; that in
ordinary stems the staining of the wood by an ascending coloured
liquid is due, not to the passage of the coloured liquid up the
substance of the wood, but to the permeability of its ducts and such
of its pitted cells as are united into regular canals; and the facts
showing this at the same time indicate with tolerable clearness
the process by which wood is formed, for what in these cases is
seen to take place with dye may be fairly presumed to take place
with sap.
Taking it, then, as a fact that the vessels and ducts are the channels
through which the sap is distributed, the varying permeability of
their walls, and consequent formation of wood, is due to the exposure
of the plant to intermittent mechanical strains, actual or potential,
or both, in this way. If a trunk, a bough, shoot, or a petiole is
bent by a gust of wind, the substance of its convex side is subject to
longitudinal tension, the substance of its concave side being at the
same time compressed. This is the primary mechanical effect. The
secondary is when the tissues of the convex side are stretched,
and also produce lateral compression. In short, the formation of
wood is dependent upon transverse strains, such as are produced in
the aerial parts of upright plants by the action of the wind.
Fig. 316.—Termination of Vascular System.
1.—Absorbent organ from the leaf of Euphorbia neriifolia. The cluster of
fibrous cells forming one of the terminations of the vascular system is here
embedded in a solid parenchyma.
2.—A structure of analogous kind from the leaf of Ficus elastica. Here the
expanded terminations of the vessels are embedded in the network parenchyma,
the cells of which unite to form envelopes for them.
3.—End view of an absorbent organ from the root of a turnip. It is taken
from the outermost layer of vessels. Its funnel-shaped interior is drawn as it
presents itself when looked at from the outside of this layer, its narrow end being
directed towards the centre of the turnip.
4.—Shows on a larger scale one of these absorbents from the leaf of Panax
Lessonii. In this figure is clearly seen the way in which the cells of the network
parenchyma unite into a closely-fitting case for the spiral cells.
5.—A less-developed absorbent, showing its approximate connection with a
duct. In their simplest forms these structures consist of only two fenestrated
cells, with their ends bent round so as to meet. Such types occur in the central
mass of the turnip, where the vascular system is relatively imperfect. Besides
the comparatively regular forms of these absorbents, there are forms composed of
amorphous masses of fenestrated cells. It should be added that both the regular
and irregular kinds are very variable in their numbers: in some turnips they are
abundant, and in others scarcely to be found. Possibly their presence depends
on the age of the turnip.
6.—Represents a much more massive absorbent from the same leaf, the
surrounding tissues being omitted.
7.—Similarly represents, without its sheath, an absorbent from the leaf of
Clusia flava.
8.—A longitudinal section through the axis of another such organ, showing its
annuli of reticulated cells when cut through. The cellular tissue which fills the
interior is supposed to be removed.
In concentric bundles one of the elements, either the xylem or the
phloem, occupies the centre, and is more or less surrounded by the
other, as seen in Fig. 310. Meristem tissue is never present, hence
concentric bundles are always closed. They, however, occur in the
stems of most ferns, and are always surrounded by a pericycle and
endodermis, and should be regarded as steles. Concentric bundles
with a central phloem occur in the
rhizomes of some monocotyles, as
Calamus, Iris, Convallaria, &c.
Fig. 317.—Vertical section of
Sugar-cane Stem showing parachyma
and crystalline cells, ×
200 diameters.
The Stele, or Vascular Cylinder, is
developed from the phloem of the
growing plant, and consists of one
or more vasal bundles imbedded in
fundamental tissue, the whole being
enclosed by a pericycle and an endoderm.
The typical stele includes all
the tissues evolved by the endodermis,
which, however, forms no
part of the vascular cylinder itself,
but merely surrounds it. The pericycle
is always the outermost layer
of the tissues of the stele, while the
endodermis is the innermost layer of
the extra-stelar tissues.
The arboreus type of stem can be
best followed by making sections of
a twig of the elm (Ulmus campestris), which will be found to be
cylindrical hirsute, green or brown according to age, the latter colour
being due to the formation of cork. Small brown excrescences are
scattered over its surface; these are termed lenticels. The cork will
be seen to lie immediately below the epidermis, and to consist of
cubical cells, with little or no cell contents; they are arranged in
radial rows, without intercellular spaces. The walls of these cork
cells will stain yellowish-brown with Schultze’s solution. Treat
a thin section with sulphuric acid and the walls will swell out and
gradually lose their sharpness of outline, with the exception of the
cuticularised outer wall of the epidermis and the cork. This material
is occasionally found developed in the twigs of the elm, so that it
can be separated as thick radial plates of tissue.
“By comparing sections of twigs cut of various ages, the following
information may be gleaned: That cork cambium, or phellogen,
appears as a layer of cortical cells below the epidermis, and that these
divide parallel to the surface of the stem. The result of successive
divisions in this direction is the formation of secondary tissue,
which develops externally as cork, internally as phelloderm. The
true cork cambium consists of only a single cell in each radial row,
from which, by successive division, all these secondary tissues are
derived—i.e., cambium of vascular bundles. As stems grow older,
layers of cork appear successively further and further from the
external surface; not only the cortex, but also the outer portions
of the phloem are thus cut off from physiological connection with
the inner tissue. The term bark is applied to tissues thus cut off,
together with the cork which forms the physiological boundary.
The stem of Vitis affords a good example of such successive layers
of cork.”
Fig. 318.
1. Laticiferous Tissue; 2. Vertical section of a Leaf of the India-rubber Tree,
with a central gland; 3. Vertical cast of spiral tubes of Opuntia.
For the study of sieve-tubes take the vegetable marrow, in which
they are of extraordinary size. Cut transverse sections of the stem
and stain with eosin, and mount them in glycerine. The general
arrangement will be seen to differ from that of most other herbaceous
plants. Below the epidermis a thick walled band of sclerenchyma
with lignified walls will be seen distinct from the vascular bundles,
which readily take a stain. The vascular bundles are separate and
distinct, and the structure of the bundle is abnormal, there being in
each a separate central mass of xylem, with the phloem masses lying,
the one central, the other in the peripheral side. Between the
xylem and the phloem masses is the cambium layer. The structure
being the same in both will serve for the study of the punctate
sieve-plates; these are readily stained with eosin, as shown in Sach’s
text-book.
Laticiferous Tissues (Fig. 318).—In cutting sections of latex
care must be taken to at once transfer them to alcohol so as to
prevent the flow of the latex from the cells, otherwise the laticiferous
vessels will be much less easily traced. The better method is to
plunge the root of the dandelion (Leontodon taraxacum), after
cleaning, into alcohol, and there let it remain until it has become
hardened; then cut thin tangential sections from the phloem, and
longitudinal sections through the cambium, and mount them in
potash and glycerine. The laticiferous vessels appear circular in
the transverse sections with brown contents; these are distributed
in groups round the central xylem. Observe in such sections the
presence of sphere crystals of inulin. These are formed quite
irrespective of the cell-walls.
Laticiferous cells are readily seen in the cortex of Euphorbia
splendens, cut just outside the vascular ring. Long tubes will be
seen to run through the cortical parenchyma, with thick cellulose
walls and granular contents. These are the laticiferous cells, the
branching of which distinguishes them from the preceding structure.
Included in the granular contents are starch grains of a peculiar
dumb-bell form.
Leaf or Petiole.—The general morphology of leaf tissue is
essentially the same as that of the stem from which it proceeds. In
the typical monostotic stem of Phanerogamæ each leaf receives a
portion of the stele or central cylinder of the stem. Such portion
is termed a meristele, and may be either entire or split up into a
number of schizosteles.
The microscopical structure of leaves should be studied in the
whole organ, and by the aid of isolating elements. The whole or
portion of a leaf should be soaked in chloral hydrate solution; this
will render it transparent, whereby the internal structure can be
studied as a whole. Sections should be prepared from fresh leaves,
or dried ones softened by soaking in water. Cut them transversely,
both in the direction of the mid-rib and at right angles to it. This
is best effected by placing the material between two pieces of elder
pith or fresh carrot. Sections of the whole are made and transferred
to a dish of water. Leaf sections are easily made for examination
by macerating the leaves in solution of caustic potash varying in
strength from one to five per cent. The epidermis on both sides may
be detached, and the elements of the mesophyll and vascular bundles
isolated for separate examination.
Potassium permanganate proves to be a useful reagent. A weak
solution causes the protoplasmic structures to swell up, thus assisting
in the observation of the structure of the chromatophores. This
solution may also be employed as a macerating fluid. Beautiful
preparations are obtained in this way of the sieve-tubes of Vitis.
Special structural peculiarities are to be observed in the leaves of
various plants in which the epidermis consists of more than a single
layer of cells (e.g., the leaves of Ficus, Peperaceæ, Begoniaceæ, &c.),
cystoleths in the cells of the epidermis of Urtica; glandular structure
in Ruta, Psorales; the coriaceous leaves of the Cherry Laurel, and
the cylindrical leaves of Stonecrop (Sedum acre).
Reproductive Organs.—The development of the rudiments of
flowers is of an extremely interesting nature, and the complete
flower should be carefully studied. Median sections are best suited
for the purpose. In the large majority of plants the calyx is
developed first, then the corolla, and next the stamens. Preparations
should be made from materials hardened in alcohol, or first
fixed with a strong solution of picric acid and then hardened in
alcohol.
Pollen-grains.—Microspores are found lying free in sections made
of the reproductive organs; these may be transferred to a glycerine
fluid and examined under a high power. They are mostly spherical,
with granular protoplasmic contents, in which with much difficulty
two nuclei can be made out. Mount and examine, as types of the
various forms of granules, the pollen of Helianthus, Althœa, Cucurbita,
Ænothera, Orchis, Mimosa, Tulipa, &c. Mount any of these
pollen-grains in a weak solution of cane-sugar (about five per cent.),
examine with a high power, and note the configuration of their
walls with a medium power under polarised light. If transverse
sections be made from very young buds, the development of the
anther and the pollen may be traced. The material should be
preserved in strong alcohol, and the sections treated with equal parts
of alcohol and glycerine, and exposed in a watch-glass that the
alcohol may evaporate. By this method sections may be prepared
for illustrating the formation
of the tapetum, special
mother-cells, and division of
the nucleus.
Fig. 319.—Pollen Grains.
A. Pollen-grain of Clove-pink; B. Poppy;
C. Passion-flower (Passiflora cœrulea); D.
Cobœa scandens.
Starch Granules.—One of
the most universally distributed
materials found in
plants is starch composed of
two substances, granulose,
which constitutes by far the
largest part, and a skeleton
of farinose. It is only the
former of these that stains
blue with iodine solutions;
the latter partially assumes
a brownish colour. The
structure of starch granules is not of equal density throughout;
the hilum or nuclear portion is most conspicuous, around which
the rest of the material is deposited in layers, indicative of stratification.
The several layers next to the hilum are less dense than
those farthest from it. The position of the hilum determines the
form of the grain, a few being rounded, others oval or elongated.
The grain also contains different proportions of water; this conveys
the appearance of concentric lines or curves about the nucleus. The
latter is more conspicuous in the potato starches, as seen in Plate XIII.,
Nos. 6-15. Starch grains, in nearly all cases, are formed by
the agency of proteid bodies, either chloroplasts or amyloplasts,
and under the action of sunlight are gradually broken up and
employed in the process of growth. There are some plants, however,
notably the Compositeæ, in which another carbohydrate,
inulin, takes the place of starch from the first, and is used as a
reserve food material. For this reason we look in vain for starch
in the cells of Inula, Taraxacum, &c. From the whole group
of fungi starch is absent; this seems to explain the fact that chlorophyll,
or colouring matter, is rarely met with in the fungi,
hence their inability to utilize, like green plants, carbon-dioxide
as food.
Fig. 320.—Swollen Potato Starch, after the application of potassium hydrate.
(Magnified 210 diameters.)
The tissues which most commonly contain starch, or which contain
it in largest quantity, are those of the parenchymatous series, though
it sometimes occurs in the latex of laticiferous tissues, and even in
ducts and tracheids. In the stems of Dicotyledons it occurs chiefly
in the parenchyma of the middle and inner bark, in the medullary
ray cells, and in the cells of the pith. In the roots of these plants
it has a similar distribution, being for the most part confined to
the middle or inner bark and the medullary rays, pith not being
present in these organs. In succulent stems and roots, of course,
it also commonly occurs in the xylem tissues of the fibro-vascular
bundles.
A study of the various kinds of starches is important, since this
material is very largely used as an adulterant. Other than microscopical
means of detecting frauds are practically useless; assaying is
tedious and expensive, while the microscope is always available and
at hand. The limits of variation should be studied in starches from
the same species of plants; the variations are not very wide, but
in most cases characteristic, so that the discrimination is at all
times an easy task. The reagents required are simply iodine and
dilute potassium hydrate, aided by polarised light.
Fig. 321.
a a a. Granules and cells of cocoa; b b b. Arrowroot, Tous-les-mois;
c c c. Tapioca starch. (Magnified 300 diameters.)
The starch grains of the potato are the best to study in the first
instance on account of their large size (Fig. 320).
In arrowroot starch (Fig. 321) the stratification is almost as
distinct as in that of the potato; the grains much resemble each
other. Although somewhat smaller, the grains of arrowroot are
more uniform in size. The starches are much used as an adulterant
of drugs and various articles sold as cocoas.
Wheat-starch (Fig. 322) consists of circular flattened grains
varying much in size, the central nucleus and stratification of
which are very difficult to distinguish.
In the smaller starches the hilum becomes more indistinct, and
without stratification, as in rice-starch, the latter being angular in
shape. The hilum in other leguminous plants forms a longitudinal
cleft; white rye-starch exhibits distinct cracks. Compound grains are
occasionally met with, as in the oat. In Plate XIII. will be found
small groups of starches taken under the same medium power for
the sake of comparison. In the microscopical examination of starches
first use a 2⁄3-inch or a ½-inch and then a 1⁄6-inch objective.
Fig. 322.
a. Husks of Wheat-starch, swollen by reagents and heat; b. A portion of
cellulose; c. Rice-starch, magnified 420 diameters.
The bran of the husk of wheat when broken by grinding is seen
to be composed of two coats of hexagonal cells, the outer of which
is detached by the roasting process. The hexagonal cell layer is,
however, so little altered as to be perfectly distinguishable under
the microscope. Thus even a small admixture of roasted corn
with coffee or chicory can be detected without much difficulty. As
to whether starch granules should be regarded as crystalline or colloid
bodies, a difference of opinion still prevails. There are, however,
reasons for believing that the polarisation effects produced by starch
grains are not due to crystalline structure but to stress or strain, of
the same nature as the polarisation of glass when it is subject to
strain. The polarising phenomena are precisely such as would be
induced in any transparent solid composed of layers, the inner of
which being kept in a state of stress by the compression exerted
by the outer layers. Moreover, when by use of a swelling reagent,
such as caustic potash solution, the outer wall of the starch is made
to expand by the imbibition of water, the polarisation effects immediately
disappear. Were the solid particles of crystal thus forced
apart by water each particle would still exhibit polarisation phenomena.
Want of space will not permit me to further enlarge upon
other micro-chemical substances that enter into the composition of
plants; as, for example, the oil secreting glands. These when present
take the place of starch. There is, however, one product among the
cell contents of plants of some interest to the microscopist—those
extremely fine crystals known as raphides, composed of calcium-phosphate
and oxalate. Mr. Gulliver insisted upon the value of
raphides as characteristic of several families of plants. Schleiden
states that “needle-formed crystals, in bundles of from twenty to
thirty in a cell, are present in almost all plants,” and that so really
practical is the presence or absence of raphides, that by studying
them he has been able to pick out pots of seedling Onagraceæ,
which had been accidentally mixed with pots of other seedlings of
the same age, and at that period of growth when no other botanical
character would have been so readily sufficient.
If we examine a portion of the layers of an onion (Plate XIV.,
No. 3), or a thin section of the stem or root of the garden rhubarb
(No. 4), we shall find many cells in which either bundles of needle-shaped
crystals or masses of a stellate form occur, not strictly
raphides.
Raphides were first noticed by Malpighi in Opuntia, and subsequently
described by Jurine and Raspail. According to the latter
observer, the needle-shaped or acicular are composed of phosphate, and
the stellate of oxalate of lime. There are others having lime as a
basis, in combination with tartaric, malic, and citric acids, all of
which are destroyed by acetic acid; others are soluble in many of
the fluids employed in mounting. These crystals vary in size from
the 1⁄40th of an inch, while others are as small as the 1⁄1000th. They
occur in all parts of the plant; in the stem, bark, leaf, petals,
fruit, root, and even in the pollen, and occasionally in the interior
of cells. In certain species of aloe, as Aloe verrucosa, we are able to
discern small silky filaments; these are bundles of the acicular form
of raphides, and probably, as in sponges, act as a skeleton support
to the internal soft pulpy mass.
PLATE XIV.
STELLATE AND CRYSTALLINE TISSUE OF PLANTS.
In portions of the cuticle of the medicinal squill (Scilla maritima)
large cells are found full of needle-shaped crystals. These cells,
however, do not lie in the same plane as the smaller cells of the
cuticle. In the cuticle of an onion every cell is occupied either by
an octahedral or a prismatic crystal of calcium oxalate. In some
specimens the octahedral form predominates; in others, even from the
same plant, the crystals are prismatic and arranged in a stellate form,
as in that of the grass (Pharus cristatus). (Plate XIV., No. 6.)
Raphides of peculiar figure are found in the bark of certain trees.
In the hickory (Carya alba) may be observed masses of flattened
prisms having both extremities pointed. In vertical sections from
the stem of Elæagnus angustifolia, numerous raphides of large size
are embedded in the pith, and also found in the bark of the apple-tree,
and in elm seeds, every cell containing two or more minute
crystals.
In the Graminaceæ, especially the canes; in the Equisetum
hyemale, or Dutch rush; in the husk of rice, wheat, and other grains,
silica in some form or other is abundant. Some have beautifully-arranged
masses of silica with raphides. The leaves of Deutzia
scabia, No. 7, are remarkable for their stellate hairs, developed from
the cuticle of both their upper and under surfaces; forming most
interesting and attractive objects examined under polarised light.
(Plate VIII., No. 173.)
Silica is found in the structure of Rubiaceæ both in the stem and
leaves, and, if present in sufficient thickness, depolarises light. This
is especially the case in the glandular hairs on the margins of the
leaves. One of the order Compositæ, a plant popularly known as the
“sneezewort” (Archillæ ptarmica), has a large amount of silica in the
hairs found about the serratures of its leaves.
All plants are provided with hairs; some few with hairs of a
defensive character. Those in the Urtica dioica, commonly called
the Stinging-nettle, are glandular hairs, developed from the cuticle,
and contain an irritating fluid; in other hairs a circulation is visible:
examined under a power of 100 diameters, they present the appearance
seen at Plate XIII., No. 19.
Fig. 323.
A. Cotton; B. Fibres of Flax; C. Filaments of Silk; D. Wool of Sheep.
The fibrous tissue of plants is of great value in many manufactures.
It supplies material for our linens, cordage, paper, and other industries.
This tissue is remarkable for toughness of fibre, and exhibits
an approach to indestructibility, in the use it is put to in connection
with the electric light. It is of importance, then, to be able to
distinguish it from other fibres with which it is often mixed in
various manufactures. Here the use of the microscope is found of
considerable importance. In flax and hemp, in which the fibres
are of great length, there are traces of transverse markings at short
intervals. In the rough condition in which flax is imported into this
country, the fibres have been separated, to a certain extent, by a
process termed hackling, and further subjected to hackling, maceration,
and bleaching, before it can be reduced to the white silky
condition required by the spinner and weaver, and finally assumes
the appearance of structureless tubes, Fig. 323 B. China-grass,
New Zealand flax, and some other plants produce a similar material,
but are not so strong, in consequence of the outer membrane containing
more lignine. It is important to the manufacturer that he
should be able to determine the true character of some of the textures
employed in articles of clothing; this he may do by the aid of
the microscope. In linen we find each component thread made up
of the longitudinal, unmarked fibres of flax; but if cotton has been
mixed, we recognise a flattened, more or less rounded band, as
in Fig. 323 A, having a very striking resemblance to hair, which, in
reality, it is; since, in the condition of elongated cells, it lines the
inner surface of the pod. These, again, should he contrasted with
the filaments of silk, Fig. 323 C, and also of wool, Fig. 323 D.
The latter may be at once recognised by the zigzag transverse markings
on its fibres. The surface of wool is covered with furrowed and
twisted fine cross lines, of which there are from 2,000 to 4,000 in
an inch. On this structure depends its felting property, in judging
of fleeces, attention should be paid
to the fineness and elasticity of the
fibre—the furrowed and scaly surface,
as shown by the microscope, the quantity
of fibre in a given surface, the
purity of the fleece, upon which depend
the success of the scouring and subsequent
operations.
Fig. 324.
1. Woody Fibre from the root
of the Elder, exhibiting small
pores; 2. Woody fibre of fossil
wood, showing large pores;
3. Woody fibre of fossil wood,
bordered with pores and spiral
fibres; 4. Fossil wood from
coal.
In the mummy-cloths of the Egyptians
flax only was used, whereas the
Peruvians used cotton alone. By the
many improvements introduced into
manufacturing processes, flax has been
reduced to the fineness and texture of
silk, and even made to resemble other
materials.
Fossil Plants.—It is well known that
the primordial forests furnish a number
of families of plants familiar to the
modern algæologist. The cord-like plant,
Chorda filium, known as “dead men’s
ropes,” from its proving fatal at times
to the too adventurous swimmer who
gets entangled in its thick wreaths, had
a Lower Silurian representative, known to palæontologists as Palæochorda,
or ancient chorda, which existed, apparently, in two species,—a
larger and a smaller. The still better known Chondrus crispus,
the Irish moss, or Carrageen moss, has likewise its apparent, though
more distant representative, in chondritis, a Lower Silurian algal, of
which there seems to exist at least three species. The fucoids, or
kelpweeds, appear to have also their representatives in such plants as
Fucoides gracilis, of the Lower Silurians of the Malverns; in short, the
Thallogens of the first ages of vegetable life seem to have resembled
in the group, and in at least their more prominent features, the algæ
of the existing time. And with the first indications of land we pass
from the thallogens to the acrogens—from the seaweeds to the fern-allies.
The Lycopodiaceæ, or club-mosses, bear in the axils of their
leaves minute circular cases, which form the receptacles of their spore-like
seeds. And when high in the Upper Silurian system, and
just when preparing to quit it for the Lower Old Red Sandstone, we
detect our earliest terrestrial organisms, we find that they are composed
exclusively of those little spore-receptacles.
The existing plants whence we derive our analogies in dealing
with the vegetation of this early period contribute but little, if at
all, to the support of animal life. The ferns and their allies remain
untouched by the grazing animals. Our native club-mosses, though
once used in medicine, are positively deleterious; horsetails (Equisetaceæ),
though harmless, so abound in silex, which wrap them round
with a cuticle of stone, that they are rarely cropped by cattle; while
the thickets of fern which cover our hill and dell, and seem so temptingly
rich and green in their season, scarce support the existence of
a single creature, and remain untouched, in stem and leaf, from their
first appearance in spring until they droop and wither under the
frosts of early winter.
The flora of the coal measures was the richest and most luxuriant,
in at least individual productions, with which the fossil botanist has
formed an acquaintance. Never before or since did our planet bear
so rank a vegetation as that of which the numerous coal seams and
inflammable shales of the carboniferous period form but a portion of
the remains—the portion spared, in the first instance, by dissipation
and decay, and in the second by denuding agencies. Nevertheless
almost all our coal—the stored-up fuel of a world—is not, as
it is often said to be, the product of destroyed forests of conifers and
flora of the profuse vegetation of the earliest periods in the history
of our globe. Later investigations show that our coal measures are
the compressed accumulations of peat-bogs which, layer by layer,
have sunken down under the superimposed weight of the next. The
vertical stems of coniferous trees became imbedded by a natural
process of decay, and were subsequently overwhelmed in the erect
position in which they are found. The true grasses scarcely appear
in the fossil state at all. For the first time, amid the remains of a
flora that seems to have had but few flowers—the Oolitic ages—do
we detect, in a few broken fragments of the wings of butterflies,
decided traces of the flower-sucking insects. Not, however, until we
enter into the great Tertiary division do these become numerous.
The first bee makes its appearance in the amber of the Eocene,
locked up hermetically in its gem-like tomb—an embalmed corpse in
a crystal coffin—along with fragments of flower-bearing herbs and
trees. Her tomb remains to testify to the gradual fitting up of our
earth as a place of habitation for creatures destined to seek delight
for the mind and eye, as certainly as for the proper senses, and in
especial marks the introduction of the stately forest trees, and the
arrival of the charmingly beautiful flowers that now deck the earth.62