The Livestock Producer and Armour, by Armour Foods.
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Language: English
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About this eBook
- Title
- The Livestock Producer and Armour
- Credits
- Produced by Emmy, MWS and the Online Distributed Proofreading Team at www.pgdp.net (This file was produced from images generously made available by The Internet Archive)
- Language
- English
- LoC Class
- HD: Social sciences: Economic history and conditions, Production
- Subject
- Packing-house products
- Category
- Text
- Project Gutenberg
- eBook-No. 51244
- Release Date
- February 18, 2016
- Copyright
- Public domain in the USA.
Contents
- 1.THE LIVESTOCK PRODUCER AND ARMOUR
- 2.Untitled
- 3.Foreword
- 4.Untitled
- 5.How and Why Livestock Market Grew
- 6.Re-investment and Expansion Policy
- 7.Aspects of Big Business Explained
- 8.Declining Livestock Prices and the Causes
- 9.Standard Breeds of Beef Cattle — ABERDEEN-ANGUS — SHORTHORN — GALLOWAY — POLLED SHORTHORN — HEREFORD — RED POLLED
- 10.The Livestock Situation
- 11.Armour’s 1919 Livestock Purchases
- 12.Financial Aspects of Livestock Industry
- 13.Losses on Declining Markets
- 14.Why Prices Fluctuate
- 15.What Efficient Distribution Means
- 16.Farming as a Business
- 17.We Stand or Fall Together
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