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The Jewish Manual Practical Information in Jewish and Modern Cookery with a Collection of Valuable Recipes & Hints Relating to the Toilette

The Jewish Manual Practical Information in Jewish and Modern Cookery with a Collection of Valuable Recipes & Hints Relating to the Toilette

by Lady Judith Cohen Montefiore

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Language: English

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About this eBook

Author
Montefiore, Judith Cohen, Lady, 1784-1862
Credits
Produced by David Starner, Jonathan Chaney and the Online Distributed Proofreading Team
Language
English
LoC Class
TX: Technology: Home economics
Subject
Beauty, Personal
Category
Text
eBook-No.
12327
Project Gutenberg
https://www.gutenberg.org/ebooks/12327
Release Date
May 1, 2004
Copyright
Public domain in the USA.

Contents

  1. 1.OR — LONDON: 1846.
  2. 2.EDITOR'S PREFACE.
  3. 3.CONTENTS. — MISCELLANEOUS OBSERVATIONS FOR THE USE OF THE COOK — THE TOILETTE.
  4. 4.GLOSSARY.
  5. 5.OBSERVATIONS FOR THE USE OF THE COOK.
  6. 6.CHAPTER I.
  7. 7.CHAPTER II.
  8. 8.CHAPTER III.
  9. 9.CHAPTER IV.
  10. 10.CHAPTER V.
  11. 11.CHAPTER VI.
  12. 12.CHAPTER VII.
  13. 13.CHAPTER VIII.
  14. 14.CHAPTER IX.
  15. 15.CHAPTER X.
  16. 16.APPENDIX. — FRENCH METHOD OF MAKING COFFEE.
  17. 17.CHAPTER I.
  18. 18.CHAPTER II.
  19. 19.CHAPTER III.
  20. 20.CHAPTER IV.
  21. 21.CHAPTER V.
  22. 22.CHAPTER VI.
  23. 23.CHAPTER VII.
  24. 24.INDEX.

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