The Cake and Biscuit Book

About this eBook

Author

Douglas, Elizabeth

Title

The cake and biscuit book

Original Publication

United Kingdom: Grant Richards,1903.

Credits

The Online Distributed Proofreading Team at www.pgdp.net (This file was produced from images generously made available by The Internet Archive)

Language

English

LoC Class

TX: Technology: Home economics

Subject

Cookies

Category

Text

Project Gutenberg

eBook-No. 68137

Release Date

May 21, 2022

Copyright

Public domain in the USA.

Contents

1. 1.The New Cookery Books
2. 2.THE NEW COOKERY BOOKS.
3. 3.The Cake and Biscuit Book
4. 4.Preface
5. 5.Table of Contents
6. 6.General Directions for Cake-Making — Table of Measures
7. 7.Sponge Cakes — General Directions — *American Sponge Cake — Berwick Sponge Cake — *Gateau de Savoie — Milanese Cake — *Sponge Cake
8. 8.White Cakes — *Almond Cake—I — Almond Cake—II — *Angel Cake — Cocoanut Cake — *Cocoanut Pound Cake — Dutch Almond Cake — Eversley Cake — Lady Cake — *Potato Flour Cake — *Pound Cake—I — Pound Cake—II — *Rice Cake—I — Rice Cake—II — Rice Cake—III — *Snow Cake — *White Cake—I — White Cake—II — *White Cake—III
9. 9.Layer Cakes and Fillings — General Directions — Layer Cake—I — Layer Cake—II — Layer Cake—III — Layer Cake—IV — Almond Cream Filling — Chocolate Filling—I — Chocolate Filling—II — Cocoanut Filling—I — Cocoanut Filling—II — Cream Filling—I — Cream Filling—II — Fig Filling — Fruit Filling — Orange and Cocoanut Cream Filling — Strawberry Cream Filling — Californian Fig Cake — Filling — *Coffee Cake — Cream — Fruit Layer Cake — *Jam Sandwich—I — Jam Sandwich—II — Lemon Layer Cake — Ribbon Cake — Swiss Roll
10. 10.Various Cakes — Buttercup Cake — *Chocolate Cake—I — *Chocolate Cake—II — *Chocolate Cake—III — Gold Cake — Marbled Cake — Nut Cake — *Shortbread—I — *Shortbread—II — *Walnut Cake
11. 11.Fruit Cakes — General Directions — Black Cake — Cider Cake — *Currant Cake — Fruit Cake—I — *Fruit Cake—II — *Genoa Cake — Imperial Cake — Pitcaithley Bannock — *Seed Cake — Simnel Cake — For the Paste — *Soda Cake — Spice Cake — *Sultana Cake—I — *Sultana Cake—II — Sultana Cake—III — Sultana or Seed Cake — *White Fruit Cake
12. 12.Icings
13. 13.General Remarks — Plain Icing — Boiled Icing — Gelatine Icing — Icing without Eggs — Almond Icing — Chocolate Icing—I — Chocolate Icing—II — Cocoanut Icing — Orange Icing — Tutti Frutti Icing — Yellow Icing
14. 14.Gingerbread — *American Soft Gingerbread—I — American Soft Gingerbread—II — Hard Gingerbread — *Gingerbread Loaf — *Portuguese Gingerbread — *Scotch Gingerbread — Yorkshire Parkins
15. 15.Cakes made with Yeast — Bread Cake — Brioche — Dough Cake — Kugelhupf or German Coffee Cake — Kugelhupf—II — Seed Dough Cake — Scotch Bun
16. 16.Fried Cakes — General Directions — Cinnamon Cakes — Crullers — Doughnuts — Doughnuts made with Yeast — Puff-ball Doughnuts — Snowballs
17. 17.Little Cakes and Sweet Biscuits — Almond Cakes — *Bottle Cakes — *Butter Rings — Caraway Cakes — *Chocolate Cakes—I — *Chocolate Cakes—II — *Cinnamon Biscuits — Coburg Cake — Cocoanut Cones — Cocoanut Rings — Cornflour Cakes—I — *Cornflour Cakes—II — *Fairy Gingerbread — Fluffy Cakes — *German Biscuits — *Gingerbread Nuts — Ginger Snaps — Ground Rice Biscuits — Hazel Nut Biscuits — *Kletskoppen — *Little Biscuits — *Little Dutch Cakes — Louisa Cakes — Macaroons — Macaroons — Madeleines — Oat Cakes — Orange Biscuit — *Orange Wafers — Rice Cakes — Rock Cakes—I — Rock Cakes—II — Shortbread — *Shortbread Biscuits — Snow Cakes — Sponge Fingers or Cakes — Sugar Cakes — Whole Meal Biscuits
18. 18.Breakfast and Tea Cakes — *American Crumpets — American Muffins with Eggs — *American Muffins without Yeast — Balloon Cakes — *Breakfast Scones — Cringles — *Crumpets — Dropped Scones — Echaudés à Thé — *Golden Corn Cake — *Little Breakfast or Tea Rolls — Quickly-made Scones — *Scones — Soda Scones — Tea Buns — *Tea Cakes—I — Tea Cakes—II — Tea Cakes—III — *Tea Cakes made with Self-raising Flour — *York Cakes — Yorkshire Cakes
19. 19.Schoolroom Cakes — Fruit Cake without Eggs — Gingerbread — One Egg Cake — Plain Sultana Cake — Seed Cake—Lunch
20. 20.Index — Transcriber’s Notes

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