Tested Recipes
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Language: English
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About this eBook
- Title
- Tested Recipes: Waterless Cooking for Better Meals, Better Health
- Credits
- Stephen Hutcheson, Lisa Corcoran and the Online Distributed Proofreading Team at www.pgdp.net
- Language
- English
- LoC Class
- TX: Technology: Home economics
- Subject
- Cookware
- Category
- Text
- Project Gutenberg
- eBook-No. 64703
- Release Date
- March 5, 2021
- Copyright
- Public domain in the USA.
Contents
- 1.TESTED RECIPES
- 2.SUBJECT INDEX
- 3.HOW TO CARE FOR STAINLESS COOKWARE
- 4.SPEND Wisely , SPEND Less ! — Take Advantage of Bargains — Compare Prices — Read Labels Carefully — Avoid Waste — Cut Meat Costs — Butter or Margarine?
- 5.Plan TO PLEASE!
- 6.SUPPER IN A Half-hour !
- 7.PREPARING Meats — TIMETABLE FOR ROASTING
- 8.STANDING RIB ROAST
- 9.BEEF POT ROAST and VEGETABLES
- 10.SWEDISH MEAT BALLS
- 11.PAN-FRIED BANANAS
- 12.SWISS STEAK
- 13.FRIZZLED BEEF
- 14.STUFFED PORK CHOPS
- 15.FRIED CHICKEN
- 16.CHILI CON CARNE
- 17.FRIED FISH FILLETS — TARTAR SAUCE
- 18.ITALIAN SPAGHETTI
- 19.PREPARING Vegetables
- 20.VEGETABLE PLATTER — HARVARD BEETS
- 21.VEAL IN MUSHROOM SAUCE — RICE RING
- 22.BUSY DAY SUPPER DISH — EMERGENCY GRAVY
- 23.EGGS BENEDICT — HOLLANDAISE SAUCE
- 24.PLUM JELLY
- 25.PINEAPPLE UPSIDE DOWN CAKE — VARIATIONS
- 26.APRICOT WHIP — CUSTARD SAUCE
- 27.CHRISTMAS PLUM PUDDING
- 28.HERE’S HOW YOUR STAINLESS STEELWARE SAVES FOOD VALUES
- 29.WAYS TO USE LEFT-OVERS
- 30.FOOTNOTES
- 31.Transcriber’s Notes
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