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On the Improved Beet Root

On the Improved Beet Root

by Pinder Simpson

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Language: English

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About this eBook

Author
Simpson, Pinder
Title
On the improved beet root, as winter food for cattle
Original Publication
London: J. Swan, 1815.
Credits
Richard Tonsing, Charlene Taylor, and the Online Distributed Proofreading Team at www.pgdp.net (This file was produced from images generously made available by The Internet Archive)
Language
English
LoC Class
SB: Agriculture: Plant culture
Subject
Mangel-wurzel
Category
Text
Project Gutenberg
eBook-No. 73863
Release Date
June 18, 2024
Copyright
Public domain in the USA.

Contents

  1. 1.ON THE IMPROVED BEET ROOT, AS WINTER FOOD FOR CATTLE.
  2. 2.ADVERTISEMENT. — CHAP. I.
  3. 3.CHAP. II.
  4. 4.CHAP. III
  5. 5.CHAP. IV.
  6. 6.CHAP. V. THE METHOD USED IN THE CULTIVATION OF THE IMPROVED BEET ROOT UPON STRONG LAND AT BEDFORDS. — THE METHOD BEFORE DESCRIBED ELUCIDATED. — Form of the ridges before manuring. — Form of the ridges after splitting and rolling. — Tops A. A. A. 9 inches broad, in the middle of which the seed is deposited.
  7. 7.CHAP. VI.
  8. 8.APPENDIX.

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