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Freezing Combination Main Dishes

Freezing Combination Main Dishes

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Language: English

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About this eBook

Credits
Produced by Stephen Hutcheson and the Online Distributed Proofreading Team at www.pgdp.net
Language
English
LoC Class
TX: Technology: Home economics
Subject
Frozen foods
Category
Text
Project Gutenberg
eBook-No. 63395
Release Date
October 6, 2020
Copyright
Public domain in the USA.

Contents

  1. 1.Freezing combination main dishes — Freezing combination main dishes — Preparing the food — Cooling — Packaging — Freezing — Reheating for serving
  2. 2.RECIPES — POULTRY COMBINATION DISHES — Creamed chicken — Chicken a la king — Turkey-macaroni casserole — MEAT STEWS AND MEAT PIES — Lamb or beef pie — Pastry topping for lamb or beef pie — Ham turnovers — Pork savory — MEAT LOAVES — Cheese meat loaf — Jellied ham loaf — HEARTY BEAN DISHES — Baked beans — Barbecued lima beans — Ham and bean scallop — Beans and sausage, Mexican style — Cooked salad dressing for jellied ham loaf
  3. 3.INDEX TO RECIPES — MORE INFORMATION
  4. 4.Transcriber’s Notes

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