Food of the Crow, Corvus brachyrhynchos Brehm, in South-central Kansas
by Dwight R. Platt
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Language: English
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About this eBook
- Author
- Platt, Dwight R., 1931-
- Credits
- Produced by Chris Curnow, Joseph Cooper, Josephine Paolucci and the Online Distributed Proofreading Team at www.pgdp.net
- Language
- English
- LoC Class
- QL: Science: Zoology
- Subject
- Crows
- Category
- Text
- eBook-No.
- 33545
- Project Gutenberg
- https://www.gutenberg.org/ebooks/33545
- Release Date
- August 27, 2010
- Copyright
- Public domain in the USA.
Contents
- 1.Food of the Crow, Corvus brachyrhynchos Brehm, in South-central Kansas — BY
- 2.DWIGHT PLATT
- 3.FOOD OF THE CROW, CORVUS BRACHYRHYNCHOS BREHM, IN SOUTH-CENTRAL KANSAS — By Dwight Platt
- 4.Introduction — Methods — Description of the Study Area — Data From Analysis of Pellets — Field Observations and Correlations — Economic and Ecologic Significance — Conclusions — Summary — Table 2. Frequencies of Occurrence of Food Residues in Pellets Collected in the Eastern Part of Harvey County—1953. — Table 3. Average, Maximum, and Minimum Percentages of Food Residues in Pellets Collected at Wintering Crow Roosts in the Western Part of the Study Area—1952-53-54. — Table 4. Frequencies of Occurrence of Food Residues in Pellets Collected at Wintering Crow Roosts in the Western Part of the Study Area—1952-53-54.
- 5.Literature Cited — Transmitted November 9, 1955.
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