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Facts About Champagne

Facts About Champagne

by Henry Vizetelly

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Language: English

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About this eBook

Author
Vizetelly, Henry, 1820-1894
Title
Facts About Champagne and Other Sparkling Wines
Credits
Produced by Louise Hope and the Online Distributed Proofreading Team at www.pgdp.net
Language
English
LoC Class
TP: Technology: Chemical technology
Subject
Sparkling wines
Category
Text
Project Gutenberg
eBook-No. 20889
Release Date
March 24, 2007
Copyright
Public domain in the USA.

Contents

  1. 1.Untitled
  2. 2.FACTS ABOUT CHAMPAGNE — OTHER SPARKLING WINES, — HENRY VIZETELLY, — FACTS ABOUT PORT — AND MADEIRA, — Including Chapters on the Wines Vintaged Around Lisbon and the Wines of Teneriffe. — CONTENTS. — OTHER SPARKLING WINES. — I.—The Origin of Champagne. — II.—The Vintage in the Champagne. The Vineyards of the River. — III.—The Vineyards of the Mountain. — IV.—The Vines of the Champagne and the System of Cultivation. — V.—Preparation of Champagne. — VI.—The Reims Champagne Establishments. — VII.—The Reims Establishments ( continued ). — VIII.—The Reims Establishments ( continued ). — IX.—The Reims Establishments ( concluded ). — X.—Epernay Champagne Establishments. — XI.—Champagne Establishments at Ay and Mareuil. — XII.—Champagne Establishments at Avize and Rilly. — XIII.—Sparkling Saumur and Sparkling Sauternes. — XIV.—The Sparkling Wines of Burgundy and the Jura. — XV.—The Sparkling Wines of the South of France. — XVI.—The Sparkling Wines of Germany. — XVII.—The Sparkling Wines of Germany ( continued ). — XVIII.—The Sparkling Wines of Austro-Hungary, Switzerland, Italy, Spain, Russia, &c. — XIX.—The Sparkling Wines of the United States. — XX.—Concluding Facts and Hints. — THE PRINCIPAL SPARKLING WINE BRANDS.

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Facts About Champagne by Henry Vizetelly | Open Old Books