Armour's Monthly CookBook, Volume 2, No. 11, Oct. 1913

About this eBook

Author

Various

Title

Armour's Monthly Cook Book, Volume 2, No. 12, October 1913 A Monthly Magazine of Household Interest

Credits

Produced by Barbara Tozier, Bill Tozier, Josephine Paolucci and the Online Distributed Proofreading Team at www.pgdp.net.

Language

English

LoC Class

TX: Technology: Home economics

Subject

Menus -- Periodicals

Category

Text

eBook-No.

26005

Project Gutenberg

https://www.gutenberg.org/ebooks/26005

Release Date

July 8, 2008

Copyright

Public domain in the USA.

Contents

1. 1.Armour's Monthly CookBook
2. 2.A Monthly Magazine Of Household Interest—. — VOL. II NO. 12 — OCTOBER 1913.
3. 3.CONTENTS
4. 4.The Garden in October
5. 5.Every Morning — A Little Crystal of Thought for Every Day in the Week — SUNDAY. — MONDAY. — TUESDAY. — WEDNESDAY. — THURSDAY. — FRIDAY. — SATURDAY.
6. 6.For the Automobile Visitor
7. 7.Armour's Monthly Cook Book — Copyright, 1913, by Armour and Company — A Magazine Devoted to the Interests of Women — Vol. II — OCTOBER, 1913 — No. 12
8. 8.Editorial
9. 9.The Subject of Desserts — Custard Puddings — Coffee Custard — Boiled Custard
10. 10.Everyday Uses of Armour's Grape Juice — The Sweet Places — Unafraid — To Bleach White Silk
11. 11.VERIBEST CANNED MEATS—save work and worry
12. 12.Informal Porch Suppers — Ham Moussé — Creamed Chicken — Tongue Toast — Potatoes au Gratin — Marshmallow Pudding — A Dainty Dessert — Shelving Responsibility
13. 13.A Necessity in the Pantry
14. 14.Halloween Hints — Witch Apples — Witch Cake
15. 15.Sautéing and Frying
16. 16.The School Child's Sleep — Hints on Picture Hanging
17. 17.From the Pantry Shelf — CHICKEN MOUSSÉ — CHICKEN AND MACARONI — CASSEROLE OF RICE AND BEEF — JELLIED VEAL — MACARONI MILANAISE — CREAMED CHIPPED BEEF ON TOAST — ITALIAN TONGUE — SCALLOPED TONGUE — LUNCHEON DISH — BEEF BALLS — HASH WITH SPANISH SAUCE — CALGARIAN SALAD — " Kissing don't last; Cookery do. "—GEORGE MEREDITH. — Saving Steps in the Kitchen
18. 18.Supplying the Meat Flavor — RICE SOUP — SPINACH AND SAUCE — TOMATO ASPIC JELLY — STUFFED TOMATOES — BREAD OMELET — FRIED ONIONS — MUSHROOM SAUCE — PEA SOUP — CORN SOUP — JELLIED BOUILLON SALAD — EGG SANDWICHES — POTATO PUFFS — WILTED LETTUCE SALAD
19. 19.Armour's Star Ham—for half a century the best
20. 20.Home Dressmaking
21. 21.Halloween — How to Clean It — Brass Ornaments — Wicker Tables or Chairs — To Wash Chiffon — A Black Hat — Real Lace
22. 22.Small Pieces from the Whole Ham — HAM TOAST — HAM DUMPLINGS — HAM RELISH — ESCALLOPED HAM — BAKED LEFT-OVERS — HAM MOLD — HAM SOUFFLÉ — HAM LOAF — HAM POTPIE — HASH WITH EGGS — HAM CROQUETTES — STUFFED CABBAGE — VEAL AND HAM PIE — HAM SALAD
23. 23.Baking Day — TEA BISCUITS — QUICK CINNAMON ROLLS — SPANISH BUN CAKE — RAISIN BREAD — NUT BREAD — MOTHER'S CAKE — CARAMEL PIE — GRANDMOTHER'S COOKIES — BROWN COOKIES — WHIPPED CREAM CAKE — RAISIN PIE — FRUIT CAKE FROM BREAD DOUGH — WINE DROPS
24. 24.The Daily Menu — ALABAMA — ARIZONA — ARKANSAS — CALIFORNIA — COLORADO — CONNECTICUT — DELAWARE — DISTRICT OF COLUMBIA — FLORIDA — GEORGIA — IDAHO — ILLINOIS — INDIANA — IOWA — KANSAS — KENTUCKY — LOUISIANA — MAINE — MARYLAND — MASSACHUSETTS — MICHIGAN — MINNESOTA — MISSISSIPPI — MISSOURI — MONTANA — NEBRASKA — NEVADA — NEW HAMPSHIRE — NEW JERSEY — NEW MEXICO — NEW YORK — NORTH CAROLINA — NORTH DAKOTA — OHIO — OKLAHOMA — OREGON — PENNSYLVANIA — RHODE ISLAND — SOUTH CAROLINA — SOUTH DAKOTA — TENNESSEE — TEXAS — UTAH — VERMONT — VIRGINIA — WASHINGTON — WEST VIRGINIA — WISCONSIN — WYOMING — CANADA
25. 25.Little Stories by Our Readers — A Ham Story — How I Arrange to Use a Whole Ham — Milk Toast — A Red Letter for Armour's Extract
26. 26.Don't stint the kiddies on their daily spread—give them Armour's Glendale Butterine
27. 27.Making Money for the Church — Ice Bags — Carpenter's Aprons
28. 28.ARMOUR'S SIMON PURE LEAF LARD—the best for all purposes
29. 29.Where Does Your Housekeeping Money Go?
30. 30.Why Eat Fruit?
31. 31.Start the day right with DEVONSHIRE FARM SAUSAGE
32. 32.Baked Beans—A National Dish — Homely Virtues
33. 33.Answers to Correspondents — Requested Recipes — Molasses Custard — Boiled Bacon — Found Out!
34. 34.Hints for October

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