We went one morning to the house of our friend Don Pepe, and were informed by
the servant as we entered the courtyard that the niño, the child, was up stairs
waiting for us. “The Child” seemed an odd term to apply to a young
man of five and twenty. The young ladies, in the same way are called the nias,
and keep the appellation until they marry.
We went off with the niño to his uncle’s house at Tacubaya, on the rising
ground above Mexico. In the garden there we found a vegetation such as one
would find in southern Europe—figs, olives, peaches, roses, and many other
European trees and flowers—growing luxuriantly, but among them the
passion-flower, which produces one of the most delicious of fruits, the
granadita, and other semi-tropical plants. The live creatures in the garden,
however, were anything but European in their character. There were numbers of
immense butterflies of the most brilliant colours; and the garden was full of
hummingbirds, darting backwards and forwards with wonderful swiftness, and
dipping their long beaks into the flowers. They call them
chupa-mirtos—myrtle-suckers, and the Indians take them by blowing water upon
them from a cane, and catching them before they have recovered from the shock.
One day we bought a cage full of them, and tried to keep them alive in our room
by feeding them with sugar and water, but the poor little things pined away. In
old times the Mexicans were famous for their ornaments of humming-bird’s
feathers. The taste with which they arranged feathers of many shades of colour,
excited the admiration of the conquerors; and the specimens we may still see in
museums are beautiful things, and their great age has hardly impaired the
brilliancy of their tints. This curious art was practised by the highest
nobility, and held in great esteem, just as working tapestry used to be in
Europe, only that the feather-work was mostly done by men. It is a lost art,
for one cannot take much account of such poor things as are done now, in which,
moreover, the designs are European. In this garden at Tacubaya we saw for the
first time the praying Mantis, and caught him as he sat in his usual devotional
attitude. His Spanish name is “el predicador,” the preacher.
We got back to Mexico in time for the Corrida de Toros. The bull-ring was a
large one, and there were many thousands of people there; but as to the
spectacle itself, whether one took it upon its merits, or merely compared it
with the bull-fights of Old Spain, it was disgusting. The bulls were cautious
and cowardly, and could hardly be got to fight; and the matadors almost always
failed in killing them; partly through want of skill, partly because it is
really harder to kill a quiet bull than a fierce one who runs straight at his
assailant. To fill up the measure of the whole iniquitous proceeding, they
brought in a wretch in a white jacket with a dagger, to finish the unfortunate
beasts which the matador could not kill in the legitimate way. It was evidently
quite the regular thing, for the spectators expressed no surprise at it.
After the bull-fight proper was finished, there came two or three supplementary
performances, which were genuinely Mexican, and very well worth seeing. A very
wild bull was turned into the ring, where two lazadores, on beautiful little
horses, were waiting for him. The bull set off at full speed after one of the
riders, who cantered easily ahead of him; and the other, leisurely untying his
lazo, hung it over his left arm, and then, taking the end in his light hand,
let the cord fall through the loop into a running noose, which he whirled two
or three times round his head, and threw it so neatly that it settled gently
down over the bull’s neck. In a moment the other end of the cord was
wound several times round the pummel of the saddle, and the little horse set
off at full speed to get ahead of the bull. But the first rider had wheeled
round, thrown his lazo upon the ground, and just as the bull stepped within the
noose, whipped it up round his hind leg, and galloped off in a contrary
direction. Just as the first lazo tightened round his neck, the second jerked
him by the leg, and the beast rolled helplessly over in the sand. Then they got
the lazos off, no easy matter when one isn’t accustomed to it, and set
him off again, catching him by hind legs or fore legs just as they pleased, and
inevitably bringing him down, till the bull was tired out and no longer
resisted. Then they both lazo’d him over the horns, and galloped him out,
amid the cheers of the spectators. The amusements finished with the
“colear.” This is quite peculiar to Mexico, and is done on this
wise. The coleador rides after the bull, who has an idea that something is
going to happen, and gallops off as fast as he can go, throwing out his hind
legs in his awkward bullish fashion. Now, suppose you are the coleador, sitting
in your peaked Mexican saddle, that rises behind and before, and keeps you in
your seat without an effort on your part. You gallop after the bull, and when
you come up with him, you pull as hard as you can to keep your horse back; for,
if he is used to the sport, as almost all Mexican horses are, he is wild to get
past, not noticing that his rider has got no hold of the toro. Well, you are
just behind the bull, a little to the left of him, and out of the way of his
hind legs, which will trip your horse up if you don’t take care; you take
your right foot out of the stirrup, catch hold of the end of the bull’s
tail (which is very long), throw your leg over it, and so twist the end of the
tail round your leg below the knee. You have either got the bridle between your
teeth or have let it go altogether, and with your left hand you give your horse
a crack with the whip; he goes forward with a bound, and the bull, losing his
balance by the sudden jerk behind, rolls over on the ground, and gets up,
looking very uncomfortable. The faster the bull gallops, the easier it is to
throw him over; and two boys of twelve or fourteen years of age coleared a
couple of young bulls in the arena, in great style, pitching them over in all
directions. The farmers and landed proprietors are immensely fond of both these
sports, which the bulls—by the way—seem to dislike most thoroughly; but this
exhibition in the bull-ring was better than what one generally sees, and the
leperos were loud in their expressions of delight.
When we had been a week or two in the city of Mexico, we decided upon making an
excursion to the great silver mining district of the Real del Monte. Some of
our English friends were leaving for England, and had engaged the whole of the
Diligence to Pachuca, going from thence up to the Real, and thence to Tampico,
with all the pomp and circumstance of a train of carriages and an armed escort.
We were invited to go with them as far as Pachuca; and accordingly we rose very
early on the 28th of March, got some chocolate under difficulties, and started
in the Diligence, seven grown-up people, and a baby, who was very good, and was
spoken of and to as “leoncito.” On the high plateaus of Mexico, the
children of European parents grow up as healthy and strong as at home; it is
only in the districts at a lower elevation above the sea, on the coasts for
instance, that they do not thrive. Mr. G., who was leaving Mexico, was the head
of a great merchant-house, and it was as a compliment to him and Mrs. G. that
we were accompanied by a party of English horsemen for the first two or three
leagues. Englishmen take much more easily to Mexican ways about horses than the
Mexicans do to ours, and a finer turn-out of horses and riders than our amateur
escort could hardly have been found in Mexico. There was our friend Don
Guillermo, who rode a beautiful horse that had once belonged to the captain of
a band of robbers, and had not its equal in the city for swiftness; and Don
Juan on his splendid little brown horse Pancho, lazoing stray mules as he went,
and every now and then galloping into a meadow by the roadside after a bull,
who was off like a shot the moment he heard the sound of hoofs. I wonder
whether I shall ever see them again, those jovial open-hearted countrymen of
ours. At last our companions said good-bye, and loaded pistols were carefully
arranged on the centre cushion in case of an attack, much to the edification of
my companion and myself, as it rather implied that, if fighting were to be
done, we two should have to sit inside to be shot at without a chance of
hitting anybody in return.
The hedges of the Organ Cactus are a feature in the landscape of the plains,
and we first saw them to perfection on the road between Mexico and Pachuca.
This plant, the Cereus hexagonus, grows in Italy in the open air, but seems not
to be turned to account anywhere except in Mexico for the purpose to which it
is particularly suited. In its wild state it grows like a candelabrum, with a
thick trunk a few feet high, from the top of which it sends out shoots, which,
as soon as they have room, rise straight upwards in fluted pillars fifteen or
twenty feet in height. Such a plant, with pillars rising side by side and
almost touching one another, has a curious resemblance to an organ with its
pipes, and thence its name “órgano.”
To make a fence, they break off the straight lateral shoots, of the height
required, and plant them closely side by side, in a trench, sufficiently deep
to ensure their standing firmly; and it is a curious sight to see a labourer
bearing on his shoulder one of these vegetable pillars, as high as himself, and
carefully guarding himself against its spines. A hedge perfectly impassable is
obtained at once; the cactus rooting so readily, that it is rare to see a gap
where one has died. The villagers surround their gardens with these fences of
cactus, which often line the road for miles together. Foreigners used to point
out such villages to us, and remark that they seemed “well
organized,” a small joke which unfortunately bears translation into all
ordinary European languages, and was inflicted without mercy upon us as new
comers.
We reached Pachuca early in the afternoon, and took up our quarters in the inn
there, and our friends went on to Real del Monte.
This little town of Pachuca has long been a place of some importance in the
world, as regards mining-operations. The Aztecs worked silver-mines here, as
well as at Tasco, long before the Spaniards came, and they knew how to smelt
the ore. It is true that, if no better process than smelting were known now,
most of the mines would scarcely be worth working; but still, to know how to
extract silver at all was a great step; and indeed at that time, and for long
after the Conquest, there was no better method known in Europe. It was in this
very place that a Spaniard, Medina by name, discovered the process of
amalgamation with mercury, in the year 1557, some forty years after the
invasion. We went to see the place where he first worked his new process, and
found it still used as a “hacienda de beneficio” (establishment for
extracting silver from the ore.) So few discoveries in the arts have come out
of Mexico, or indeed out of any Spanish colony, that we must make the most of
this really very important method, which is more extensively used than any
other, both in North and South America. As for the rest of the world, it
produces, comparatively, so little silver, that it is scarcely worth taking
into account.
We had forgotten, when we went to bed, that we were nearly seven hundred feet
higher than Mexico; but had the fact brought to our remembrance by waking in
the middle of the night, feeling very cold, and finding our thermometer marking
40 degrees Fahr.; whereupon we covered ourselves with cloaks, and the cloaks
with the strips of carpet at our bedsides, and went to sleep again.
We had hired, of the French landlord, two horses and a mozo to guide us, and
sorry hacks they were when we saw them in the morning. It was delightful to get
a little circulation into our veins by going at the best gallop our horses
would agree to; for we were fresh from hot countries, and not at all prepared
for having our hands and feet numbed with cold, and being as hoarse as
ravens—for the sore throat which is the nuisance of the district, and is very
severe upon new comers, had not spared us. Evaporation is so rapid at this high
altitude that if you wet the back of your hand it dries almost instantly,
leaving a smart sensation of cold. One may easily suppose, that when people
have been accustomed to live under the ordinary pressure of the air, their
throats and lungs do not like being dried up at this rate; besides their
having, on account of the rarity of the air, to work harder in breathing, in
order to get in the necessary quantity of oxygen.
Coughs seem very common here, especially among the children, though people look
strong and healthy, but in the absence of proper statistics one cannot
undertake to say whether the district is a healthy one or not.
For a wonder we have a good road, and this simply because the Real del Monte
Company wanted one, and made it for themselves. How unfortunate all Spanish
countries are in roads, one of the most important first steps towards
civilization! When one has travelled in Old Spain, one can imagine that the
colonists did not bring over very enlightened ideas on the subject; and as the
Mexicans were not allowed to hold intercourse with any other country, it is
easy to explain why Mexico is all but impassable for carriages. But if the
money—or half of it—that has been spent in building and endowing churches and
convents had been devoted to road-making, this might have been a great and
prosperous country.
For some three hours we rode along among porphyritic mountains, getting higher
at every turn, and enjoying the clear bright air. Now and then we met or passed
a long recua (train) of loaded mules, taking care to keep the safe side of the
road till we were rid of them. It is not pleasant to meet a great drove of
horned cattle in an Alpine pass, but I really think a recua of loaded mules
among the Andes is worse. A knowing old beast goes first, and the rest come
tumbling after him anyhow, with their loads often projecting a foot or two on
either side, and banging against anybody or anything. Then, wherever the road
is particularly narrow, and there is a precipice of two or three hundred feet
to fall over, one or two of them will fall down, or get their packs loose, and
so block up the road, and there is a general scrimmage of kicking and shoving
behind, till the arrieros can get things straight again. At last we reach the
top of a ridge, and see the little settlement of Real del Monte below us. It is
more like a Cornish mining village than anything else; but of course the
engine-houses, chimneys, and mine-sheds, built by Cornishmen in true Cornish
fashion, go a long way towards making up the resemblance. The village is built
on the awkwardest bit of ground possible, up and down on the side of a steep
ravine, one house apparently standing on the roof of another; and it takes half
a mile of real hard climbing to get from the bottom of the town to the top.
We put up our horses at a neat little inn kept by an old Englishwoman, and
walked or climbed up to the Company’s house. We made several new
acquaintances at the Real, though we left within a few hours, intending to see
the place thoroughly on our return.
One peculiarity of the Casa Grande—the great house of the Company—was the
warlike appearance of everybody in it. The clerks were posting up the ledgers
with loaded revolvers on the desk before them; the manager’s room was a
small arsenal, and the gentlemen rode out for exercise, morning and evening,
armed to the teeth. Not that there is anything to be apprehended from
robbers—indeed I should like to see any of the Mexican ladrones interfering
with the Cornish miners, who would soon teach them better manners. I am
inclined to think there is a positive pleasure in possessing and handling guns
and pistols, whether they are likely to be of any use or not. Indeed, while
travelling through the western and southern States of America, where such
things are very generally carried, I was the possessor of a five-barrelled
revolver, and admit that I derived an amount of mild satisfaction from carrying
it about, and shooting at a mark with it, that amply compensated for the loss
of two dollars I incurred by selling it to a Jew at New Orleans.
We rode on to Regla, soon finding that our guide had never been there before;
so, next morning, we kept the two horses and dismissed him with ignominy. A
fine road leads from the Real to Regla, for all the silver-ore from the mines
is conveyed there to have the silver separated from it. My notes of our ride
mention a great water-wheel: sections of porphyritic rocks, with enormous
masses of alluvial soil lying upon them: steep ravines: arroyos, cut by
mountain-streams, and forests of pine-trees—a thoroughly Alpine district
altogether. At Regla it became evident that our letter of introduction was not
a mere complimentary affair. There is not even a village there; it is only a
great hacienda, belonging to the Company, with the huts of the workmen built
near it. The Company, represented by Mr. Bell, received us with the greatest
hospitality. Almost before the letter was opened our horses and mozo were off
to the stables, our room was ready, and our dinner being prepared as fast as
might be. What a pleasant evening we had, after our long day’s work! We
had a great wood-fire, and sat by it, talking and looking at Mr. Bell’s
photographs and minerals, which serve as an amusement in his leisure-hours. The
Company’s Administrador leads rather a peculiar life here. There is no
want of work or responsibility; he has two or three hundred Indians to manage,
almost all of whom will steal and cheat without the slightest scruple, if they
can but get a chance; he has to assay the ores, superintend a variety of
processes which require the greatest skill and judgment, and he is in charge of
property to the value of several hundred thousand pounds. Then a man must have
a constitution of iron to live in a place where the air is so rarefied, and
where the temperature varies thirty and forty degrees between morning and noon.
As for society, he must find it in his own family; for even the better class of
Mexicans are on so different a level, intellectually, from an educated
Englishman, that their society bores him utterly, and he had rather be left in
solitude than have to talk to them. Well, it is a great advantage to travellers
that circumstances fix pleasant people in such out-of-the-way places.
One necessary part of a hacienda is a church. The proprietors are compelled by
law to build one, and pay the priest’s fees for mass on Sundays and
feast-days. Now, almost all the English one meets with engaged in business, or
managing mines and plantations, are Scotch, and one may well suppose that there
is not much love lost between them and the priests. The father confessor plays
an important part in the great system of dishonesty that prevails to so
monstrous an extent throughout the country. He hears the particulars of the
thefts and cheatings that have been practised on the proprietor who builds his
church and pays for his services, and he complacently absolves his penitents in
consideration of a small penance. Not a word about restitution; and just a
formal injunction to go and sin no more, which neither priest nor penitent is
very sincere about. The various evils of the Roman Catholic system have been
reiterated till the subject has become tiresome, but this particular practice
is so contrary to the simplest notions of morality, and has produced such
fearful effects on the character of this nation, that one cannot pass it by
without notice. If the Superintendent should roast the parish priest in front
of the oxidising furnace, till he confessed all he knew about the thefts of his
parishioners from the Company, he would tell strange stories,—how Juan
Fernandez carried off sixpennyworth of silver in each car every day for a
month; and how Pedro Alvarado (the Indian names have almost disappeared except
in a few families, and Spanish names have been substituted) had a hammer with a
hollow handle, like the stick that Sancho Panza delivered his famous judgment
about, and carried away silver in it every day when he left work; and how Vasco
Nuñez stole the iron key from the gate (which cost two dollars to replace),
walking twenty miles and losing a day’s work in order to sell it, and
eventually getting but twopence for it; and plenty more stories of the same
kind. The Padre at Regla, we heard, was not given to preaching sermons, but had
lately favoured his congregation with a very striking one, to the effect that
the Company paid him only three dollars a time for saying mass, and that he
ought to have four.
Almost every traveller who visits Mexico enlarges on the dishonesty which is
rooted in the character of the people. That they are worse now in this respect
than they were before the Conquest is highly probable. Their position as a
conquered and enslaved people, tended, as it always does, to foster the slavish
vices of dissimulation and dishonesty. The religion brought into the country by
the Spanish missionaries concerned itself with their belief, and left their
morals to shift for themselves, as it does still.
In the mining-districts stealing is universal. Public feeling among the Indians
does not condemn it in the least, quite the contrary. To steal successfully is
considered a triumph, and to be found out is no disgrace. Theft is not even
punishable. In old times a thief might be put in the stocks; but Burkart, who
was a mining-inspector for many years, says that in his time, some twenty years
ago, tins was abolished, and I believe the law has not been altered since. It
is a miserable sight to see the Indian labourers searched as they come out of
the mines. They are almost naked, but rich ore packs in such a small compass,
and they are so ingenious in stowing it away, that the doorkeepers examine
their mouths and ears, and their hair, and constantly find pieces that have
been secreted, while a far greater quantity escapes. It is this system of
thieving that accounts for the existence of certain little smelting-sheds,
close to the works of the Company, who look at them with such feelings as may
be imagined. These places profess to smelt ore from one or two little mines in
the neighbourhood, but their real object is no secret. They buy the stolen bits
of rich ore from the Indian labourers, giving exactly half the value for it.
Of course, we must not judge these Mexican labourers as though we had a very
high standard of honesty at home. That we should see workmen searched
habitually in England, at the doors of our national dock-yards, is a much
greater disgrace to us. And not merely a disgrace, but a serious moral evil,
for to expose an honest man to such a degradation is to make him half a thief
already.
People who know the Indian population best assure us that their lives are a
perpetual course of intrigue and dissimulation. Always trying to practise some
small fraud upon their masters, and even upon their own people, they are in
constant fear that every one is trying to overreach them. They are afraid to
answer the simplest question, lest it should be a trap laid to catch them. They
ponder over every word and action of their European employers, to find out what
hidden intrigue lies beneath, and to devise some counter-plot. Sartorius says
that when he has met an Indian and asked his name, the brown man always gave a
false one, lest the enquirer should want to do him some harm.
Never did any people show more clearly the effects of ages of servitude and
oppression; but, hopeless as the moral condition of this mining population
seems, there is one favourable circumstance to be put on record. The Cornish
miners, who have been living among them for years, have worked quite
perceptibly upon the Indian character by the example of their persevering
industry, their love of saving, and their utter contempt for thieves and liars.
Instead of squandering their wages, or burying them in the ground, many of the
Indian miners take their savings to the Banks; and the opinions of the
foreigners are gradually—though very slowly—altering the popular standard of
honesty, the first step towards the moral improvement of the Mexican
population.
In the morning we went off for an excursion, having got a lively young fellow
from the hacienda in exchange for our stupid mozo. There was hoar frost on the
ground, and the feeling of cold was intense at first; but the sun began to warm
the ground about eight o’clock, and we were soon glad to fasten our great
coats and shawls to our saddles. Three leagues took us to the town of
Atotonilco[9] el
Grande, which gives its name to the plateau we were crossing. Here we are no
longer in the valley of Mexico, which is separated from this plain by the
mountains of the Real del Monte. We rode on two leagues more to the village of
Soquital[10]
where, it being Sunday, we found the inhabitants—mostly Indians—amusing
themselves by standing in the sun, doing nothing. I can hardly say “doing
nothing,” though, for we went into the tienda, or shop, and found a brisk
trade going on in raw spirits. Tienda, in Spanish, means a tent or
booth. The first shops were tents or booths at fairs or in market-places; and
thence “tienda” came to mean a shop in general; a derivation which
corresponds with that of the word “shop” itself. Such of the
population as had money seemed to drop in at regular intervals for a dram,
which consisted of a small wine-glassful of white-corn-brandy, called
chinguerito. We tasted some, while the people at the shop were frying
eggs and boiling beans for our breakfast; and found it so strong that a small
sip brought tears into our eyes, to the amusement of the bystanders. It seemed
that everybody was drinking who could afford it; from the old men and women to
the babies in their mothers’ arms; everybody had a share, except those
who were hard up, and they stood about the door looking stolidly at the
drinkers. There was nothing like gaiety in the whole affair; only a sort of
satisfaction appeared in the face of each as he took his dose. It is the
drinkers of pulque who get furiously drunk, and fight; here it is different.
These drinkers of spirits are not much given to that enormous excess that kills
off the Red Indians; indeed, they are seldom drunk enough to lose their wits,
and they never have delirium tremens, which would come upon a European, with
much less provocation. They get into a habit of daily—almost
hourly—dram-drinking, and go on, year after year, in this way; seeming, as far
as we could judge, to live a long while, such a life as it is. As we mounted
our horses and rode on, we agreed that we had seldom seen a more melancholy and
depressing sight.
We met some arrieros, who had brought up salt from the coast; and they, seeing
that we were English, judged we had something to do with mines, and proposed to
sell us their goods. The price of salt here is actually three-pence per lb., in
a district where its consumption is immense, as it is used in refining the
silver ore. It must be said, however, that this is an unusual price; for the
muleteers have been so victimised by their mules being seized, either by the
government or the rebels (one seems about as bad as the other in this respect),
that they must have a high price to pay them for the risk. Generally seven
reals, or 3s. 6d. per arroba of 25 lbs. is the price. This salt is evaporated
in the salinas of Campeche, taken by water to Tuzpan, and then brought up the
country on mules’ backs—each beast carrying 300 lbs. Of course, this salt
is very coarse and very watery; all salt made in this way is. It suits the New
Orleans people better to import salt from England, than to make it in this way
in the Gulf of Mexico, though the water there is very salt, and the sun very
hot. The fact, that it pays to carry salt on mules’ backs, tells volumes
about the state of the country. At the lowest computation, the mules would do
four or five times as much work if they were set to draw any kind of
cart—however rough—on a carriageable road. It is true that there is some sort
of road from here to Tampico, but an English waggoner would not acknowledge it
by that name at all; and the muleteers are still in possession of most of the
traffic in this district, as indeed they are over almost all the country.
It was mid-day by this time; and, as we could not get to the Rio Grande without
taking our chance for the night in some Indian rancho, we turned back. The heat
had become so oppressive that we took off our coats; and Mr. Christy, riding in
his shirt-sleeves and holding a white umbrella over his head, which he had
further protected with a turban, declared that even in the East he had not had
so fatiguing a ride. We passed through Soquital, and there the natives were
idling and drinking spirits as before, and seemed hardly to have moved since we
left. This plateau of Atotonilco el Grande, called for shortness Grande, is,
like most of the high plains of Mexico, composed mostly of porphyry and
obsidian, a valley filled up with débris from the surrounding mountains, which
are all volcanic, embedded in reddish earth. The mountain-torrents—in which the
water, so to speak, comes down all at once, not flowing in a steady stream all
the year round as in England—have left evidences of their immense power in the
ravines with which the sides of the hills, from their very tops downward, are
fluted.
These fluted mountain-ridges resemble the “Kamms” (combs) of the
Swiss Alps, called so from their toothed appearance.
We had met numbers of Indians, bringing their wares to the Sunday market in the
great square of Atotonilco el Grande; and when we reached the town on our way
home, business was still going on briskly; so we put up our horses, and spent
an hour or two in studying the people and the commodities they dealt in. It was
a real old-fashioned Indian market, very much such as the Spaniards found when
they first penetrated into the country. A large proportion of the people could
speak no Spanish, or only a few words. The unglazed pottery, palm-leaf mats,
ropes and bags of aloe-fibre, dressed skins, &c., were just the same wares
that were made three centuries ago; and there is no improvement in their
manufacture. This people, who rose in three centuries from the condition of
wandering savages to a height of civilization that has no equal in
history—considering the shortness of the time in which it grew up—have
remained, since the Conquest, without making one step in advance. They hardly
understand any reason for what they do, except that their ancestors did things
so—they therefore must be right. They make their unglazed pottery, and carry it
five and twenty miles to market on their heads, just as they used to do when
there were no beasts of burden in the country. The same with their fruits and
vegetables, which they have brought great distances, up the most difficult
mountain-paths, at a ruinous sacrifice of time and trouble, considering what a
miserable sum they will get for them after all, and how much even of this will
be spent in brandy. By working on a hacienda they would get double what their
labour produces in this way, but they do not understand this kind of reasoning.
They cultivate their little patches of maize, by putting a sharp stick into the
ground, and dropping the seed into the hole. They carry pots of water to
irrigate their ground with, instead of digging trenches. This is the more
curious, as at the time of the Conquest irrigation was much practised by the
Aztecs in the plains, and remains of water-canals still exist, showing that
they had carried the art to great perfection. They bring logs of wood over the
mountains by harnessing horses or mules to them, and dragging them with immense
labour over the rough ground. The idea of wheels or rollers has either not
occurred to them, or is considered as a pernicious novelty.
It is very striking to see how, while Europeans are bringing the newest
machinery and the most advanced arts into the country, there is scarcely any
symptom of improvement among the people, who still hold firmly to the wisdom of
their ancestors. An American author, Mayer, quotes a story of a certain people
in Italy, as an illustration of the feeling of the Indians in Mexico respecting
improvements. In this district, he says that the peasants loaded their panniers
with vegetables on one side, and balanced the opposite pannier by filling it
with stones; and when a traveller pointed out the advantage to be gained by
loading both panniers with vegetables, he was answered that their forefathers
from time immemorial had so carried their produce to market, that they were
wise and good men, and that a stranger showed very little understanding or
decency who interfered in the established customs of a country. I need hardly
say that the Indians are utterly ignorant; and this of course accounts to a
great extent for their obstinate conservatism.
There were several shops round the market-place at Grande, and the
brandy-drinking was going on much as at Soquital. The shops in these small
towns are general stores, like “the shop” in coal- and
iron-districts in England. It is only in large towns that the different
retail-trades are separated. One thing is very noticeable in these country
stores, the certainty of finding a great stock of sardines in bright tin boxes.
The idea of finding Sardines à l’huile in Indian villages seemed
odd enough; but the fact is, that the difficulty of getting fish up from the
coast is so great that these sardines are not much dearer than anything else,
and they go a long way. Montezuma’s method of supplying his table with
fresh fish from the gulf, by having relays of Indian porters to run up with it,
is too expensive for general use, and there is no efficient substitute. It is
in consequence of this scarcity of fish, that Church-fasts have never been very
strictly kept in Mexico.
The method of keeping accounts in the shops—which, it is to be remembered, are
almost always kept by white or half-white people, hardly ever by Indians—is
primitive enough. Here is a score which I copied, the hieroglyphics standing
for dollars, half-dollars, medios or half-reals, cuartillos or quarter-reals,
and tlacos—or clacos—which are eighths of a real, or about ¾d. While
account-keeping among the comparatively educated trades-people is in this
condition, one can easily understand how very limited the Indian notions of
calculation are. They cannot realize any number much over ten; and
twenty—cempoalli—is with them the symbol of a great number, as a hundred was
with the Greeks. There is in Mexico a mountain called in this indefinite way
“Cempoatepetl”—the twenty-mountain. Sartorius mentions the Indian
name of the many-petaled marigold—“cempoaxochitl”—the
twenty-flower. We traded for some trifles of aloe-fibre, but soon had to count
up the reckoning with beans.
I have delayed long enough for the present over the Indians and their market;
so, though there is much more to be said about them, I will only add a few
words respecting the commodities for sale, and then leave them for awhile.
There seemed to be a large business doing in costales (bags) made of
aloe-fibre, for carrying ore about in the mines. True to the traditions of his
ancestors, the Indian much prefers putting his load in a bag on his back, to
the far easier method of wheeling it about. Lazos sold at one to four reals,
(6d. to 2s.) according to quality. There are two kinds of aloe-fibre; one
coarse, ichtli, the other much finer, pito; the first made from
the great aloe that produces pulque, the other from a much smaller species of
the same genus. The stones with which the boiled maize is ground into the paste
of which the universal tortillas are made were to be had here; indeed, they are
made in the neighbourhood, of the basalt and lava which abound in the district.
The metate is a sort of little table, hewn out of the basalt, with four little
feet, and its surface is curved from the ends to the middle. The metalpile is
of the same material, and like a rolling-pin. The old-fashioned Mexican pottery
I have mentioned already. It is beautifully made, and very cheap. They only
asked us nine-pence for a great olla, or boiling-pot, that held four or five
gallons, and no doubt this was double the market-price. I never so thoroughly
realized before how climate is altered by altitude above the sea as in noticing
the fruits and vegetables that were being sold at this little market, within
fifteen or twenty miles of which they were all grown. There were wheat and
barley, and the piñones (the fruit of the stone-pine, which grows in Italy, and
is largely used instead of almonds); and from these representatives of
temperate climates the list extended to bananas and zapotes, grown at the
bottom of the great barrancas, 3,000 or 4,000 feet lower in level than the
plateau, though in distance but a few miles off. Three or four thousand miles
of latitude would not give a greater difference.
It would never do to be late, and break our necks in one of the awkward
water-courses that cut the plateau about in all directions; so we started
homewards, soon having to unfasten great-coats and shawls from our saddles, to
keep out the cold of the approaching sunset; and so we got back to the
hospitable hacienda, and were glad to warm ourselves at the fire.
Next morning, we went off to get a view of the great barranca of Regla. A ride
over the hills brought us to a wood of oaks, with their branches fringed with
the long grey Spanish moss, and a profusion of epiphytes clinging to their
bark, some splendidly in flower, showing the fantastic shapes and brilliant
colours one sees in English orchid-houses. Cactuses of many species complete
the picture of the vegetation in this beautiful spot. This is at the top of the
barranca. Then imagine a valley a mile or two in width, with sides almost
perpendicular and capped with basaltic pillars, and at the bottom a strip of
land where the vegetation is of the deepest green of the tropics, with a river
winding along among palm-trees and bananas. This great barranca is between two
and three thousand feet deep, and the view is wonderful. We went down a
considerable way by a zig-zag road, my companion collecting armfuls of plants
by the way, but unfortunately losing his thermometer, which could not be found,
though a long hunt for it produced a great many more plants, and so the trouble
was not wasted. The prickly pear was covered with ripe purple fruit a little
way down, and we refreshed ourselves with them, I managing—in my clumsiness—to
get into my fingers two or three of the little sheaves of needles which are
planted on the outside of the fruit, and thus providing myself with occupation
for leisure moments for three or four days after in taking them out.
Many species of cactus, and the nopal, or prickly pear, especially, are full of
watery sap, which trickles out in a stream when they are pierced. In these
thirsty regions, when springs and brooks are dry, the cattle bite them to get
at the moisture, regardless of the thorns. On the north coast of Africa the
camels delight in crunching the juicy leaves of the same plant. I have often
been amused in watching the camel-drivers’ efforts to get their trains of
laden beasts along the narrow sandy lanes of Tangier, between hedges of prickly
pears, where the camels with their long necks could reach the tempting lobes on
both sides of the way.
In this thirsty season, while the cattle in the Mexican plains derive moisture
from the cactus, the aloe provides for man a substitute for water. It
frequently happened to us to go from rancho to rancho asking for water in vain,
though pulque was to be had in abundance.
To attempt any description of the varied forms of cactus in Mexico would be out
of the question. In the northern provinces alone, botanists have described
above eight hundred species. The most striking we met with were the prickly
pear (cactus opuntia), the órgano, the night-blowing cereus, the various
mamillarias—dome-shaped mounds covered with thorns, varying in diameter from an
inch to six or eight feet—and the greybeard, el viejo, “the old
man,” as our guide called them, upright pillars like street-posts, and
covered with grey wool-like filaments.
Getting to the top of the ravine again, we found an old Indian milking an aloe,
which flourishes here, though a little further down the climate is too hot for
it to produce pulque. This old gentleman had a long gourd, of the shape and
size of a great club, but hollow inside, and very light. The small end of this
gourd was pushed in among the aloe-leaves into the hollow made by scooping out
the inside of the plant, and in which the sweet juice, the aguamiel, collects.
By having a little hole at each end of the gourd, and sucking at the large end,
the hollow of the plant emptied itself into the Acocote, (in proper Mexican,
Acocotl, Water-throat), as this queer implement is called. Then the
Indian stopped the hole at the end he had been sucking at, with his finger, and
dexterously emptied the contents of the gourd into a pig-skin which he carried
at his back. We went up with the old man to his rancho, and tested his pulque,
which was very good, though we could not say the same of his domestic
arrangements. It puzzled us not a little to see people living up at this height
in houses built of sticks, such as are used in the hot lands, and hardly
affording any protection from the weather, severe as it is here. The pulque is
taken to market in pig-skins, which, though the pig himself is taken out of
them, still retain his shape very accurately; and when nearly full of liquor,
they roll about on their backs, and kick up the little dumpy legs that are left
them, in the most comical and life-like way. When we went away we bought the
old man’s acocote, and carried it home in triumph, and is it not in the
Museum at Kew Gardens to this day? (See the illustration at
page 36.)
At the hacienda of Regla are to be seen on a large scale most of the processes
which are employed in the extraction of silver from the ore—the
beneficio, or making good, as it is called.
In the great yard, numbers of men and horses were walking round and round upon
the “tortas,” tarts or pies, as they are called, consisting of
powdered ore mixed with water, so as to form a circular bed of mud a foot deep.
To this mud, sulphate of copper, salt, and quicksilver are added, and the men
and mules walk round and round in it, mixing it thoroughly together, a process
which is kept up, with occasional intervals of rest, for nearly two months. By
that time the whole of the silver has formed an amalgam with the mercury, and
this amalgam is afterwards separated from the earth by being trampled under
water in troughs. We were surprised to find that men and horses could pass
their lives in wading through mud containing mercury in a state of fine
division without absorbing it into their bodies, but neither men nor horses
suffer from it.
We happened to visit the melting-house one evening, while silver and lead were
being separated by oxidizing the lead in a reverberatory furnace. Here we
noticed a curious effect. The melted litharge ran from the mouth of the furnace
upon a floor of damp sand, and spread over it in a sheet. Presently, as the
heat of the mass vaporized the water in the sand below, the sheet of litharge,
still slightly fluid, began to heave and swell, and a number of small cones
rose from its surface. Some of these cones reached the height of four inches,
and then burst at the top, sending out a shower of red-hot fragments. I removed
one of these cones when the litharge was cool. It had a regidar funnel-shaped
crater, like that which Vesuvius had until three or four years ago.
The analogy is complete between these little cones and those on the lava-field
at the foot of the volcano of Jorullo, the celebrated “hornitos;”
the concentric structure of which, as described by Burkart, proves that they
were formed in precisely the same manner. Until lately, the formation of the
great cone of Jorullo was attributed to the same kind of action as the
hornitos, but later travellers have established the fact that this is
incorrect. One of the De Saussure family, who was in Mexico a few years back,
describes Jorullo as consisting of three terraces of basaltic lava, which have
flowed one above another from a central orifice, the whole being surmounted by
a cone of lapilli thrown up from the same opening, from which also later
streams of lava have issued.
The celebrated cascade of Regla is just behind the hacienda. There is a sort of
basin, enclosed on three sides by a perpendicular wall of basaltic columns,
some eighty feet high. On the side opposite the opening, a mountain stream has
cut a deep notch in this wall, and pours down in a cascade. The basaltic
pillars rest upon an undisturbed layer of basaltic conglomerate five feet
thick, and that upon a bed of clay. The place is very picturesque; and two
great Yuccas which project over the waterfall, crowned with their star-like
tufts of pointed leaves, have a strange effect. These basalt-columns are very
regular, with from five to eight sides; and are almost black in colour. They
have a curiously well-defined circular core in the middle, five or six inches
in diameter. This core is light grey, almost white. The Indians bring down
numbers of short lengths or joints of the columns, and they are used at the
hacienda in making a primitive kind of ore-crushing mill, in which they are
dragged round and round by mule-power, on a floor also of basalt.
When we had visited the falls we took leave of our hospitable friend, and set
off to return to the Real. We stopped at San Miguel, another of the haciendas
of the Company, where the German barrel-process is worked. Just behind the
hacienda is the Ojo de Agua—the Eye of Water—a beautiful basin, surrounded by a
green sward and a wood of oaks and fir-trees. A little stream takes its rise
from the spring which bubbles up into this basin, and the name “Ojo de
Agua,” is a general term applied to such fountain-heads. When one looks
down from a high hill upon one of these Eyes of Water, one sees how the name
came to be given, and indeed, the idiom is thousands of years older than the
Spanish tongue, and belongs as well to the Hebrew and Arabic. A Mexican calls a
lake atezcatl, Water-Mirror, an expressive word, which reminds one of
the German Wasserspiegel.
Soon after nightfall we got back to the English inn, and went to bed without
any further event happening, except the burning of some outhouses, which we
went out to see. The custom of roofing houses with pine-shingles
(“tacumeniles”), and the general use of wood for building all the
best houses, make fires very common here. During the few days we spent in the
Real district, I find in my notebook mention of three fires which we saw. We
spent the next day in resting, and in visiting the mine-works near at hand. The
day after, an Englishman who had lived many years at the Real offered to take
us out for a day’s ride; and the Company’s Administrador lent us
two of his own horses, for the poor beasts from Pachuca could hardly have gone
so far. The first place we visited was Peñas Cargadas, the “loaded
rocks.” Riding through a thick wood of oaks and pines, we came suddenly
in view of several sugar-loaf peaks, some three hundred feet high, tapering
almost to a point at the top, and each one crowned with a mass of rocks which
seem to have been balanced in unstable equilibrium on its point,—looking as
though the first puff of wind would bring them down. The pillars were of
porphyritic conglomerate, which had been disintegrated and worn away by wind
and rain; while the great masses resting on them, probably of solid porphyry,
had been less affected by these influences. It was the most curious example of
the weathering of rocks that we had ever seen. From Peñas Cargadas we rode on
to the farm of Guajalote, where the Company has forests, and cuts wood and
burns charcoal for the mines and the refining works. Don Alejandro, the tenant
of the farm, was a Scotchman, and a good fellow. He could not go on with us,
for he had invited a party of neighbours to eat up a kid that had been cooked
in a hole in the ground, with embers upon it, after Sandwich Island fashion.
This is called a barbacoa—a barbecue. We should have liked to be at the
feast, but time was short, so we rode on to the top of Mount Jacal, 12,000 feet
above the sea, where there was a view of mountains and valleys, and heat that
was positively melting. Thence down to the Cerro de Navajas, the “hill of
knives.” It is on the sides of this hill that obsidian is found in
enormous quantities. Before the conquerors introduced the use of iron, these
deposits were regularly mined, and this place was the Sheffield of Mexico.
We were curious to see all that was to be seen; for Mr. Christy’s Mexican
collection, already large before our visit, and destined to become much larger,
contained numbers of implements and weapons of this very peculiar material. Any
one who does not know obsidian may imagine great masses of bottle-glass, such
as our orthodox ugly wine-bottles are made of, very hard, very brittle, and—if
one breaks it with any ordinary implement—going, as glass does, in every
direction but the right one. We saw its resemblance to this
portwine-bottle-glass in an odd way at the Ojo de Agua, where the wall of the
hacienda was armed at the top, after our English fashion, apparently with bits
of old bottles, but which turned out to be chips of obsidian. Out of this
rather unpromising stuff the Mexicans made knives, razors, arrow- and
spear-heads, and
other things, some of great beauty. I say nothing of the polished obsidian
mirrors and ornaments, nor even of the curious masks of the human face that are
to be seen in collections, for these were only laboriously cut and polished
with jewellers’ sand, to us a common-place process.
STONE SPEAR-HEADS AND OBSIDIAN KNIVES AND ARROW-HEADS, FROM
MEXICO.
1. Flame shaped Arrow-head; obsidian: Teleohuacán. 2. Arrow-head; opake
obsidian: Teleohuacán. 3. Knife or Razor of Obsidian; shown in two aspects;
Mexico. 4. Leaf-shaped Knife or Javelin-head; obsidian: from Real Del Monte. 5.
Spear-head of Chalcedony; one of a pair supposed to be spears of State: found
in excavating for the Casa Grande, Tezcuco. (This peculiar opalescent
chalcedony occurs as concretions, sometimes of large size, in the trachytic
lavas of Mexico.)
Cortes found the barbers at the great market of Tlatelolco busy shaving the
natives with such razors, and he and his men had experience of other uses of
the same material in the flights of obsidian-headed arrows which
“darkened the sky,” as they said, and the more deadly wooden maces
stuck all over with obsidian points, and of the priests’ sacrificial
knives too, not long after. These things were not cut and polished, but made by
chipping or cracking off pieces from a lump. This one can see by the traces of
conchoidal fracture which they all show.
The art is not wholly understood, for it perished soon after the Conquest, when
iron came in; but, as far as the theory is concerned, I think I can give a
tolerably satisfactory account of the process of manufacture. In the first
place, the workman who makes gun-flints could probably make some of the simpler
obsidian implements, which were no doubt chipped off in the same way. The
section of a gun-flint, with its one side flat for sharpness and the other side
ribbed for strength, is one of the characteristics of obsidian knives. That the
flint knives of Scandinavia were made by chipping off strips from a mass is
proved by the many-sided prisms occasionally found there, and particularly by
that one which was discovered just where it had been worked, with the knives
chipped off it lying close by, and fitting accurately into their places upon
it.
Now to make the case complete, we ought to find such prisms in Mexico; and,
accordingly, some months ago, when I examined the splendid Mexican collection
of Mr. Uhde at Heidelberg, I found one or two. No one seemed to have suspected
their real nature, and they had been classed as maces, or the handles of some
kind of weapon.
Fluted Prism of Obsidian:
the core from which flakes
have been struck off
I should say from memory that they were seven or eight inches long, and as
large as one could conveniently grasp; and one or both of them, as if to remove
all doubt as to what they were, had the stripping off of ribbons not carried
quite round them, but leaving an intermediate strip rough. There is another
point about the obsidian knives which requires confirmation. One can often see,
on the ends of the Scandinavian flint knives, the bruise made by the blow of
the hard stone with which they were knocked off. I did not think of looking to
this point when at Mr. Uhde’s museum, but the only obsidian knife I have
seen since seems to be thus bruised at the end.
Aztec Knives or Razors. Long narrow Flakes of Obsidian,
having a single face on one side and three facets on the other.
Once able to break his obsidian straight, the workman has got on a long way in
his trade, for a large proportion of the articles he has to make are formed by
planes intersecting one another in various directions. But the Mexican knives
are generally not pointed, but turned up at the end, as one may bend up a
druggist’s spatula. This peculiar shape is not given to answer a purpose,
but results from the natural fracture of the stone.
Even then, the way of making several implements or weapons is not entirely
clear. We got several obsidian maces or lance-heads—one about ten inches
long—which were taper from base to point, and covered with taper flutings; and
there are other things which present great difficulties. I have heard on good
authority, that somewhere in Peru, the Indians still have a way of working
obsidian by laying a bone wedge on the surface of a piece, and tapping it till
the stone cracks. Such a process may have been used in Mexico.
We may see in museums beautiful little articles made in this intractable
material, such as the mirrors and masks I have mentioned, and even rings and
cups. But, as I have said, these are mere lapidaries’ work.
The situation of the mines was picturesque; grand hills of porphyritic rock,
and pine-forest everywhere. Not far off is the broad track of a hurricane,
which had walked through it for miles, knocking the great trees down like
ninepins, and leaving them to rot there. The vegetation gave evident proof of a
severe climate; and yet the heat and glare of the sun were more intolerable
than we had ever felt it in the region of sugar-canes and bananas. About here,
some of the trachytic porphyry which forms the substance of the hills had
happened to have cooled, under suitable conditions, from the molten state into
a sort of slag or volcanic glass, which is the obsidian in question; and, in
places, this vitreous lava—from one layer having flowed over another which was
already cool—was regularly stratified.
The mines were mere wells, not very deep; with horizontal workings into the
obsidian where it was very good and in thick layers. Round about were heaps of
fragments, hundreds of tons of them; and it was clear, from the shape of these,
that some of the manufacturing was done on the spot. There had been great
numbers of pits worked; and it was from these “minillas,” little
mines, as they are called, that we first got an idea how important an element
this obsidian was in the old Aztec civilization. In excursions made since, we
travelled over whole districts in the plains, where fragments of these arrows
and knives were to be found, literally at every step, mixed with morsels of
pottery, and here and there a little clay idol. Among the heaps of fragments
were many that had become weathered on the upper side, and had a remarkable
lustre, like silver. Obsidian is called bizcli by the Indians, and the
silvery sort is known as bizcli platera.[11]
They often find bits of it in the fields; and go with great secrecy and mystery
to Mr. Bell, or some other authority in mining matters, and confide to him
their discovery of a silver-mine. They go away angry and unconvinced when told
what their silver really is; and generally come to the conclusion that he is
deceiving them, with a view of throwing them off the scent, that he may find
the place for himself, and cheat them of their share of the profits—just what
their own miserable morbid cunning would lead them to do under such
circumstances.
Mexican Arrow-heads of Obsidian.
The family-likeness that exists among the stone tools and weapons found in so
many parts of the world is very remarkable. The flint-arrows of North America,
such as Mr. Longfellow’s arrow-maker used to work at in the land of the
Dacotahs, and which, in the wild northern states of Mexico, the Apaches and
Comanches use to this day, might be easily mistaken for the weapons of our
British ancestors, dug up on the banks of the Thames. It is true that the
finish of the Mexican obsidian implements far exceeds that of the chipped flint
and agate weapons of Scandinavia, and still more those of England, Switzerland,
and Italy, where they are dug up in such quantities, in deposits of alluvial
soil, and in bone-caves in the limestone rocks. But this higher finish we may
attribute partly to the superiority of the material; for the Mexicans also used
flint to some extent, and their flint weapons are as hard to distinguish by
inspection as those from other parts of the world. We may reasonably suppose,
moreover, that the skill of the Mexican artificer increased when he found a
better material than flint to work upon. Be this as it may, an inspection of
any good collection of such articles shows the much higher finish of the
obsidian implements than of those of flint, agate, and rock-crystal. They say
there is an ingenious artist who makes flint arrow-heads and stone axes for the
benefit of English antiquarians, and earns good profits by it: I should like to
give him an order for ribbed obsidian razors and spear-heads; I don’t
think he would make much of them.
Aztec Knife of Chalcedony, mounted on a wooden handle, which
is shaped like a human figure with its face appearing through an eagle-head
mask, and has been inlaid with mosaic work of malachite, shell, and
turquoise. Length 12½ inches.[12]
The wonderful similarity of character among the stone weapons found in
different parts of the world has often been used by ethnologists as a means of
supporting the theory that this and other arts were carried over the world by
tribes migrating from one common centre of creation of the human species. The
argument has not much weight, and a larger view of the subject quite supersedes
it.
We may put the question in this way. In Asia and in Europe the use of stone
tools and weapons has always characterized a very low state of civilization;
and such implements are only found among savage tribes living by the chase, or
just beginning to cultivate the ground and to emerge from the condition of mere
barbarians. Now, if the Mexicans got their civilization from Europe, it must
have been from some people unacquainted with the use of iron, if not of bronze.
Iron abounds in Mexico, not only in the state of ore, but occurring nearly pure
in aerolites of great size, as at Cholula, and at Zacatecas, not far from the
great ruins there; so that the only reason for their not using it must have
been ignorance of its qualities.
The Arabian Nights’ story of the mountain which consisted of a single
loadstone finds its literal fulfilment in Mexico. Not far from Huetamo, on the
road towards the Pacific, there is a conical hill composed entirely of magnetic
iron-ore. The blacksmiths in the neighbourhood, with no other apparatus than
their common forges, make it directly into wrought iron, which they use for all
ordinary purposes.
Now, in supposing civilization to be transmitted from one country to another,
we must measure it by the height of its lowest point, as we measure the
strength of a chain by the strength of the weakest link. The only civilization
that the Mexicans can have received from the Old World must have been from some
people whose cutting implements were of sharp stone, consequently, as we must
conclude by analogy, some very barbarous and ignorant tribe.
From this point we must admit that the inhabitants of Mexico raised themselves,
independently, to the extraordinary degree of culture which distinguished them
when Europeans first became aware of their existence. The curious distribution
of their knowledge shows plainly that they found it for themselves, and did not
receive it by transmission. We find a wonderful acquaintance with astronomy,
even to such details as the real cause of eclipses,—and the length of the year
given by intercalations of surprising accuracy; and, at the same time, no
knowledge whatever of the art of writing alphabetically, for their
hieroglyphics are nothing but suggestive pictures. They had carried the art of
gardening to a high degree of perfection; but, though there were two kinds of
ox, and the buffalo at no great distance from them, in the countries they had
already passed through in their migration from the north, they had no idea of
the employment of beasts of burden, nor of the use of milk. They were a great
trading people, and had money of several kinds in general use, but the art of
weighing was utterly unknown to them; while, on the other hand, the Peruvians
habitually used scales and weights, but had no idea of the use of money.
To return to the stone knives; the Mexicans may very well have invented the art
themselves, as they did so many others; or they may have received it from the
Old World. The things themselves prove nothing either way.
The real proof of their having, at some early period, communicated with
inhabitants of Europe or Asia rests upon the traditions current among them,
which are recorded by the early historians, and confirmed by the Aztec
picture-writings; and upon several extraordinary coincidences in the signs used
by them in reckoning astronomical cycles. Further on I shall allude to these
traditions.
On the whole, the most probable view of the origin of the Mexican tribes seems
to be the one ordinarily held, that they really came from the Old World,
bringing with them several legends, evidently the same as the histories
recorded in the book of Genesis. This must have been, however, at a time, when
they were quite a barbarous, nomadic tribe; and we must regard their
civilization as of independent and far later growth.
We rode back through the woods to Guajalote, where the Mexican cook had made us
a feast after the manner of the country, and from her experience of foreigners
had learnt to temper the chile to our susceptible throats. Decidedly the
Mexicans are not without ideas in the matter of cookery. We stayed talking with
the hospitable Don Alejandro and his sister till it was all but dark, and then
rode back to the Real, admiring the fire-flies that were darting about by
thousands, and listening to our companion’s stories, which turned on
robberies and murders—-as stories are apt to do in wild places after dark. But,
save an escape from being robbed some twenty years back, and the history of an
Indian who was murdered just here by some of his own people, for a few
shillings he was taking home, our friend had not much reason to give for the
two huge horse-pistols he carried, ready for action. His story of the death of
a German engineer in these parts is worth recording here. He was riding home
one dark night, with a companion; and, trusting to his knowledge of the
country, tried a short cut through the woods, among the old open mines near the
Regla road. They had quite passed all the dangerous places, he thought, so he
gave his horse the spur, and plunged sheer down a shaft, hundreds of feet deep.
His friend pulled up in time, and got home safely.
We had one more day among the mines, and then went back to Pachuca, and next
day to Mexico in the Diligence. Everywhere the same hospitality and
good-natured interest in us and our doings, often shown by people with whom we
had hardly the slightest acquaintance. Travelling here is very different from
what it is in a country on which the shadow of Murray’s Handbook has
fallen.
Almost all the interest Europe takes in Mexico, politically and commercially,
turns upon the exportation of silver. The gold, cochineal, and vanilla are of
small account. It is the silver dollars that pay for the Manchester goods,
woollens, hardware, and many other things—those ubiquitous boxes of sardines à
l’huile, for instance. The Mexicans send to Europe some five millions
sterling in silver every year, that is, about twelve shillings apiece for all
the population. It is just about what their government spends annually in
promoting the maladministration of the country (and, looking at the matter in
that point of view, they don’t do their work badly for the money). The
income of the Mexican church is not quite so much, but not far off.
Baron Humboldt has expressed a hope that, at some future day, the Mexicans will
turn their attention to producing articles of real intrinsic value, and not
those which are merely a sign to represent it. He tells us, quite feelingly,
how the Peace of Amiens stopped the working of the iron-mines that had been
opened when they could get no iron from abroad; for, when trade was reopened,
people preferred buying in Europe probably a better article at one-third the
price. He even hopes an enlightened government will encourage (that is,
protect) more useful industries. This was written fifty years ago, though. If
an enlightened government will give people some security for life and property,
and make reasonable laws, and execute them,—leaving men of business to find out
for themselves how it suits them to employ their capital, it seems probable
that the balance between articles of real value and articles of imaginary value
will adjust itself, perhaps better than an enlightened government could do it.
The Mexican government has, unfortunately, followed Humboldt’s advice in
some respects. Cotton goods, woollens, and hardware are thus protected. We may
sum up the statistics of the Mexican cotton-manufacture in a rough way
thus,—taking merely into question the coarse cotton cloth called manta,
and used principally by the Indians. We may reckon roughly that for this
article alone the Mexicans have to pay a million sterling annually more than
they could get it for if there were no protection-duty. The only advantage
anybody gets by this is that a certain part of the population is employed in a
manufacture unsuited to the country, and is thus taken away from work that may
be done profitably. The actual amount of money paid in wages to the class of
operatives thus forced into existence is much less than the amount which
the country forfeits for the sake of making its manta at home. Thus a sum
actually amounting to a third of the annual taxation of the country is thrown
away upon this one article; and more goes the same way, to encourage similar
unprofitable manufactures.
With respect to the silver-mines, it is stated, on competent authority, that
the northern States of Mexico are very rich in silver; but there is scarcely
any population, and that consisting mostly of Red Indians who will not work.
When this district becomes a territory of the United States—as seems almost
certain, this silver will, no doubt, be worked. We may make three periods in
the history of Mexican silver-mining. Before the Conquest, the Aztecs worked
the silver-ore at Tasco and other places; and were very familiar with silver,
though they did not value it much. Under the Spaniards, the working of silver
became the prominent industry of the country; and, until the Mexican
Independence, the production steadily increased. The Spaniards invented
amalgamation by the patio-process, a most, important improvement. Then
came above twenty years of confusion, when little was done. But when the
Republic had fairly got under way, and the country was in some measure open to
foreigners, Europe, especially England, in hot haste to take advantage of the
opportunity, sent over engineers and machinery, and great sums of money, much
of which was quite wasted, to the hopeless ruin of a great part of the
adventurers.
The improvements and the machinery remained, however; and the mines passed into
other hands. Of late years the companies have been doing very well, and now
export nearly as much silver as during the latter years of the Spanish
government—nearly, but not quite. The financial history of the Real del Monte
Company is worth putting down. The original English company spent nearly one
million sterling on it, without getting any dividend. They sold it to two or
three Mexicans for about twenty-seven thousand pounds, and the Mexicans spent
eighty thousand more on it, and then began to make profits. The annual profit
is now some £200,000.
I have said that the modern Mexican Indian has but little idea of arithmetic.
This was not the case with his ancestors, who had a curious notation, serving
for the highest numbers. The Indians of the present day use the old Aztec
numerals, and from these there is something to be learnt.
Baron Humboldt, speaking of the Muysca Indians of South America, says that
their word for eleven is quihicha ata, that is, “foot one;”
meaning that they have counted all their fingers, and are beginning their toes.
He proceeds to compare the Persian words, pentcha, hand, and
pendj, five, as being connected with one another, and gives various
other curious instances of finger-numeration. We may carry the theory further.
The Zulu language reckons from one up to five, and then goes on with
tatisitupe (“take the thumb”), meaning six;
tatukomba (“take the pointer,” or forefinger), meaning
seven, and so on. The Vei language counts from one up to nineteen, and
for twenty says mo bande—“a person is finished”—that is,
both fingers and toes. I venture to add another suggestion. Eichhoff gives a
Sanskrit word for finger, “daiçini” (taken apparently from
pra-deçinî, forefinger), and which corresponds curiously with
“daçan,” ten; and we have the same resemblance running through many
of the Indo-European languages, as δεκα and
δακτυλος, decem and
digitus; German, Zehn and Zehe, and so
on.
Here the Mexican numerals will afford us a new illustration. Of the meaning of
the first four of them—çe, ome, yei, nahui—I can give no idea, any more
than I can of the meaning of the words one, two, three, four, which correspond
to them; but the Mexican for five is macuilli,
“hand-depicting.” Then we go on in the dark as far as ten,
which is matlactli, “hand-half,” as I think it means, (from
tlactli, half); and this would mean, not the halving of a hand, but the
half of the whole person, which you get by counting his hands only. The
syllable ma, which means “hand,” makes its appearance in the
words five and ten, and no where else; just as it should do. When we come to
twenty, we have cempoalli, “one counting;” that is, one
whole man, fingers and toes—corresponding to the Vei word for twenty, “a
person is finished.”
I think we need no more examples to show that people—in almost all
countries—reckon by fives, tens, or twenties, merely because they began to
count upon their fingers and toes. If the strong man who had six fingers on
each hand, and six toes on each foot, had invented a system of numeration, it
would have gone in twelves, nearly like the duodecimals which our carpenters
use; unless, indeed, he had been stupid after the manner of very strong men,
and not gone beyond sixes. We see how the Romans, though they inherited from
their Eastern ancestors a numeration by tens up to decem, and then
beginning again undecim, &c., yet when they began to write a
notation could get no farther than five—I., II., III., IV., V.; and then on
again, VI., VII., up to ten, from ten to fifteen, and so on.
There is a very curious vulgar error which prevails, even among people who have
a good practical acquaintance with arithmetic. It is that the number ten
has some special virtue which fits it for counting up to. The fact is that ten
is not the best number for the purpose; you can halve it, it is true, but that
is about all you can do with it, for its being divisible by five is of hardly
any use for practical purposes. Eight would be a much better number, for
you can halve it three times in succession; and twelve is perhaps the
most convenient number possible, as it will divide by two, three, and four. It
is this convenient property that leads tradesmen to sell by dozens, and
grosses, rather than by tens and hundreds. If we used eights or twelves instead
of tens for numeration, we might of course preserve all the advantages of the
Indian or Arabic numerals; in the first case, we should discard the ciphers 8
and 9, and reckon 5, 6, 7, 10; and in the second case, we should want two new
ciphers for ten and eleven; and 10 would stand for twelve, and 11 for thirteen.
Our happening to have ten fingers has really led us into a rather inconvenient
numerical system.
AZTEC HEAD, IN TERRA COTTA.
(PROBABLY EITHER A
HOUSEHOLD-GOD OR A VOTIVE OFFERING).