A Treatise on Anatomy, Physiology, and Hygiene
by Calvin Cutter
★★★★★No ratings yet
Language: English
Sign in to rate this book.
Sign in to shelve this book.
About this eBook
- Author
- Cutter, Calvin, 1807-1872
- Title
- A Treatise on Anatomy, Physiology, and Hygiene (Revised Edition)
- Credits
- Produced by Bryan Ness, Dan Horwood and the Online Distributed Proofreading Team at www.pgdp.net (This file was produced from images generously made available by The Internet Archive/American Libraries.)
- Language
- English
- LoC Class
- QP: Science: Physiology
- Subject
- Physiology
- Category
- Text
- eBook-No.
- 30541
- Project Gutenberg
- https://www.gutenberg.org/ebooks/30541
- Release Date
- November 24, 2009
- Copyright
- Public domain in the USA.
Contents
- 1.A TREATISE ON ANATOMY, PHYSIOLOGY, AND HYGIENE
- 2.PREFACE.
- 3.TO TEACHERS AND PARENTS.
- 4.CONTENTS. — ANATOMY, &c.
- 5.CHAPTER I. — GENERAL REMARKS.
- 6.CHAPTER II. — STRUCTURE OF MAN,
- 7.CHAPTER III — CHEMISTRY OF THE HUMAN BODY.
- 8.CHAPTER IV. — THE BONES. — ANATOMY OF THE BONES.
- 9.CHAPTER V. — ANATOMY OF THE BONES, CONTINUED
- 10.CHAPTER VI. — PHYSIOLOGY OF THE BONES.
- 11.CHAPTER VII — HYGIENE OF THE BONES.
- 12.CHAPTER VIII — THE MUSCLES. — ANATOMY OF THE MUSCLES.
- 13.CHAPTER IX. — PHYSIOLOGY OF THE MUSCLES.
- 14.CHAPTER X. — HYGIENE OF THE MUSCLES
- 15.CHAPTER XI. — HYGIENE OF THE MUSCLES, CONTINUED.
- 16.CHAPTER XII. — THE TEETH. — ANATOMY OF THE TEETH. — PHYSIOLOGY OF THE TEETH. — HYGIENE OF THE TEETH.
- 17.CHAPTER XIII. — THE DIGESTIVE ORGANS. — ANATOMY OF THE DIGESTIVE ORGANS
- 18.CHAPTER XIV. — PHYSIOLOGY OF THE DIGESTIVE ORGANS.
- 19.CHAPTER XV. — HYGIENE OF THE DIGESTIVE ORGANS.
- 20.CHAPTER XVI. — HYGIENE OF THE DIGESTIVE ORGANS, CONTINUED.
- 21.CHAPTER VXII. — THE CIRCULATORY ORGANS. — ANATOMY OF THE CIRCULATORY ORGANS.
- 22.CHAPTER XVIII. — PHYSIOLOGY OF THE CIRCULATORY ORGANS.
- 23.CHAPTER XIX. — HYGIENE OF THE CIRCULATORY ORGANS
- 24.CHAPTER XX. — ABSORPTION. — ANATOMY OF THE LYMPHATIC VESSELS. — PHYSIOLOGY OF THE LYMPHATIC VESSELS. — HYGIENE OF THE LYMPHATIC VESSELS.
- 25.CHAPTER XXI. — SECRETION. — ANATOMY OF THE SECRETORY ORGANS. — PHYSIOLOGY OF THE SECRETORY ORGANS. — HYGIENE OF THE SECRETORY ORGANS.
- 26.CHAPTER XXII. — NUTRITION. — HYGIENE OF NUTRITION.
- 27.CHAPTER XXIII. — THE RESPIRATORY ORGANS. — ANATOMY OF THE RESPIRATORY ORGANS.
- 28.CHAPTER XXIV. — PHYSIOLOGY OF THE RESPIRATORY ORGANS.
- 29.CHAPTER XXV. — HYGIENE OF THE RESPIRATORY ORGANS.
- 30.CHAPTER XXVI. — HYGIENE OF THE RESPIRATORY ORGANS, CONTINUED.
- 31.CHAPTER XXVII. — ANIMAL HEAT.
- 32.CHAPTER XXVIII. — HYGIENE OF ANIMAL HEAT.
- 33.CHAPTER XXIX. — THE VOICE. — ANATOMY OF THE VOCAL ORGANS. — PHYSIOLOGY OF THE VOCAL ORGANS.
- 34.CHAPTER XXX. — HYGIENE OF THE VOCAL ORGANS.
- 35.CHAPTER XXXI. — THE SKIN. — ANATOMY OF THE SKIN.
- 36.CHAPTER XXXII. — PHYSIOLOGY OF THE SKIN.
- 37.CHAPTER XXXIII. — HYGIENE OF THE SKIN.
- 38.CHAPTER XXXIV. — HYGIENE OF THE SKIN, CONTINUED.
- 39.CHAPTER XXXV. — APPENDAGES OF THE SKIN.
- 40.CHAPTER XXXVI. — THE NERVOUS SYSTEM. — ANATOMY OF THE NERVOUS SYSTEM.
- 41.CHAPTER XXXVII. — ANATOMY OF THE NERVOUS SYSTEM, CONTINUED.
- 42.CHAPTER XXXVIII. — PHYSIOLOGY OF THE NERVOUS SYSTEM.
- 43.CHAPTER XXXIX. — HYGIENE OF THE NERVOUS SYSTEM.
- 44.CHAPTER XL. — HYGIENE OF THE NERVOUS SYSTEM, CONTINUED.
- 45.CHAPTER XLI. — THE SENSE OF TOUCH.
- 46.CHAPTER XLII. — SENSE OF TASTE. — ANATOMY OF THE ORGANS OF TASTE. — PHYSIOLOGY OF THE ORGANS OF TASTE.
- 47.CHAPTER XLIII. — SENSE OF SMELL. — ANATOMY OF THE ORGANS OF SMELL. — PHYSIOLOGY OF THE ORGANS OF SMELL.
- 48.CHAPTER XLIV. — SENSE OF VISION. — ANATOMY OF THE ORGANS OF VISION.
- 49.CHAPTER XLV. — PHYSIOLOGY OF THE ORGANS OF VISION. — HYGIENE OF THE ORGANS OF VISION.
- 50.CHAPTER XLVI. — THE SENSE OF HEARING. — ANATOMY OF THE ORGANS OF HEARING.
- 51.CHAPTER XLVII. — PHYSIOLOGY OF THE ORGANS OF HEARING. — HYGIENE OF THE ORGANS OF HEARING.
- 52.CHAPTER XLVIII — MEANS OF PRESERVING THE HEALTH. [23]
- 53.CHAPTER XLIX. — DIRECTIONS FOR NURSES. — DIRECTIONS FOR WATCHERS.
- 54.POISONS AND THEIR ANTIDOTES — MINERAL POISONS. — VEGETABLE POISONS. — A. — B. — C. — D. — E. — F. — G. — H. — I. — J. — K. — L. — M.
- 55.GLOSSARY
- 56.INDEX.
- 57.KEY TO ANATOMICAL OUTLINE PLATES. — SUGGESTIONS TO TEACHERS. — PLATE I. A FRONT VIEW OF THE SKELETON. — Articulations. (Left side of the plate.) — PLATE II. A BACK VIEW OF THE SKELETON. — Articulations. (Left side of the plate.) — PLATE III. A FRONT VIEW OF THE MUSCLES. — PLATE IV. BACK VIEW OF THE MUSCLES. — PLATE V. ORGANS OF THE THORAX AND ABDOMEN. — PLATE VI. HEART, ARTERIES, AND VEINS — PLATE VII. THE PULMONARY CIRCULATION. — PLATE VIII. THE CEREBRUM, CEREBELLUM, SPINAL CORD, AND NERVES. — PLATE IX. THE SKIN. — PLATE X. AN ANTERO-POSTERIOR SECTION OF THE EYE. — Transcriber’s note — Transcriber changes:
Community reviews
Sign in to write a review.
No reviews yet.